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Martin C. H. Gruhlke

Observed names: Gruhlke, Martin, Gruhlke, Martin C. H., M.C.H. Gruhlke, MARTIN C.H. GRUHLKE, Martin C. Gruhlke, Martin C.H. Gruhlke, Martin CH Gruhlke, Martin Clemens Gruhlke, Martin Clemens Horst Gruhlke, Martin Gruhlke
Observed institution: RWTH Aachen University
ORCID: 0000-0002-2373-1784
Observed ORCID: 0000-0002-2373-1784
OpenAlex ID: A5070001310
Allicin: Chemistry and Biological Properties
2014 · Jan Borlinghaus, Frank Albrecht, et al. · Molecules · 884
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The biology of reactive sulfur species (RSS)
2012 · Martin C.H. Gruhlke, Alan J. Slusarenko · Plant Physiology and Biochemistry · 274
A Comparison of the Antibacterial and Antifungal Activities of Thiosulfinate Analogues of Allicin
2018 · Roman Leontiev, Nils Hohaus, et al. · Scientific Reports · 214
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Diallylthiosulfinate (Allicin), a Volatile Antimicrobial from Garlic (Allium sativum), Kills Human Lung Pathogenic Bacteria, Including MDR Strains, as a Vapor
2017 · Jana Reiter, Natalja Levina, et al. · Molecules · 167
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The Effects of Allicin, a Reactive Sulfur Species from Garlic, on a Selection of Mammalian Cell Lines
2016 · Martin Gruhlke, Carole Nicco, et al. · Antioxidants · 165
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Allicin, the Odor of Freshly Crushed Garlic: A Review of Recent Progress in Understanding Allicin’s Effects on Cells
2021 · Jan Borlinghaus, Jana Foerster (née Reiter), et al. · Molecules · 108
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The human allicin-proteome: S-thioallylation of proteins by the garlic defence substance allicin and its biological effects
2018 · Martin C.H. Gruhlke, Haike Antelmann, et al. · Free Radical Biology and Medicine · 85
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Staphylococcus aureus responds to allicin by global S-thioallylation – Role of the Brx/BSH/YpdA pathway and the disulfide reductase MerA to overcome allicin stress
2019 · Vu Van Loi, Nguyen Thi Thu Huyen, et al. · Free Radical Biology and Medicine · 82
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Allicin disrupts the cell's electrochemical potential and induces apoptosis in yeast
2010 · Martin C.H. Gruhlke, Daniela Portz, et al. · Free Radical Biology and Medicine · 81
Sulfur and Sulfur Compounds in Plant Defence
2012 · Ifeanyi D. Nwachukwu, Alan J. Slusarenko, et al. · Natural Product Communications · 56
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Effect of Garlic Extract on Seed Germination, Seedling Health, and Vigour of Pathogen-infested Wheat
2013 · Analía Perelló, Martin Gruhlke, et al. · Journal of Plant Protection Research · 54
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The Effect of Allicin on the Proteome of SARS-CoV-2 Infected Calu-3 Cells
2021 · Kirstin Mösbauer, Verena Nadin Fritsch, et al. · Frontiers in Microbiology · 45
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Allicin, a Potent New Ornithine Decarboxylase Inhibitor in Neuroblastoma Cells
2020 · Chad R. Schultz, Martin C. H. Gruhlke, et al. · Journal of Natural Products · 42
Selenium- and tellurium-containing redox modulators with distinct activity against macrophages: possible implications for the treatment of inflammatory diseases
2012 · Mandy Doering, Britta Diesel, et al. · Tetrahedron · 39
The Disulfide Stress Response and Protein S-thioallylation Caused by Allicin and Diallyl Polysulfanes in Bacillus subtilis as Revealed by Transcriptomics and Proteomics
2019 · Bui Khanh Chi, Nguyen Thi Thu Huyen, et al. · Antioxidants · 36
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Yap1p, the central regulator of the S. cerevisiae oxidative stress response, is activated by allicin, a natural oxidant and defence substance of garlic
2017 · Martin C.H. Gruhlke, Ivan Schlembach, et al. · Free Radical Biology and Medicine · 36
Efficacy of Allicin against Plant Pathogenic Fungi and Unveiling the Underlying Mode of Action Employing Yeast Based Chemogenetic Profiling Approach
2020 · Muhammad Sarfraz, Muhammad Jawad Nasim, et al. · Applied Sciences · 35
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The defense substance allicin from garlic permeabilizes membranes of Beta vulgaris, Rhoeo discolor, Chara corallina and artificial lipid bilayers
2014 · Martin C.H. Gruhlke, Birgit Hemmis, et al. · Biochimica et Biophysica Acta (BBA) - General Subjects · 34
Intracellular Diagnostics: Hunting for the Mode of Action of Redox-Modulating Selenium Compounds in Selected Model Systems
2014 · Dominika Mániková, Lucia Letavayová, et al. · Molecules · 34
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Seeing the smell of garlic: Detection of gas phase volatiles from crushed garlic (Allium sativum), onion (Allium cepa), ramsons (Allium ursinum) and human garlic breath using SESI-Orbitrap MS
2022 · Hendrik G. Mengers, Christina Schier, et al. · Food Chemistry · 28
Impact of allicin on macrophage activity
2012 · Hajo Haase, Nora Hieke, et al. · Food Chemistry · 25
S-allylmercaptoglutathione Is a Substrate for Glutathione Reductase (E.C. 1.8.1.7) from Yeast (Saccharomyces cerevisiae)
2018 · Tobias Horn, Wolfgang Bettray, et al. · Antioxidants · 24
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Effect of silver nanoparticles on the standard soil arthropod Folsomia candida (Collembola) and the eukaryote model organism Saccharomyces cerevisiae
2016 · Panwad Sillapawattana, Martin C. H. Gruhlke, et al. · Environmental Sciences Europe · 21
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Genetic and molecular characterization of multicomponent resistance of Pseudomonas against allicin
2020 · Jan Borlinghaus, Anthony Bolger, et al. · Life Science Alliance · 19
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Investigation of the deposition behaviour and antibacterial effectivity of allicin aerosols and vapour using a lung model
2019 · Jana Reiter, Jan Borlinghaus, et al. · Experimental and Therapeutic Medicine · 17
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Works count: 64
Citation count: 2,730
H-index: 22
I10-index: 31
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