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T. Somogyi

Observed names: Somogyi, Tamas, Somogyi, Tamás, T SOMOGYI, Tamás Somogyi
OpenAlex ID: A5073978092
NIR detection of honey adulteration reveals differences in water spectral pattern
2015 · György Bázár, Róbert Romvári, et al. · Food Chemistry · 177
Comparison of fattening performance and slaughter value of local Hungarian cattle breeds to international breeds
2012 · G. Holló, K. Nuernberg, et al. · Archives animal breeding/Archiv für Tierzucht · 30
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Mineral content of three several muscles from six cattle genotypes
2015 · T. Somogyi, I. Holló, et al. · Acta Alimentaria · 9
Investigation of the Ultrasonic Treatment-Assisted Soaking Process of Different Red Kidney Beans and Compositional Analysis of the Soaking Water by NIR Spectroscopy
2025 · Matyas Lukacs, Tamás Somogyi, et al. · Sensors · 8
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Comparison of the Bactericidal Effect of Ultrasonic and Heat Combined with Ultrasonic Treatments on Egg Liquids and Additional Analysis of Their Effect by NIR Spectral Analysis
2024 · Dávid Nagy, Tamás Zsom, et al. · Sensors · 5
Investigating venison sausages by means of human sensory panel and electronic nose
2014 · J. Nagy, George Bázár, et al. · Acta Agraria Kaposváriensis · 3
Ultrasound assisted bean soaking analysis by NIR spectroscopy
2024 · Tamás Somogyi, Matyas Lukacs, et al. · LWT · 2
Investigation of soaking water produced by ultrasound-assisted chickpea soaking process
2023 · Tamás Somogyi, Csenge Madácsi, et al. · Progress in Agricultural Engineering Sciences · 2
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The effect of different forage to concentrate ratio on fattening performance, slaughter value and meat quality of Hungarian Simmental fattening bulls.
2009 · G. Holló, András Kovács, et al. · Acta Agraria Kaposváriensis · 1
Comparison of fattening performance and slaughter value of young bulls from different cattle breeds. 3rd Paper: Meat quality: intramuscular fat content - fatty acid composition.
2010 · G. Holló, T. Somogyi, et al. · Állattenyésztés és Takarmányozás
Comparison of fattening performance and slaughter value of young bulls from different cattle breeds. 4th Paper: The mineral composition of beef.
2010 · T. Somogyi, I. Holló, et al. · Állattenyésztés és Takarmányozás
Comparison of fattening performance and slaughter value of young bulls from different cattle breeds. 2nd Paper: Cutting results.
2010 · G. Holló, T. Somogyi, et al. · Állattenyésztés és Takarmányozás
Comparison of fattening performance and slaughter value of young bulls from different cattle breeds. 1st Paper: Fattening and slaughter results.
2010 · T. Somogyi, G. Holló, et al. · Állattenyésztés és Takarmányozás
Identification of environmental costs for agricultural companies – methodological questions and problems
2007 · András Hoffmann, Tamás Somogyi · Acta Agraria Debreceniensis
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The Information Content of the Farm and Unit Level Nutrient Balances for the Management
2007 · T SOMOGYI, A HOFFMANN · University of Zagreb University Computing Centre (SRCE)
Kã–rnyezetterhelã‰s És Kã–rnyezetvã‰delem a Mezå Gazdasã Gban
2007 · T. Somogyi, András Hoffmann · GAZDÃ LKODÃ S: Scientific Journal on Agricultural Economics
A Nitrát Rendelet végrehajtása mezőgazdasági vállalkozásokban
2007 · Hoffmann, András, Somogyi, Tamás, et al. · RePEc: Research Papers in Economics
Környezetterhelés És Környezetvédelem a Mezőgazdaságban
2007 · Somogyi, Tamas, Hoffmann, Andras, et al. · RePEc: Research Papers in Economics
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Application of environmental accounting tools for agricultural companies
2006 · András Hoffmann, Tamás Somogyi · Acta Agraria Debreceniensis
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Environmental Accounting in Agriculture: Nutrient Accounting and Other Aspects
2002 · Péter Urfi, Zsuzsanna Bacsi, et al. · University of Zagreb University Computing Centre (SRCE)
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Works count: 20
Citation count: 236
H-index: 5
I10-index: 2
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