Product
Help
Pricing
About
Jobs
Log in
Get started
Author
Add to collection
Asik Ikbal
Observed names:
A. Ikbal,
Ikbal A
Institution:
West Bengal University of Animal and Fishery Sciences
Observed institution:
West Bengal University of Animal and Fishery Sciences
ORCID:
0000-0001-5156-4891
Observed ORCID:
0000-0001-5156-4891
OpenAlex ID:
A5073529741
Fish processing wastes: Environmental impacts and mitigation measures
2022
·
Bhattacharya A
, Chowdhury S
, et al.
·
Indian Journal of Animal Health
·
9
PDF
Health benefits of green tea: A mini review
2020
·
Asik Ikbal
, Satarupa Roy
, et al.
·
Journal of Entomology and Zoology Studies
·
6
Impact of COVID-19 on Indian Seafood Industry and Potential Measures for Recovery: A Mini-review
2020
·
Susmita Mukherjee
, Asik Ikbal
, et al.
·
Current Journal of Applied Science and Technology
·
4
PDF
Evaluation of Microbial Quality of Fishes and Sanitary Condition of Wholesale and Retail Fish Markets in Peri-urban Area of Kolkata, India
2023
·
Sayani Roy
, K. C. Dora
, et al.
·
International Journal of Bio-resource and Stress Management
·
2
PDF
Effect of tilapia surimi powder incorporation on physical properties of semolina flour pasta
2023
·
A. Ikbal
, S. Chowdhury
, et al.
·
Indian Journal of Animal Health
·
1
PDF
Effect of blanching pre-treatment on texture and sensory characteristics of Pangasianodon hypophthalmus fillet for preparation of pickle
2022
·
K. Patil
, S. Chowdhury
, et al.
·
Biochemical and Cellular Archives/Biochemical and cellular archives
·
1
Benefits of Carotenoid Astaxanthin: A Review
2022
·
Sandipan Das
, Supratim Chowdhury
, et al.
·
Journal of Experimental Agriculture International
·
1
PDF
Effect of antioxidant and cryoprotectants on the quality and shelf life of pangas (Pangasianodon hypophthalmus) minced meat under frozen storage
2022
·
Soma Pan
, K. C. Dora
, et al.
·
Biochemical and Cellular Archives/Biochemical and cellular archives
·
1
Role of Value-added Fish Products for Boosting Entrepreneurship
2021
·
Asik Ikbal
, Swarnadyuti Nath
, et al.
·
Green Reports
·
1
PDF
Valorization of Tigertooth Croaker (Otolithes ruber) Bones into Biological Hydroxyapatite: A Physicochemical and Organoleptic Assessment
2026
·
Ankures Bhattacharya
, Supratim Chowdhury
, et al.
·
Indian Journal of Animal Research
A Review on Recent Advances in Imaging Technologies for Quality and Safety Assessment of Fish and Fishery Products
2026
·
Asik Ikbal
, Ankures Bhattacharya
, et al.
·
Next Gen Multidisciplinary Research
PDF
Chitosan as a Natural Preservative in the Food Industry: Advances in Its Technofunctional Properties and Applications
2026
·
Asik Ikbal
, Supratim Chowdhury
, et al.
·
BioMed Research International
Changes in Biochemical Quality of Salt and Turmeric Treated Whole Gutted Rohu (labeo Rohita) Under Refrigerated Storage (4±1oc)
2024
·
Ankures Bhattacharya
, Supratim Chowdhury
, et al.
·
Biochemical and Cellular Archives/Biochemical and cellular archives
Production and characterization of chitosan extracted from Penaeus vannamei (Boone, 1931) shell wastes
2022
·
Ikbal A
, Chowdhury S
, et al.
·
Indian Journal of Animal Health
PDF
Show more works
View as search
Works count:
16
Citation count:
26
H-index:
3
I10-index:
Year
Topic
Type
