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Julie Jean
Observed name:
J. Jean
Institutions:
Université Laval,
Institut sur la nutrition et les aliments fonctionnels (INAF)
Observed institutions:
Health Canada,
North Carolina State University,
Fonds de Recherche du Québec – Nature et Technologies,
Université Laval,
Institut sur la nutrition et les aliments fonctionnels (INAF),
Université de Montréal
show all 6
ORCID:
0000-0003-2553-4204
Observed ORCID:
0000-0003-2553-4204
OpenAlex ID:
A5069260489
Persistence of caliciviruses on environmental surfaces and their transfer to food
2006
·
Doris H. D'Souza
, Arnie Sair
, et al.
·
International Journal of Food Microbiology
·
242
Ozone efficacy for the control of airborne viruses: Bacteriophage and norovirus models
2020
·
Marie-Eve Dubuis
, Nathan Dumont-Leblond
, et al.
·
PLoS ONE
·
134
PDF
Evaluation of the Persistence of Infectious Human Noroviruses on Food Surfaces by Using Real-Time Nucleic Acid Sequence-Based Amplification
2008
·
Safaa Lamhoujeb
, Ismail Fliss
, et al.
·
Applied and Environmental Microbiology
·
125
MilkAMP: a comprehensive database of antimicrobial peptides of dairy origin
2013
·
Jérémie Théolier
, Ismail Fliss
, et al.
·
Dairy Science and Technology
·
123
Detection and Quantification of Airborne Norovirus During Outbreaks in Healthcare Facilities
2015
·
Laetitia Bonifait
, Rémi Charlebois
, et al.
·
Clinical Infectious Diseases
·
118
PDF
Isolation and identification of antimicrobial peptides derived by peptic cleavage of whey protein isolate
2013
·
Jérémie Théolier
, Riadh Hammami
, et al.
·
Journal of Functional Foods
·
96
Detection of Hepatitis A Virus by the Nucleic Acid Sequence-Based Amplification Technique and Comparison with Reverse Transcription-PCR
2001
·
Julie Jean
, Burton Blais
, et al.
·
Applied and Environmental Microbiology
·
92
Inactivation of hepatitis A virus and norovirus surrogate in suspension and on food-contact surfaces using pulsed UV light (pulsed light inactivation of food-borne viruses)
2010
·
Julie Jean
, Rocío Morales-Rayas
, et al.
·
Food Microbiology
·
89
Attachment of Noroviruses to Stainless Steel and Their Inactivation, Using Household Disinfectants
2010
·
Maryline Girard
, Solange Ngazoa
, et al.
·
Journal of Food Protection
·
85
Antibacterial activity of peptides extracted from tryptic hydrolyzate of whey protein by nanofiltration
2012
·
Véronique Demers-Mathieu
, Sylvie F. Gauthier
, et al.
·
International Dairy Journal
·
83
Multiplex Nucleic Acid Sequence-Based Amplification for Simultaneous Detection of Several Enteric Viruses in Model Ready-To-Eat Foods
2004
·
Julie Jean
, Doris H. D'Souza
, et al.
·
Applied and Environmental Microbiology
·
76
Quantitative study of persistence of human norovirus genome in water using TaqMan real-time RT-PCR
2007
·
E.S. Ngazoa
, I. Fliss
, et al.
·
Journal of Applied Microbiology
·
73
Zeta Potential and Aggregation of Virus-Like Particle of Human Norovirus and Feline Calicivirus Under Different Physicochemical Conditions
2015
·
Idrissa Samandoulgou
, Ismaïl Fliss
, et al.
·
Food and Environmental Virology
·
72
Inactivation of lactococcal bacteriophages in liquid media using dynamic high pressure
2002
·
Olivier Moroni
, Julie Jean
, et al.
·
International Dairy Journal
·
69
UV-C inactivation of foodborne bacterial and viral pathogens and surrogates on fresh and frozen berries
2018
·
Sophie Butot
, Frédérique Cantergiani
, et al.
·
International Journal of Food Microbiology
·
68
Heat Inactivation of Hepatitis A Virus and a Norovirus Surrogate in Soft-Shell Clams (Mya arenaria)
2010
·
Halimatou Sow
, Michel Desbiens
, et al.
·
Foodborne Pathogens and Disease
·
56
Simultaneous detection and identification of hepatitis A virus and rotavirus by multiplex nucleic acid sequence-based amplification (NASBA) and microtiter plate hybridization system
2002
·
Julie Jean
, Burton Blais
, et al.
·
Journal of Virological Methods
·
56
Detection of Noroviruses in Ready-To-Eat Foods by Using Carbohydrate-Coated Magnetic Beads
2009
·
Vanessa Morton
, Julie Jean
, et al.
·
Applied and Environmental Microbiology
·
54
Stability of Secondary and Tertiary Structures of Virus-Like Particles Representing Noroviruses: Effects of pH, Ionic Strength, and Temperature and Implications for Adhesion to Surfaces
2015
·
Idrissa Samandoulgou
, Riadh Hammami
, et al.
·
Applied and Environmental Microbiology
·
53
Molecular Study of the Persistence of Infectious Human Norovirus on Food-Contact Surfaces
2009
·
S. Lamhoujeb
, I. Fliss
, et al.
·
Food and Environmental Virology
·
50
Growth, acid production and bacteriocin production by probiotic candidates under simulated colonic conditions
2012
·
B. Fernandez
, C. Le Lay
, et al.
·
Journal of Applied Microbiology
·
49
Efficacy and Mechanisms of Murine Norovirus Inhibition by Pulsed-Light Technology
2015
·
Allison Vimont
, Ismaïl Fliss
, et al.
·
Applied and Environmental Microbiology
·
47
Inactivation of Foodborne Viruses by UV Light: A Review
2021
·
Vicente M. Gómez-López
, Eric Jubinville
, et al.
·
Foods
·
45
PDF
Screening of in vitro bioactivities of a soy protein hydrolysate separated by hollow fiber and spiral-wound ultrafiltration membranes
2011
·
Cyril Roblet
, Jean Amiot
, et al.
·
Food Research International
·
43
Effectiveness of Commercial Disinfectants for Inactivating Hepatitis A Virus on Agri-Food Surfaces
2003
·
J. Jean
, J.-F. Vachon
, et al.
·
Journal of Food Protection
·
39
PDF
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Works count:
94
Citation count:
2,806
H-index:
32
I10-index:
54
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