Author

Xinbo Guo

Observed names: GUO Xinbo, Guo Xinbo, X.B. Guo, Xin-Bo Guo, XinBo Guo, Xin‐Bo Guo

Institutions: Guangdong Province Key Laboratory for Green Processing of Natural Products and Product Safety, South China University of Technology

Observed institutions: Cornell University, Fudan University, New York State College of Agriculture & Life Sciences, Key Laboratory of Guangdong Province, State Key Laboratory of Genetic Engineering, Wuhan University of Science and Technology, State Key Laboratory of Refractories and Metallurgy, Guangdong Province Key Laboratory for Green Processing of Natural Products and Product Safety, Heilongjiang University, South China University of Technology

ORCID: 0000-0002-5688-6766

Observed ORCID: 0000-0002-5688-6766

OpenAlex ID: A5071313849

Effect of Germination on Phytochemical Profiles and Antioxidant Activity of Mung Bean Sprouts ( Vigna radiata )

2012 · Xinbo Guo, Tong Li, et al. · Journal of Agricultural and Food Chemistry · 245

Comparison of phytochemical profiles, antioxidant and cellular antioxidant activities of different varieties of blueberry (Vaccinium spp.)

2016 · Huailing Wang, Xinbo Guo, et al. · Food Chemistry · 235

Comparative assessment of phytochemical profiles, antioxidant and antiproliferative activities of Sea buckthorn (Hippophaë rhamnoides L.) berries

2016 · Ruixue Guo, Xinbo Guo, et al. · Food Chemistry · 193

The Effect of Astaxanthin-Rich Microalgae “Haematococcus pluvialis” and Wholemeal Flours Incorporation in Improving the Physical and Functional Properties of Cookies

2017 · A. K. M. Mofasser Hossain, Margaret A. Brennan, et al. · Foods · 131

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A full utilization of rice husk to evaluate phytochemical bioactivities and prepare cellulose nanocrystals

2018 · Yue Gao, Xinbo Guo, et al. · Scientific Reports · 112

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Comparative Assessment of Phenolic Content and in Vitro Antioxidant Capacity in the Pulp and Peel of Mango Cultivars

2015 · Arshad Abbasi, Xinbo Guo, et al. · International Journal of Molecular Sciences · 109

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Comparison of phytochemical profiles and health benefits in fiber and oil flaxseeds ( Linum usitatissimum L.)

2016 · Hong Wang, Junhong Wang, et al. · Food Chemistry · 106

A rapid shoot regeneration protocol from the cotyledons of hemp (Cannabis sativa L.)

2015 · Cheng Chaohua, Zang Gonggu, et al. · Industrial Crops and Products · 91

Effect of germination on lignan biosynthesis, and antioxidant and antiproliferative activities in flaxseed (Linum usitatissimum L.)

2016 · Hong Wang, Junhong Wang, et al. · Food Chemistry · 87

Phenolic compounds, antioxidant activity, antiproliferative activity and bioaccessibility of Sea buckthorn ( Hippophaë rhamnoides L.) berries as affected by in vitro digestion

2017 · Ruixue Guo, Xiaoxiao Chang, et al. · Food & Function · 85

Comparative Assessment of Phenolic Profiles, Cellular Antioxidant and Antiproliferative Activities in Ten Varieties of Sweet Potato (Ipomoea Batatas) Storage Roots

2019 · Yiming Sun, Zhijun Pan, et al. · Molecules · 81

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Induction and Flow Cytometry Identification of Tetraploids from Seed‐Derived Explants through Colchicine Treatments in Catharanthus roseus (L.) G. Don

2011 · Shi-Hai Xing, Xin-Bo Guo, et al. · BioMed Research International · 81

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Influence of the stage of ripeness on the phytochemical profiles, antioxidant and antiproliferative activities in different parts of Citrus reticulata Blanco cv. Chachiensis

2016 · Hong Wang, Gu Chen, et al. · LWT · 73

Ethnomedicinal values, phenolic contents and antioxidant properties of wild culinary vegetables

2015 · Arshad Mehmood Abbasi, Munir H. Shah, et al. · Journal of Ethnopharmacology · 69

Phytochemical Profiles and Antioxidant Activities in Six Species of Ramie Leaves

2014 · Yongsheng Chen, Gaoyan Wang, et al. · PLoS ONE · 64

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Phytochemical composition, cellular antioxidant capacity and antiproliferative activity in mango (Mangifera indica L.) pulp and peel

2016 · Arshad Mehmood Abbasi, Fengyun Liu, et al. · International Journal of Food Science & Technology · 59

Effect of Light- and Dark-Germination on the Phenolic Biosynthesis, Phytochemical Profiles, and Antioxidant Activities in Sweet Corn (Zea mays L.) Sprouts

2017 · Nan Xiang, Xinbo Guo, et al. · International Journal of Molecular Sciences · 58

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Traditional uses of medicinal plants against malarial disease by the tribal communities of Lesser Himalayas–Pakistan

2014 · Ghulam Mujtaba Shah, Arshad Mehmood Abbasi, et al. · Journal of Ethnopharmacology · 54

Plant Hormones and Volatiles Response to Temperature Stress in Sweet Corn ( Zea mays L.) Seedlings

2021 · Nan Xiang, Jian-guang Hu, et al. · Journal of Agricultural and Food Chemistry · 51

Effect of germination on vitamin C, phenolic compounds and antioxidant activity in flaxseed (Linum usitatissimum L.)

2015 · Hong Wang, Caisheng Qiu, et al. · International Journal of Food Science & Technology · 50

Understanding the multi-scale structure and digestibility of different waxy maize starches

2019 · Jinchuan Xu, Ling Chen, et al. · International Journal of Biological Macromolecules · 45

Effects of temperature stress on the accumulation of ascorbic acid and folates in sweet corn ( Zea mays L.) seedlings

2019 · Nan Xiang, Jianguang Hu, et al. · Journal of the Science of Food and Agriculture · 44

The manipulation of gene expression and the biosynthesis of Vitamin C, E and folate in light-and dark-germination of sweet corn seeds

2017 · Fengyuan Liu, Nan Xiang, et al. · Scientific Reports · 43

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Comparative Study of Phenolic Profiles, Antioxidant and Antiproliferative Activities in Different Vegetative Parts of Ramie (Boehmeria nivea L.)

2019 · Hong Wang, Caisheng Qiu, et al. · Molecules · 42

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Comparison of fatty acid composition, phytochemical profile and antioxidant activity in four flax (Linum usitatissimum L.) varieties

2020 · Caisheng Qiu, Hong Wang, et al. · Oil Crop Science · 39

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Works count: 158

Citation count: 3,925

H-index: 33

I10-index: 96