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Anita Lalić
Observed name:
Lalić, Anita
Institution:
University of Mostar
Observed institution:
University of Mostar
ORCID:
0000-0002-3318-2539
Observed ORCID:
0000-0002-3318-2539
OpenAlex ID:
A5074240341
Use of Brewers’ Spent Grains as a Potential Functional Ingredient for the Production of Traditional Herzegovinian Product Ćupter
2023
·
Anita Lalić
, Andrea Karlović
, et al.
·
Fermentation
·
10
PDF
From Bakery Leftovers to Brewing Sustainability: Fermentation of Spent Grain with Yarrowia lipolytica and Lactobacillus acidophilus
2025
·
Anita Lalić
, Jolita Jagelavičiūtė
, et al.
·
Sustainability
·
9
PDF
Biotechnological Valorization of Brewer’s Spent Grain from Old Bread and Barley Malt: Fermentative Potential of Saccharomyces cerevisiae
2025
·
Anita Lalić
, Jolita Jagelavičiūtė
, et al.
·
Fermentation
·
2
PDF
Quality Characteristics of Craft Wheat Beers in Bosnia and Herzegovina and Croatia
2025
·
Anita Lalić
, Lidija Nikolić
, et al.
·
Current Research in Nutrition and Food Science Journal
PDF
Use of Brewers’ Spent Grain as an Emerging Protein and Fibre Source in Ćupter
2025
·
Anita Lalić
, Andrea Karlović
, et al.
·
Kemija u industriji
PDF
Utjecaj sušenja na nutritivnu, mikrobiološku i senzornu vrijednost Diospyros kaki L. (japanske jabuke) koja se konzumira u Hercegovini
2024
·
Josipa Primorac
, Jelka Pleadin
, et al.
·
Kemija u industriji
PDF
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Works count:
7
Citation count:
21
H-index:
2
I10-index:
1
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