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Xinlong Dai

Identification of UDP-glycosyltransferases involved in the biosynthesis of astringent taste compounds in tea ( Camellia sinensis )
2016 · Lilan Cui, Shengbo Yao, et al. · Journal of Experimental Botany · 242
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Evaluation of astringent taste of green tea through mass spectrometry-based targeted metabolic profiling of polyphenols
2019 · Juhua Zhuang, Xinlong Dai, et al. · Food Chemistry · 185
A WD40 Repeat Protein from Camellia sinensis Regulates Anthocyanin and Proanthocyanidin Accumulation through the Formation of MYB–bHLH–WD40 Ternary Complexes
2018 · Yajun Liu, Hua Hou, et al. · International Journal of Molecular Sciences · 152
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Isolation and Characterization of Key Genes that Promote Flavonoid Accumulation in Purple-leaf Tea (Camellia sinensis L.)
2018 · Xiujuan He, Xuecheng Zhao, et al. · Scientific Reports · 105
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Evolutionary and functional characterization of leucoanthocyanidin reductases from Camellia sinensis
2017 · Peiqiang Wang, Lingjie Zhang, et al. · Planta · 105
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Insight into Catechins Metabolic Pathways of Camellia sinensis Based on Genome and Transcriptome Analysis
2018 · Wenzhao Wang, Yihui Zhou, et al. · Journal of Agricultural and Food Chemistry · 100
Discovery and characterization of tannase genes in plants: roles in hydrolysis of tannins
2020 · Xinlong Dai, Yajun Liu, et al. · New Phytologist · 96
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Insights into acylation mechanisms: co‐expression of serine carboxypeptidase‐like acyltransferases and their non‐catalytic companion paralogs
2022 · Shengbo Yao, Yajun Liu, et al. · The Plant Journal · 82
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Functional Analysis of Two Flavanone-3-Hydroxylase Genes from Camellia sinensis: A Critical Role in Flavonoid Accumulation
2017 · Yahui Han, Keyi Huang, et al. · Genes · 81
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Identification of a Flavonoid Glucosyltransferase Involved in 7-OH Site Glycosylation in Tea plants (Camellia sinensis)
2017 · Xinlong Dai, Juhua Zhuang, et al. · Scientific Reports · 68
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Quantification of flavonol glycosides in Camellia sinensis by MRM mode of UPLC-QQQ-MS/MS
2016 · Yahui Wu, Xiaolan Jiang, et al. · Journal of Chromatography B · 59
Two UDP-Glycosyltransferases Catalyze the Biosynthesis of Bitter Flavonoid 7-O-Neohesperidoside through Sequential Glycosylation in Tea Plants
2022 · Xinlong Dai, Xingxing Shi, et al. · Journal of Agricultural and Food Chemistry · 57
Three Camellia sinensis glutathione S-transferases are involved in the storage of anthocyanins, flavonols, and proanthocyanidins
2019 · Yajun Liu, Han Jiang, et al. · Planta · 56
Six phenylalanine ammonia-lyases from Camellia sinensis: Evolution, expression, and kinetics
2017 · Yingling Wu, Wenzhao Wang, et al. · Plant Physiology and Biochemistry · 50
Functional Analysis of 3-Dehydroquinate Dehydratase/Shikimate Dehydrogenases Involved in Shikimate Pathway in Camellia sinensis
2019 · Keyi Huang, Ming Li, et al. · Frontiers in Plant Science · 49
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Functional analysis of the dihydroflavonol 4-reductase family of Camellia sinensis: exploiting key amino acids to reconstruct reduction activity
2022 · Haixiang Ruan, Xingxing Shi, et al. · Horticulture Research · 48
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Novel acetylcholinesterase inhibitors from Zijuan tea and biosynthetic pathway of caffeoylated catechin in tea plant
2017 · Wei Wang, Xi-Wen Fu, et al. · Food Chemistry · 48
Effects of vitro sucrose on quality components of tea plants (Camellia sinensis) based on transcriptomic and metabolic analysis
2018 · Yumei Qian, Shuxiang Zhang, et al. · BMC Plant Biology · 44
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Functional Analysis of an Uridine Diphosphate Glycosyltransferase Involved in the Biosynthesis of Polyphenolic Glucoside in Tea Plants (Camellia sinensis)
2017 · Xuecheng Zhao, Xinlong Dai, et al. · Journal of Agricultural and Food Chemistry · 43
Four flavonoid glycosyltransferases present in tea overexpressed in model plants Arabidopsis thaliana and Nicotiana tabacum for functional identification
2018 · Xiaolan Jiang, Yufeng Shi, et al. · Journal of Chromatography B · 42
Study on microbubble dynamic behaviors at vertical micro-nano hybrid surfaces based on open capillary microgrooves heat sink
2018 · Wenbin Zhou, Yijun Luan, et al. · International Journal of Thermal Sciences · 32
Glycosylation of Secondary Metabolites: A Multifunctional UDP-Glycosyltransferase, CsUGT74Y1, Promotes the Growth of Plants
2023 · Changli Yang, Fengyun Tian, et al. · Journal of Agricultural and Food Chemistry · 29
A comprehensive study of the physiology and chemistry of tea withering based on untargeted metabolomic, transcriptomic, and biochemical analyses
2024 · Yan Li, Yao Chen, et al. · Food Chemistry · 28
The Functional Characterization of Carboxylesterases Involved in the Degradation of Volatile Esters Produced in Strawberry Fruits
2022 · Lingjie Zhang, Kang Zhou, et al. · International Journal of Molecular Sciences · 24
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Study on the characteristics of the capillary wetting and flow in open rectangular microgrooves heat sink
2018 · Jinchen Tang, Yingying Yu, et al. · Applied Thermal Engineering · 21
Works count: 41
Citation count: 1,904
H-index: 24
I10-index: 27
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