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Elli Amanatidou
Institution:
Food Standards Agency
Observed institutions:
Royal Holloway University of London,
Food Standards Agency
ORCID:
0000-0001-7914-9833
Observed ORCID:
0000-0001-7914-9833
OpenAlex ID:
A5074358609
Biofilms facilitate cheating and social exploitation of β-lactam resistance in Escherichia coli
2019
·
Elli Amanatidou
, Andrew C. Matthews
, et al.
·
npj Biofilms and Microbiomes
·
65
PDF
Negative frequency dependent selection on plasmid carriage and low fitness costs maintain extended spectrum β-lactamases in Escherichia coli
2019
·
Tatiana Dimitriu
, Frances Medaney
, et al.
·
Scientific Reports
·
40
PDF
An approach to risk categorization of Products of Animal Origin imported into the United Kingdom
2024
·
Elli Amanatidou
, Helen Graham
, et al.
·
Microbial Risk Analysis
·
4
An approach to the microbiological risk ranking of cheeses
2024
·
Elli Amanatidou
, J. Andrew Hudson
, et al.
·
Microbial Risk Analysis
·
3
Risk Profile: Imported Eggs and Egg Products
2024
·
Food Standards Agency
, Elli Amanatidou
, et al.
·
FSA research and evidence.
·
1
Risk to Consumers From Consumption of Minced Meat and Meat Preparations Intended to Be Eaten Cooked Originating From Small Establishments Currently Exempt From Microbiological sampling.
2026
·
Wioleta Trzaska
, Sam Juke
, et al.
·
FSA research and evidence.
PDF
A Review of Interventions in the Food Chain With the Potential to Reduce Campylobacter Levels in Chicken Meat
2026
·
Food Standards Agency
, Iulia Ford
, et al.
·
FSA research and evidence.
PDF
Risk Factors for Campylobacter on Broiler Farms
2026
·
Food Standards Agency
, Lucy Wheeler
, et al.
·
FSA research and evidence.
PDF
Interventions Applied at Retail, Consumer, Restaurant and Catering Settings to Reduce the Levels of Campylobacter spp.
2026
·
Food Standards Agency
, Wioleta Trzaska
, et al.
·
FSA research and evidence.
PDF
Survey of Campylobacter Interventions With Food Business Operators
2026
·
Food Standards Agency
, Charlotte Evans
, et al.
·
FSA research and evidence.
PDF
Interventions in Cutting and Processing Plants to Reduce the Levels of Campylobacter spp.
2026
·
Food Standards Agency
, Laura Biddle
, et al.
·
FSA research and evidence.
PDF
Interventions Applied at Slaughterhouse to Reduce Campylobacter spp. Load
2026
·
Food Standards Agency
, Lauren Adams
, et al.
·
FSA research and evidence.
PDF
Escherichia coli biofilm resistance to β-lactam antibiotics
2017
·
Elli Amanatidou
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Works count:
13
Citation count:
113
H-index:
3
I10-index:
2
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