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Olga Ivanovna Konnova

Observed names: Konnova O.I., O. I. Konnova, O.I. Konnova, Olga Konnova, Коннова Ольга Ивановна, О. И. Коннова, О.И. Коннова, Ольга Ивановна Коннова
ORCID: 0009-0007-1691-1780
Observed ORCID: 0009-0007-1691-1780
OpenAlex ID: A5074708313
Technology of obtaining inulin from Jerusalem artichoke tubers
2025 · Olga Konnova, Yuri Maksimenko · Food Industry · 4
Studying the chemical composition and energy value of a mixture of roe films and caviar of a series of freshwater fish
2024 · Z. M. Arabova, I. Yu. Aleksanyan, et al. · New Technologies · 3
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Promising design solutions for drying liquid food systems
2024 · Yuriy Alexandrovich Maksimenko, Olga Ivanovna Konnova, et al. · VESTNIK OF ASTRAKHAN STATE TECHNICAL UNIVERSITY SERIES FISHING INDUSTRY · 2
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Prospects for increasing the efficiency of extraction processes of carotenoids from by-products of processing biological raw materials
2023 · O. I. Konnova, Z. M. Arabova, et al. · Sovremennaya nauka i innovatsii · 2
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Investigation of amino acid and lipid composition of caviar secondary raw materials of freshwater fish
2025 · Z. M. Arabova, I. Y. Aleksanyan, et al. · Bulletin of NSAU (Novosibirsk State Agrarian University) · 1
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Extracting Target Components from Fresh and Refined Sac Roe: Kinetic Patterns
2025 · Zarema Arabova, Albert Nugmanov, et al. · Food Processing Techniques and Technology · 1
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Thermodynamics of interaction of inulin complex with water
2024 · Yu. A. Maksimenko, O. I. Konnova, et al. · New Technologies · 1
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Comparative Characteristics of the Nutritional Value of Big Carp, Catfish, Carp and Piece Caviar
2023 · Z. M. Arabova, O. I. Konnova, et al. · Sovremennaya nauka i innovatsii · 1
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Technological and Design Solutions for Combined Microwave-Ultrasonic Inulin Extraction
2026 · Yuri Maksimenko, Natalia Nepovinnykh, et al. · Smart innovation, systems and technologies
Prospects of using catfish liver in food technology and biologically active compounds
2026 · Igor Yurievich Aleksanyan, Olga Ivanovna Konnova, et al. · VESTNIK OF ASTRAKHAN STATE TECHNICAL UNIVERSITY SERIES FISHING INDUSTRY
The use of carbon dioxide to intensify oil recovery using nanoparticles
2026 · Igor Yurievich Aleksanyan, Angelina Yur'evna Maksimenko, et al. · Oil and gas technologies and environmental safety
Review of lipid fraction extraction methods in ways for obtaining food protein concentrate from fish oil
2025 · Semid Mikhailovich Arabov, Olga Ivanovna Konnova, et al. · VESTNIK OF ASTRAKHAN STATE TECHNICAL UNIVERSITY SERIES FISHING INDUSTRY
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Promising design solutions for food materials evaporation
2025 · Martik Arkadievich Vardanyan, Ekaterina Vladimirovna Sokolova, et al. · VESTNIK OF ASTRAKHAN STATE TECHNICAL UNIVERSITY SERIES FISHING INDUSTRY
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Mathematical description of the magnetohydrodynamic displacement principle of electrically conductive oily liquids
2025 · Igor Yurievich Aleksanyan, Ilgam Zaurovich Isanaliev, et al. · Oil and gas technologies and environmental safety
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Development of rational operating parameters and productivity of convective drying of minced fish
2025 · Ibrahim Koroma, Yuriy Alexandrovich Maksimenko, et al. · VESTNIK OF ASTRAKHAN STATE TECHNICAL UNIVERSITY SERIES FISHING INDUSTRY
Industrial Production of Inulin and Its Physical and Chemical Properties
2025 · P.N. Shapovalova, Konnova O.I. · International Conference "Actual Issues of Biology, Breeding, Cultivation and Processing Technologies of Agricultural Crops"
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Development of a Rational Technology for Producing Anthocyanin Dye From Black Rice
2025 · O.V. Zolotovskaya, O.I. Konnova, et al. · Bulletin of the South Ural State University Series Food and Biotechnology
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Отдельные подходы к технологической оценке качества порошковых материалов
2025 · И. Ю. Алексанян, А. Х. -Х Нугманов, et al. · cyberleninka.ru
Installation for ultrasonic extraction of biologically active substances from algae
2024 · Yuriy Alexandrovich Maksimenko, Olga Ivanovna Konnova, et al. · VESTNIK OF ASTRAKHAN STATE TECHNICAL UNIVERSITY SERIES FISHING INDUSTRY
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Determining the efficient mass ratio of the extractant and the object of extraction and the equilibrium concentrations of the target components in them
2024 · Z. M. Arabova, I. Yu. Aleksanyan, et al. · Vestnik MGTU
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Granulometric Parameters Determination of the Caviar-Hawk Complex as a Dispersed System for the Fractionated Lecithin Technology Implementation
2024 · Zarema Arabova, Igor Aleksanyan, et al. · Food Industry
Possibility of using fish raw materials of Volga-Caspian basin in production gerodietetic fish and diary product
2023 · Marfuga Dyusembaevna Mukatova, Natalya Aleksandrovna Kirichko, et al. · VESTNIK OF ASTRAKHAN STATE TECHNICAL UNIVERSITY SERIES FISHING INDUSTRY
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Prospects for using water and plant raw materials of Volga-Caspian basin in technology of fish and vegetable soup formulation for gerodietic nutrition
2023 · Marfuga Dyusembaevna Mukatova, Natalya Aleksandrovna Kirichko, et al. · VESTNIK OF ASTRAKHAN STATE TECHNICAL UNIVERSITY SERIES FISHING INDUSTRY
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Способ получения инулина из клубней топинамбура
· Коннова Ольга Ивановна, Максименко Юрий Александрович · CyberLeninK (CyberLeninka)
Кинетические закономерности экстракции целевых компонентов из икорно-ястычного комплекса и его рафината
· З. М. Арабова, А. Х. -Х Нугманов, et al. · CyberLeninK (CyberLeninka)
Works count: 35
Citation count: 16
H-index: 2
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