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Zakarya Aalam
Institution:
Abdelmalek Essaâdi University
Observed institution:
Abdelmalek Essaâdi University
ORCID:
0000-0002-7799-9604
Observed ORCID:
0000-0002-7799-9604
OpenAlex ID:
A5070923464
Variations in Physicochemical Characteristics of Olive Oil (cv ‘Moroccan Picholine’) According to Extraction Technology as Revealed by Multivariate Analysis
2022
·
El Hassan Sakar
, Adil Khtira
, et al.
·
AgriEngineering
·
48
PDF
Combined effects of cultivar, extraction technology, and geographic origin on physicochemical traits of Moroccan olive oil as revealed by multivariate analysis
2024
·
El Hassan Sakar
, Zakarya Aalam
, et al.
·
Journal of Food Composition and Analysis
·
19
Chemical profiling, antioxidant, and antimicrobial activity of spent coffee grounds aqueous extract and its use to enhance antioxidant, microbiological, and sensorial properties of shrimp under storage
2025
·
Zakarya Aalam
, Taha El Kamli
, et al.
·
Food Research International
·
6
Physicochemical traits of olive oil (‘Moroccan Picholine’ cultivar) produced using three extraction technologies in Tetouan province (northern Morocco). A comparative study with refined soybean and sunflower oil
2025
·
Adil Khtira
, Zakarya Aalam
, et al.
·
Measurement Food
·
4
Valorization of spent coffee grounds as an antimicrobial agent and variation of its potential according to solvent extraction and microbial strain: a multivariate comparative study
2024
·
Zakarya Aalam
, Adil Khtira
, et al.
·
Biomass Conversion and Biorefinery
·
4
Postharvest Morpho‐Physical Attributes of Physiologically Ripe Fruit From Six Major Mediterranean Olive ( Olea europaea L.) Cultivars Grown in Morocco
2026
·
Mohamed Joine
, Abdennour Zoubi
, et al.
·
New Zealand Journal of Crop and Horticultural Science
PDF
Correlation of phytochemical content with antioxidant and antibacterial activities of Rubus ulmifolius extracts from leaves and fruits against bacterial references and strawberry isolates
2026
·
Youssra Belhadj
, Zakarya Aalam
, et al.
·
Food and Humanity
Comprehensive compositional characterization of some medicinal and aromatic plants (Asteraceae, Capparaceae, and Lamiaceae) collected in northern Morocco
2026
·
Ahmed Zeroual
, Mohamed Joine
, et al.
·
Food and Humanity
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Works count:
8
Citation count:
81
H-index:
4
I10-index:
2
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