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Shuji Liu

Novel Pickering emulsions using polysaccharide-myosin complexes: Effect of polysaccharide types
2024 · Zhongyang Ren, Xianglan Huang, et al. · Food Hydrocolloids · 83
Structural characterization and antioxidant activity of polysaccharides extracted from Porphyra haitanensis by different methods
2023 · Mingjing Zheng, Menghan Ma, et al. · International Journal of Biological Macromolecules · 74
The effects of five different drying methods on the quality of semi-dried Takifugu obscurus fillets
2022 · Ye Zhu, Xiaoting Chen, et al. · LWT · 52
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Characteristics and stabilization of Pickering emulsions constructed using myosin from bighead carp (Aristichthys nobilis)
2024 · Jiafei Wang, Min Lin, et al. · Food Chemistry · 46
Dynamic Changes in the Microbial Composition and Spoilage Characteristics of Refrigerated Large Yellow Croaker (Larimichthys crocea) during Storage
2023 · Binbin Li, Shuji Liu, et al. · Foods · 43
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A Novel Angiotensin-I-Converting Enzyme (ACE) Inhibitory Peptide from Takifugu flavidus
2021 · Yongchang Su, Shicheng Chen, et al. · Marine Drugs · 40
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Characteristics and potential application of myofibrillar protein from golden threadfin bream (Nemipterus virgatus) complexed with chitosan
2023 · Zhongyang Ren, Xianglan Huang, et al. · International Journal of Biological Macromolecules · 39
Effect of myosin-kappa carrageenan pickering emulsions on the quality of bighead carp surimi gels
2024 · Zhongyang Ren, Xianglan Huang, et al. · Food Hydrocolloids · 36
Structural properties and emulsification of myofibrillar proteins from hairtail (Trichiurus haumela) at different salt ions
2023 · Xianglan Huang, Yaqing Cui, et al. · International Journal of Biological Macromolecules · 24
Advances in Research on Marine-Derived Lipid-Lowering Active Substances and Their Molecular Mechanisms
2023 · Lina Liu, Yihui Chen, et al. · Nutrients · 23
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Effect of ionic types on the characteristics of Pickering emulsions stabilized by myofibrillar proteins from hairtail (Trichiurus lepturus)
2023 · Jiafei Wang, Yaqing Cui, et al. · LWT · 23
Exploring the Potential of Water-Soluble Squid Ink Melanin: Stability, Free Radical Scavenging, and Cd2+ Adsorption Abilities
2023 · Shuji Liu, Xianwei Liu, et al. · Foods · 23
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Novel peptide inhibitor of matrix Metalloproteinases-1 from pufferfish skin collagen hydrolysates and its potential Photoprotective activity via the MAPK/AP-1 signaling pathway
2024 · Bei Chen, Shuilin Cai, et al. · Journal of Photochemistry and Photobiology B Biology · 20
High internal-phase Pickering emulsions constructed using myofibrillar proteins from large yellow croaker: Effect of glycerol
2024 · Min Lin, Yufeng Chen, et al. · International Journal of Biological Macromolecules · 20
Targeted Affinity Purification and Mechanism of Action of Angiotensin-Converting Enzyme (ACE) Inhibitory Peptides from Sea Cucumber Gonads
2024 · Yangduo Wang, Shicheng Chen, et al. · Marine Drugs · 20
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Application of polysaccharide-rich solution derived from waste macroalgae Enteromorpha prolifera in cherry tomato preservation and utilizing post-extraction residue for crude bio-oil production
2022 · Yijing Wu, Xin Xu, et al. · Food Chemistry · 20
Novel peptides extracted from Muraenesox cinereus bone promote calcium transport, osteoblast differentiation, and calcium absorption
2022 · Jie Su, Tingru Chen, et al. · Journal of Functional Foods · 20
Characteristics of hairtail surimi gels treated with myofibrillar protein‐stabilized Pickering emulsions
2024 · Min Lin, Yaqing Cui, et al. · Journal of the Science of Food and Agriculture · 19
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Molecular characterization, purification, and antioxidant activity of recombinant superoxide dismutase from the Pacific abalone Haliotis discus hannai Ino
2020 · Kun Qiao, Chunhua Fang, et al. · World Journal of Microbiology and Biotechnology · 19
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Screening and Molecular Mechanisms of Novel ACE-Inhibitory Peptides from Gracilariopsis lemaneiformis
2022 · Yongchang Su, Shicheng Chen, et al. · International Journal of Molecular Sciences · 18
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Isolation and Purification of Protamine from the Cultured Takifugu flavidus and Its Physicochemical Properties
2024 · Shuji Liu, Yue Zhang, et al. · Molecules · 16
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Mechanisms of Sensitive Skin and the Soothing Effects of Active Compounds: A Review
2024 · Bei Chen, Haiyan Tang, et al. · Cosmetics · 15
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Integrated biorefinery approach for seaweed Sargassum fusiforme: A step towards green circular economy
2024 · Cuirong Luan, Xiaoyu Lin, et al. · Journal of Cleaner Production · 15
Affinity Purification and Molecular Characterization of Angiotensin-Converting Enzyme (ACE)-Inhibitory Peptides from Takifugu flavidus
2023 · Yongchang Su, Shicheng Chen, et al. · Marine Drugs · 15
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Simultaneous ultrasound and microwave application in myosin-chlorogenic acid conjugation: Unlocking enhanced emulsion stability
2024 · Zhiyu Li, Xiaomei Zhong, et al. · Food Chemistry X · 14
Works count: 57
Citation count: 862
H-index: 19
I10-index: 30
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