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Derek G. Land

Observed names: D G LAND, D. G. LAND, D. G. Land, D. Land, D.G. Land, Derek G Land, Derek Land
OpenAlex ID: A5069513595
Progress in flavour research
1979 · Derek G. Land, Harry E. Nürsten · Applied Science Publishers eBooks · 545
Egg Taints: Association with Trimethylamine
1973 · A. HOBSON-FROHOCK, D. G. LAND, et al. · Nature · 107
2,3,4,6-Tetrachloroanisole Association with Musty Taint in Chickens and Microbiological Formation
1972 · R. F. CURTIS, D. G. LAND, et al. · Nature · 97
Odour Qualities: a Glossary of Usage
1968 · R. HARPER, D. G. LAND, et al. · British Journal of Psychology · 90
Odour description and odour classification: A multidisciplinary examination,
1968 · R. Harper, E. C. Bate Smith, et al. · 77
Chloroanisoles as a cause of musty taint in chickens and their microbiological formation from chlorophenols in broiler house litters
1974 · R. Frank Curtis, Colin Dennis, et al. · Journal of the Science of Food and Agriculture · 66
Preference and Sensitivity to Salt Taste as Determinants of Salt-intake
1984 · R. Shepherd, C.A. Farleigh, et al. · Appetite · 57
Rapeseed meal and egg taint: Association with sinapine
1977 · A. Hobson‐Frohock, G. R. Fenwick, et al. · British Poultry Science · 54
Off-flavour of Dehydrated Carrot stored in Oxygen
1964 · J. E. AYERS, M. J. FISHWICK, et al. · Nature · 50
Perspectives on the Effects of Interactions on Flavor Perception: An Overview
1996 · Derek G. Land · ACS symposium series · 49
The carotenoids of photosynthetic bacteria
1956 · T. W. Goodwin, D. G. Land · Archives of Microbiology · 45
Studies in carotenogenesis. 14. Carotenoid synthesis in the photosynthetic bacterium Rhodopseudomonas spheroides
1955 · T. W. Goodwin, D. G. Land, et al. · Biochemical Journal · 43
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Effects of rapeseed meal on laying hens (Gallus domesticus) in relation to fatty liver-haemorrhagic syndrome and egg taint
1978 · A.W. Pearson, E.J. Butler, et al. · Research in Veterinary Science · 41
Effect of rapeseed meal on hepatic trimethylamine oxidase activity in the domestic fowl in relation to egg taint
1979 · Arthur W. Pearson, Edward J. Butler, et al. · Journal of the Science of Food and Agriculture · 40
Effect of rapeseed meal on trimethylamine metabolism in the domestic fowl in relation to egg taint
1979 · Arthur W. Pearson, Edward J. Butler, et al. · Journal of the Science of Food and Agriculture · 39
The aroma of bilberries (Vaccinium myrtillus L.). : 2. Evaluation of the press juice by sensory methods and by gas chromatography and mass spectrometry
1970 · Erik von Sydow, Jonas Andersson, et al. · LWT · 39
The relationship between salt intake and preferences for different salt levels in soup
1984 · R. Shepherd, C.A. Farleigh, et al. · Appetite · 38
Rapeseed Meal and egg taint
1975 · A. Hobson‐Frohock, R. G. Fenwick, et al. · British Poultry Science · 38
Studies in carotenogenesis. 23. The nature of the carotenoids in the photosynthetic bacterium Rhodopseudomonas spheroides (Arthiorhodaceae)
1956 · T. W. Goodwin, D. G. Land, et al. · Biochemical Journal · 34
Rapeseed meal and egg taint: Treatment of rapeseed meal to reduce tainting potential
1979 · G. R. Fenwick, A. Hobson‐Frohock, et al. · British Poultry Science · 33
Effect of stimulus range on judgements of sweetness intensity in a lime drink
1987 · M. T. Conner, D. G. Land, et al. · British Journal of Psychology · 32
Carotene oxidation and off‐flavour development in dehydrated carrot
1964 · M. E. Falconer, M. J. Fishwick, et al. · Journal of the Science of Food and Agriculture · 31
Estimation of salt intake by questionnaire
1985 · R. Shepherd, C.A. Farleigh, et al. · Appetite · 30
Odorous urine following asparagus ingestion in man
1987 · S. C. Mitchell, R. H. Waring, et al. · Cellular and Molecular Life Sciences · 29
Trimethylamine and egg taint
1979 · Nerys M. Griffiths, D. G. Land, et al. · British Poultry Science · 29
Works count: 57
Citation count: 2,008
H-index: 27
I10-index: 35
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