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Kouakou Nestor Kouassi

Observed names: KOUASSI Kouakou Nestor, KOUASSI, Kouakou Nestor, Kouakou Nestor KOUASSI, Kouassi Kouakou Nestor, Nestor KOUASSI Kouakou, Nestor Kouassi Kouakou
ORCID: 0000-0002-4991-3826
Observed ORCID: 0000-0002-4991-3826
OpenAlex ID: A5069269431
Effect of Edible Coating based on improved Cassava Starch on Post-Harvest quality of fresh Tomatoes (solanum lycopersicum l.)
2018 · Yao Désiré Adjouman, Charlemagne Nindjin, et al. · ORBi (University of Liège) · 21
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Physico-chemical characterization of cashew apple juice (Anacardium occidentale, L.) from Yamoussoukro (Côte d'Ivoire).
2012 · Marc Adou, F. A. Tetchi, et al. · Innovative Romanian Food Biotechnology · 17
Nutritional and Obstetric Determinant of Iron Deficiency Anemia among Pregnant Women Attending Antenatal Care Services in Public Health Hospitals in Abidjan (Côte d’Ivoire): A Cross-Sectional Study
2021 · Stéphane Claver Vanié, Angèle Edjème-Aké, et al. · Ecology of Food and Nutrition · 9
Glycemic index and glycemic load of yam (Dioscorea cayenensis-rotundata) porridge with Talinum triangulare sauce tested in human subjects
2023 · Kouassi Dogni Dappah, Kouakou Nestor Kouassi, et al. · GSC Biological and Pharmaceutical Sciences · 6
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Impacts of Field Harvesting and Conservation Practices on the Physical Quality of Yam “Kponan” (Dioscorea cayenensis-rotundata) of Côte d’Ivoire
2022 · Yapo Hypolithe Kouadio, Kouakou Nestor Kouassi, et al. · Open Journal of Applied Sciences · 6
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Effect of warehouse storage on the alteration, cooking and organoleptic characteristics of Kponan yam (Dioscorea cayenensis-rotundata) of Côte d'Ivoire
2024 · Yapo Hypolithe Kouadio, Kouakou Nestor Kouassi, et al. · Heliyon · 5
Practices and damages encountered by wholesale traders during 'Kponan' yams (Dioscorea cayenensis-rotundata) storage in Abidjan, Côte d'Ivoire
2022 · Yapo Hypolithe Kouadio, Kouakou Nestor Kouassi, et al. · International Journal of Biological and Chemical Sciences · 5
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Influence of Nitrogen-Potassium Fertilizers on the Growth and the Productivity Parameters of Plantain Banana PITA 3, FHIA 21 and CORNE 1
2021 · To Lou Tanan Géraldine Marie-Laure, Kouassi Kouakou Nestor, et al. · Agricultural Sciences · 5
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Influence of Maturity Stage on Nutritional and Therapeutic Potentialities of Solanum anguivi Lam Berries (Gnagnan) Cultivated in Côte D’Ivoire
2014 · Dan Chépo Ghislaine, Kouassi Kouakou Nestor, et al. · International Journal of Nutrition and Food Sciences · 5
Specific qualities of pressed fermented cassava doughs used for attiéké production based on their geographical origin in Côte d’Ivoire
2022 · Kouadio Benal Kouassi, Charlemagne Nindjin, et al. · International Journal of Food Properties · 4
Identification of the Main Dishes Made from the Pulp of Tomi (Tamarindus indica L) Consumed in the Savannah Region of Côte d'Ivoire
2022 · Konan Gbè Aya Jacqueline, Nimaga Daouda, et al. · Journal of Experimental Agriculture International · 4
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Typology of Cte dIvoire dishes integrating Nr pulp (Parkia biglobosa L.) into the preparation process
2022 · Aya Jacqueline KONAN Gbè, Benal KOUASSI Kouadio, et al. · African Journal of Food Science · 3
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Local Foods Based on Baobab Pulp (Adansonia digitata L.) Consumed in Savannah Areas of Northern Côte d'Ivoire
2022 · Konan Gbè Aya Jacqueline, Kouassi Kouakou Nestor, et al. · Asian Journal of Biotechnology and Bioresource Technology · 3
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Effect of Cassava Flour on the Physico-chemical and Sensory Properties of Konkonde, a Traditional Dish Prepared from Unripe Plantain Flour
2019 · Assahoré N’guessan Clémentine Alexandra, N’Dri Yao Denis, et al. · 3
Biochemical characterization of juices from three wild fruit species consumed in Côte d’Ivoire "Adansonia digitata, Parkia biglobosa and Tamarindus indica"
2018 · Kouassi Kouamé Antoine, Beugré Grah Avit Maxwell, et al. · Open Science Journal · 3
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Typology Use and Process of Cola Nut (Cola nitida) Produced in Cote d'Ivoire
2018 · Nguessan Jean Marc, Nimaga Daouda, et al. · Advances in Crop Science and Technology · 3
Nutritional and food potential of cornmeal cakes enriched with wild fruit pulps (Tamarindus indica, Adansonia digitata, Parkia biglobosa) consumed during the lean season in Côte d'Ivoire
2025 · Kouame Aristide Kouakou, Kouakou Nestor Kouassi, et al. · Applied Food Research · 2
Quality attributes of attiéké from lagoon areas selected for geographical indication labelling compared to the production of new zone in Côte d’Ivoire
2025 · Kouadio Benal Kouassi, Charlemagne Nindjin, et al. · Journal of Agriculture and Food Research · 2
Nutritional and Metabolic Profiles of Three Traditional Functional Dishes Based on Maize Flour and Wild Fruit Pulp of “Tomi” ( Tamarindus indica ), “Baobab” ( Adansonia digitata ), and “Néré” ( Parkia biglobosa ) Consumed in Côte d’Ivoire
2025 · Kouakou Nestor Kouassi, Kouame Aristide Kouakou, et al. · Journal of Food Biochemistry · 2
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Identification of the processes and the uses of Tanga: Dried ripe plantain (Musa paradisiaca) pulp produced in Côte d’Ivoire
2024 · Affoué Regina Sthela KOUAKOU, Kouakou Nestor KOUASSI, et al. · World Journal of Advanced Research and Reviews · 1
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Improvement of the shelf life and physico-chemical parameters of papaya fruits (Carica papaya L., cv. solo 8) by hexanal pre-harvest application
2023 · Ettien Adeline Koua, Kouassi Martial-Didier Adingra, et al. · World Journal of Advanced Research and Reviews · 1
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Impacts of storage practices on the physical, culinary and sensory quality of Kponan yam ( Dioscorea cayenensis‐rotundata ) from Côte d'Ivoire during storage
2023 · Kouakou Nestor Kouassi, Yapo Hypolithe Kouadio, et al. · Journal of the Science of Food and Agriculture · 1
S.W.O.T. diagnosis of the production system of dried mango slices produced in the North of the Cte dIvoire
2023 · Elie FOKOUO Kouamé, Nestor KOUASSI Kouakou, et al. · African Journal of Food Science · 1
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Impact of Warehouse Storage on the Physical, Culinary and Sensory Characteristics of Kponan Yam (Dioscorea Cayenensis-Rotundata) of Côte D'Ivoire
2023 · Kouakou Nestor Kouassi, Yapo Hypolithe Kouadio, et al. · SSRN Electronic Journal · 1
Assessment of a Sprinkler Irrigation System for Okra (Abelmoschus esculentus) Production in the Gontougo Region, Côte d’Ivoire: A Descriptive Case Study
2026 · Kouamé Elie FOKOUO, Hanzi Karen KOUAME, et al. · Journal of Experimental Agriculture International
Works count: 39
Citation count: 113
H-index: 5
I10-index: 2
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