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D V Klyuchnikova

Observed names: D. V. Klyuchnikova, D.V. Kljuchnikova, D.V. Klyuchnikova, Dina Klyuchnikova, Dina V. Klyuchnikova, Dina Vasilyevana Klyuchnikova
ORCID: 0000-0002-5306-0328
Observed ORCID: 0000-0002-5306-0328
OpenAlex ID: A5072438859
Products of Animal Origin with Vegetable Components
2016 · Svetlana Vladimirovna Polyanskikh, Nadezhda Mikhaylovna Ilyina, et al. · Indian Journal of Science and Technology · 11
Hydrodynamic methods for reducing concentration polarization during beer processing by membranes
2020 · A I Klyuchnikov, V Yu Ovsyannikov, et al. · IOP Conference Series Earth and Environmental Science · 6
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Components-dressers as a Mechanism to Expand the Range of Quark Products
2017 · Dina V. Klyuchnikova, Anastasia A. Kuznetsova, et al. · Bulletin of the South Ural State University Series Food and Biotechnology · 2
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Dry hopping of beer as a method of expansion range for small enterprises
2024 · D. A. Kazartsev, A. I. Klyuchnikov, et al. · Proceedings of the Voronezh State University of Engineering Technologies · 1
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Adaptation of the Microfiltration Process to the Technological Processes of Beer Filtering
2023 · A.I. Klyuchnikov, D.A. Kazartsev, et al. · Agro-industrial technologies of the Central Russia · 1
Perspectives of computational fluid dynamics methods in the study of membrane processes
2023 · A. I. Klyuchnikov, V. Y. Ovsyannikov, et al. · Proceedings of the Voronezh State University of Engineering Technologies · 1
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Study of quality indicators of fermented dairy foods
2021 · D V Klyuchnikova, O I Dolmatova, et al. · IOP Conference Series Earth and Environmental Science · 1
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Beer microfiltration under conditions of hydrodynamic instability at the “membrane - product” interface
2021 · A I Klyuchnikov, V Yu Ovsyannikov, et al. · IOP Conference Series Earth and Environmental Science · 1
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Preparation of raw materials for drinks based on milk whey and apple juice using baro-membrane technologies
2019 · K.K. Polyanskii, S.A. Titov, et al. · Cheesemaking and buttermaking · 1
Chemical composition of milk produced by cows of different breeds
2015 · А. Н. Пономарев, E.I. Melnikova, et al. · 1
Study of processing and concentration of the meat industry biotechnological raw materials
2024 · Vitaly Ovsyannikov, Andrev Klyuchnikov, et al. · BIO Web of Conferences
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Perspectives of computational fluid dynamics methods in the study of membrane processes
2023 · A. I. Klyuchnikov, V. Y. Ovsyannikov, et al. · Proceedings of the Voronezh State University of Engineering Technologies
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Functional analysis of the technological complex for curd whey concentration by moisture freezing
2022 · V Yu Ovsyannikov, A I Klyuchnikov, et al. · IOP Conference Series Earth and Environmental Science
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Kinetics of sea buckthorn juice concentration by freezing
2021 · V Yu Ovsyannikov, A I Klyuchnikov, et al. · IOP Conference Series Earth and Environmental Science
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Modern Equipment for Vacuum Concentration
2015 · D.V. Kljuchnikova, A I Kljuchnikov · Международный научно-исследовательский журнал
Works count: 16
Citation count: 26
H-index: 2
I10-index: 1
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