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Anna Woodhouse

Observed names: A. Woodhouse, Woodhouse, Anna, Woodhouse, Anna K.S.
ORCID: 0000-0001-9659-3709
Observed ORCID: 0000-0001-9659-3709
OpenAlex ID: A5070433022
Using dietary quality scores to assess sustainability of food products and human diets: A systematic review
2018 · E. Hallström, J. Davis, et al. · Ecological Indicators · 129
Dietary-dependent nutrient quality indexes as a complementary functional unit in LCA: A feasible option?
2018 · U. Sonesson, J. Davis, et al. · Journal of Cleaner Production · 69
Freshwater ecotoxicity impacts from pesticide use in animal and vegetable foods produced in Sweden
2017 · Maria Nordborg, Jennifer Davis, et al. · The Science of The Total Environment · 66
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Environmental impact of biodegradable and non-biodegradable agricultural mulch film: A case study for Nordic conditions
2023 · Irmeline de Sadeleer, Anna Woodhouse · The International Journal of Life Cycle Assessment · 56
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Sustainability checklist in support of the design of food processing
2018 · Anna Woodhouse, Jennifer Davis, et al. · Sustainable Production and Consumption · 34
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SENSE tool: easy-to-use web-based tool to calculate food product environmental impact
2015 · Saioa Ramos, Lohitzune Larrinaga, et al. · The International Journal of Life Cycle Assessment · 32
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Environmental and biodiversity performance of a novel single cell protein for rainbow trout feed
2023 · Kristina Bergman, Anna Woodhouse, et al. · The Science of The Total Environment · 26
Social performance and impact assessment of an autonomous system in the meat processing sector
2023 · Clara Valente, Rannvá Danielsen, et al. · The International Journal of Life Cycle Assessment · 6
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Implementing sustainability frameworks at a product-level – Exploring the usability
2025 · Paule Bhérer-Breton, Anna Woodhouse, et al. · Environmental and Sustainability Indicators · 4
Uppdaterad och utökad livscykelanalys av svensk grisproduktion
2020 · Birgit Landquist, Anna Woodhouse, et al. · KTH Publication Database DiVA (KTH Royal Institute of Technology) · 3
Scoring social sustainability of food products: A framework based on national-level data
2026 · Hanne Møller, Anna Woodhouse, et al. · Journal of Cleaner Production · 1
Life cycle assessment of Dunaliella salina powder production: evaluating environmental sustainability and resource impacts
2026 · Canan Altinay, Muhammed Fidan, et al. · Sustainable Food Technology · 1
A multi-indicator framework for environmental scoring of food products
2026 · Hanne Møller, Erik Svanes, et al. · Environmental and Sustainability Indicators
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Author response for "Life Cycle Assessment of Dunaliella salina Powder Production: Evaluating Environmental Sustainability and Resource Impacts"
2026 · Canan ALTINAY, Muhammed Fidan, et al. · Publons reviews and discussion
SusCatt Synthesis report : Productivity, resource efficiency and product quality of forage and grazing based cattle production systems
2021 · Gillian Butler, Bjørn Egil Flø, et al. · NORA - Norwegian Open Research Archives
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Emissions from manure management and application of organic and mineral fertilizer - comparisons of methods
2021 · Hietala, Sanna, Kristensen, Troels, et al. · Jukuri (Natural Resources Institute Finland (Luke))
Harmonization of methods behind environmental footprint of feed - a report from a Nordic workshop
2021 · Hanne Møller, Troels Kristensen, et al. · Jukuri (Natural Resources Institute Finland (Luke))
Att räkna med markkol i livscykelanalys av nötkött
2020 · Ahlgren, Serina, Behaderovic, Danira, et al. · KTH Publication Database DiVA (KTH Royal Institute of Technology)
Foderdatabas : Deluppdrag 6-uppdaterade Klimatavtryck Av Fodermede
2019 · Anna Woodhouse · KTH Publication Database DiVA (KTH Royal Institute of Technology)
Underlag för uppdatering av IP-standardens klimatmodul för klimatcertifiering
2019 · Birgit Landquist, Maria Berglund, et al. · KTH Publication Database DiVA (KTH Royal Institute of Technology)
Attitudes towards PEF and environmental labeling in the Nordic agri-food sector - case studies
2019 · Anna Woodhouse, Christoffer Krewer, et al. · Jukuri (Natural Resources Institute Finland (Luke))
Report of Product Environmental Footprint (PEF) of agricultural products –workshop
2018 · Hannele Pulkkinen, Merja Saarinen, et al. · Jukuri (Natural Resources Institute Finland (Luke))
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Early phase design tool for non-LCA experts : Integrating environmental assessment in the development of novel processing technology in food industry
2017 · Christoffer Krewer, Jennifer Davis, et al. · KTH Publication Database DiVA (KTH Royal Institute of Technology)
Environmental performance of an innovative food processing technology for the preservation of spinach
2016 · Pénicaud, Caroline, Woodhouse, Anna K.S., et al. · HAL
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Linking life cycle assessment and uncertainty analysis is an efficient tool to evaluate the environmental performance of an innovative food processing technology
2015 · Woodhouse, Anna K.S., Pénicaud, Caroline, et al. · HAL
Works count: 28
Citation count: 427
H-index: 7
I10-index: 7
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