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Siegfried Berhimpon

Observed names: Berhimpon, Siegfried, S Berhimpon, S. BERHIMPON, S. Berhimpon, SIEGFRIED BERHIMPON, Siegfried BERHIMPON
ORCID: 0000-0002-7884-4516
Observed ORCID: 0000-0002-7884-4516
OpenAlex ID: A5074478355
KUALITAS RUMPUT LAUT MERAH (Kappaphycus alvarezii) DENGAN METODE PENGERINGAN SINAR MATAHARI DAN CABINET DRYER, SERTA RENDEMEN SEMI-REFINED CARRAGEENAN (SRC)
2017 · Thobias Tamaheang, Daisy Monica Makapedua, et al. · MEDIA TEKNOLOGI HASIL PERIKANAN · 20
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Salting and drying of yellowtail (Trachurus mccullochi Nichols)
1990 · S. BERHIMPON, R. A. SOUNESS, et al. · International Journal of Food Science & Technology · 20
Pengaruh Konsentrasi Asap Cair Dan Lama Perendaman Terhadap Mutu Organoleptik Ikan Kayu (katsuo-bushi)
2017 · Yisia Katiandagho, Siegfried Berhimpon, et al. · MEDIA TEKNOLOGI HASIL PERIKANAN · 17
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Liquid smoke inhibits growth of pathogenic and histamine forming bacteria on skipjack fillets
2019 · H A Dien, R I Montolalu, et al. · IOP Conference Series Earth and Environmental Science · 15
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SALTING BEHAVIOR of YELLOWTAIL (TRACHURUS MCCULLOCHI NICHOLS)
1991 · SIEGFRIED BERHIMPON, RICHARD A. SOUNESS, et al. · Journal of Food Processing and Preservation · 13
The Effect of HCl-Thermal Pressure Hydrolysis and High-Speed Destruction of Chitin on Particle Size Distribution and Functional Group of Nano-chitin Compound
2020 · Asri Silvana Naiu, Siegfried Berhimpon, et al. · Current Research in Nutrition and Food Science Journal · 12
Physical Characteristics of Edible Film made from Carrageenan and Beeswax Composites through Nanoemulsion Process
2018 · Christmas Togas, Siegfried Berhimpon, et al. · Jurnal Pengolahan Hasil Perikanan Indonesia · 8
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Inhibition of Microencapsulated Liquid Smoke on the Foodborne Pathogens and Histamine-Forming Bacterias’ Growth in Tuna Loin Sashimi
2022 · Henny Adeleida Dien, Roike Iwan Montolalu, et al. · Open Access Macedonian Journal of Medical Sciences · 7
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ISOTERMI SORPSI AIR IKAN KAYU (Katsuo-Bushi) YANG DIBUAT DENGAN KONSENTRASI ASAP CAIR DAN LAMA PERENDAMAN YANG BERBEDA
2019 · Greace Tinuwo, Siegfried Berhimpon, et al. · MEDIA TEKNOLOGI HASIL PERIKANAN · 7
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ANALISA NILAI GIZI SERTA KOMPONEN ASAM AMINO DAN ASAM LEMAK DARI NUGGET IKAN NIKE (Awaous melanocephalus) DENGAN PENAMBAHAN TEMPE
2013 · Siti Aisa Liputo, Siegfried Berhimpon, et al. · CHEMISTRY PROGRESS · 7
Antioxidant Activity of Metanol Extract of Sea Weeds Obtained from North Sulawesi
2013 · Grace Sanger, Simon Bambang Widjanarko, et al. · 5
Zooxanthellate scleractinian corals of the northern coast of Sulawesi
2007 · Patrick Scaps, V. Denis, et al. · Atoll research bulletin · 4
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Properties and Bioactivity of Carrageenan, Myofibril, and Collagen-Based Smoked Edible Films
2024 · Roike Iwan MONTOLALU, Henny Adeleida DIEN, et al. · Nutrición clínica y dietética hospitalaria/Nutrición clínica, dietética hospitalaria · 3
Shelf life and presence of pathogens in liquid-smoked skipjack pampis packed in vacuum packaging (vp), modified atmosphere packaging (map), and stored at ambient temperature.
2022 · Feny Mentang, Roike Iwan Montolalu, et al. · Nutrición clínica y dietética hospitalaria/Nutrición clínica, dietética hospitalaria · 3
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Microbiological Studies of Semi-Preserved Natural Condiments Paste Stored in Refrigerator and Ambient Temperature
2018 · H A Dien, R I Montolalu, et al. · Journal of Physics Conference Series · 3
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Secondary Metaboliti of Gorgonia, Paramuricea clavata
2017 · Albert R. Reo, Siegfried Berhimpon, et al. · JURNAL ILMIAH PLATAX · 3
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Moisture sorption isotherm of natural condiment cube made from juice water of katsuobushi plant, coated with edible coating and stored at ambient temperature
2019 · F Mentang, R I Montolalu, et al. · IOP Conference Series Earth and Environmental Science · 2
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The content of mercury (Hg) in oilfish (Ruvettus pretiosus) and escolar (Lepidocybium flavobrunneum) in the fish processing units in Jakarta and Bitung, Indonesia
2014 · Sulthana Samad, S Berhimpon, et al. · AQUATIC SCIENCE & MANAGEMENT · 2
Penyuluhan Keselamatan dan Kesehatan Kerja (K3) Bagi Anggota Koperasi Sangihe Mang Sunaung, Kampung Mahumu 1, Kabupaten Kepulauan Sangihe
2024 · Meityn Disye Kasaluhe, Frets Jonas Rieuwpassa, et al. · Abdimas Indonesian Journal · 1
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Stability of liquid smoked nano-encapsulated on the foodborne pathogens and histamine-forming bacteria’s growth in tuna loin sashimi.
2024 · Henny Adeleida DIEN, Roike Iwan MONTOLALU, et al. · Nutrición clínica y dietética hospitalaria/Nutrición clínica, dietética hospitalaria · 1
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Pengembangan Diversifikasi Produk Turunan Ikan Fufu Asap Cair
2020 · Henny Adeleida Dien, Siegfried Berhimpon, et al. · MEDIA TEKNOLOGI HASIL PERIKANAN · 1
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Kualitas Organoleptik dan Isotermis Sorpsi Air (ISA) Ikan Cakalang (Katsuwonus pelamis L.) Presto Asap Cair
2019 · Fernando Wowiling, Siegfried Berhimpon, et al. · MEDIA TEKNOLOGI HASIL PERIKANAN · 1
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Mercury (Hg) content in fish Meka (Xiphias sp.) in Fish Processing Unit and the local market in Manado and Bitung, North Sulawesi
2019 · Synthia I Rondonuwu, Siegfried Berhimpon, et al. · AQUATIC SCIENCE & MANAGEMENT · 1
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Keberadaan Mikroba Pada Bakso Ikan Asap Cair, Yang Dikemas Dalam Retortable Pouch, Dipasteurisasi Dan Disimpan Pada Temperatur Ruang
2016 · Margani Luyuani Rohana, Siegfried Berhimpon, et al. · MEDIA TEKNOLOGI HASIL PERIKANAN · 1
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Effect of extracted seaweed with ice, Caulerpa racemosa, in different concentrations of the quality of scad fish (Decapterus sp.)
2013 · Saul A Serpara, I K Suwetja, et al. · AQUATIC SCIENCE & MANAGEMENT · 1
Works count: 39
Citation count: 158
H-index: 7
I10-index: 6
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