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Annia Tsolakou

Observed name: ANNIA TSOLAKOU
ORCID: 0000-0002-2524-8489
Observed ORCID: 0000-0002-2524-8489
OpenAlex ID: A5075554134
A New Definition of the Term “High-Phenolic Olive Oil” Based on Large Scale Statistical Data of Greek Olive Oils Analyzed by qNMR
2021 · Panagiotis Diamantakos, Kostas Ioannidis, et al. · Molecules · 44
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Oleocanthalic Acid, a Chemical Marker of Olive Oil Aging and Exposure to a High Storage Temperature with Potential Neuroprotective Activity
2018 · Annia Tsolakou, Panagiotis Diamantakos, et al. · Journal of Agricultural and Food Chemistry · 35
A Machine Learning-Based Web Tool for the Severity Prediction of COVID-19
2024 · Avgi Christodoulou, Martha-Spyridoula Katsarou, et al. · BioTech · 5
Evaluation of the efficacy of the combination of Citrus aurantium, Cistus creticus and Olea europaea leaf extract on the lipid profiles of individuals with marginally elevated lipid levels
2023 · Annia Tsolakou, Dimitrios Konstantinidis, et al. · International Journal of Functional Nutrition · 4
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Lack of Association between BDNF rs6265 and Multiple Sclerosis: A Case–Control Study
2024 · Ioannis Liampas, Daniil Tsirelis, et al. · Journal of Molecular Neuroscience · 3
Clinically confirmed cohort reveals antioxidant genetic polymorphisms as potential susceptibility factors for long COVID after mild or asymptomatic COVID-19
2026 · Martha-Spyridoula Katsarou, Maria Papasavva, et al. · Free Radical Biology and Medicine · 2
Genetic and chemical analysis of olive oil produced by Greek olive cultivars: Linking genetic profiles with fatty acid composition and phenolic stability
2025 · Annia Tsolakou, Kostas Ioannidis, et al. · Food Chemistry Molecular Sciences · 2
Integrated Pharmacogenetic Signature for the Prediction of Prostatic Neoplasms in Men With Metabolic Disorders
2025 · MARIA PAGONI, VASILEIOS L. ZOGOPOULOS, et al. · Cancer Genomics & Proteomics · 2
Microbiological safety of feta PDO cheese matured in an aged beech wood barrel
2025 · Maria Pagoni, Anastasia Pagoni, et al. · International Journal of Functional Nutrition · 1
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Investigation of Genetic Variants in Antioxidant Enzymes ( SOD2 rs4880, CAT rs1001179) and Their Association With Clinical Phenotypes of Multiple Sclerosis: A Case–Control Study
2025 · Vasileios Siokas, Athanasios E. P. Raptis, et al. · Acta Neurologica Scandinavica · 1
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Vitamin D receptor gene variants and their association with clinical phenotypes of multiple sclerosis
2026 · Vasileios Siokas, Athanasios E.P. Raptis, et al. · Multiple Sclerosis and Related Disorders
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Impact of vitamin D receptor gene variants on psoriasis vulgaris susceptibility and clinical phenotype in a Greek population
2026 · Polytimi Sidiropoulou, Martha Katsarou, et al. · Experimental and Therapeutic Medicine
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Effectiveness of a sustained-release ammonium chloride formulation in reducing the viral load of patients with COVID-19 or influenza: A prospective, randomized, double-blind, placebo-controlled study
2026 · Helena C. Maltezou, Constantine Chalkias, et al. · Research Square
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A food supplement derived from high-phenolic Kalamon table olives reduced cholesterol in patients with mild dyslipidemia
2025 · Annia Tsolakou, Eleni Melliou, et al. · Phytochemistry Letters
Reduction of LDL and total cholesterol levels with Kalamon table olive extract: A natural approach to dyslipidemia
2025 · Annia Tsolakou, Natalia Papakonstantinou, et al. · International Journal of Functional Nutrition
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Works count: 15
Citation count: 99
H-index: 4
I10-index: 2
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