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Shubhankar Debnath

Observed name: Debnath, Shubhankar
ORCID: 0009-0006-6943-5477
Observed ORCID: 0009-0006-6943-5477
OpenAlex ID: A5076098569
Valorization of Food Waste as Animal Feed: A Step towards Sustainable Food Waste Management and Circular Bioeconomy
2023 · Pinku Chandra Nath, Amiya Ojha, et al. · Animals · 174
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A Comprehensive Review of Food Hydrogels: Principles, Formation Mechanisms, Microstructure, and Its Applications
2022 · Pinku Chandra Nath, Shubhankar Debnath, et al. · Gels · 145
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Biogeneration of Valuable Nanomaterials from Agro-Wastes: A Comprehensive Review
2023 · Pinku Chandra Nath, Amiya Ojha, et al. · Agronomy · 113
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Recent trends in polysaccharide-based biodegradable polymers for smart food packaging industry
2023 · Pinku Chandra Nath, Ramesh Sharma, et al. · International Journal of Biological Macromolecules · 84
Recent Advances in Cellulose-Based Hydrogels: Food Applications
2023 · Pinku Chandra Nath, Shubhankar Debnath, et al. · Foods · 82
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Recent advances in valorization of pineapple (Ananas comosus) processing waste and by-products: A step towards circular bioeconomy
2023 · Pinku Chandra Nath, Amiya Ojha, et al. · Trends in Food Science & Technology · 67
Recent advances in production of sustainable and biodegradable polymers from agro-food waste: Applications in tissue engineering and regenerative medicines
2024 · Pinku Chandra Nath, Ramesh Sharma, et al. · International Journal of Biological Macromolecules · 66
Engineering strategies and applications of cyanobacterial exopolysaccharides: A review on past achievements and recent perspectives
2023 · Shubhankar Debnath, Muthusivaramapandian Muthuraj, et al. · Carbohydrate Polymers · 31
CFD modeling of a typical fluidized bed column
2020 · Shubhankar Debnath, Harjeet Nath, et al. · Materials Today Proceedings · 5
Exopolysaccharides for bioremediation
2024 · Ramesh Sharma, Pinku Chandra Nath, et al. · CRC Press eBooks · 3
Fish-Based Ethnic Fermented Food Products: Preparation Method, Nutritional Quality and Their Health Benefits
2025 · Shubhankar Debnath, Rattan Singh, et al. · Disaster Resilience and Green Growth · 1
Recent advances in valorization of agro-waste: a step towards sustainable development
2022 · Nath, Pinku Chandra, Saikia, Deepanka, et al. · Indian Journal of Hill Farming · 1
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Evaluation and characterization of indigenous yeast strains isolated from ethnic drinks of Tripura for bioethanol production
2026 · Chandrani Debnath, Shubhankar Debnath, et al. · Bioresource Technology Reports
Identification of Desmonostoc sp. BTA-330: assessment of growth kinetics and biochemical characterization of exopolysaccharide
2026 · Shubhankar Debnath, Muthusivaramapandian Muthuraj, et al. · Preparative Biochemistry & Biotechnology
Enzymatic Hydrolysis and Parameter Optimization for the Recovery of Carotenoids from Microalgae
2026 · Amiya Ojha, Pinku Chandra Nath, et al. · Methods and protocols in food science
Optimization of Culture Conditions for Pigment Enhancement from Microalgal Strains
2026 · Shubhankar Debnath, Amiya Ojha, et al. · Methods and protocols in food science
Mushrooms as Functional Foods
2025 · Shubhankar Debnath, Tarun Kanti Bandyopadhyay, et al. · CRC Press eBooks
Fluid Mechanics
2025 · Tarun Kanti Bandyopadhyay, Gaurav Chandola, et al. · CRC Press eBooks
Bioreactors Designs for Microbial Biofuel Production
2025 · Ramesh Sharma, Pinku Chandra Nath, et al. · CRC Press eBooks
Estimation of Fermentable Sugar from Fruit and Vegetable Wastes: Techniques
2025 · Shubhankar Debnath, Tarun Kanti Bandyopadhyay, et al. · Methods and protocols in food science
Sustainability of Indigenous, Fermented Bamboo Shoot-Based Food Products: Preparation Methods, Nutritional Quality and Their Health Benefits
2025 · Megha Sikder, Shubhankar Debnath, et al. · Disaster Resilience and Green Growth
Bioremediation of Food Wastes
2022 · Shubhankar Debnath, Ajita Tiwari,, et al. · Iterative International Publishers eBooks
Works count: 22
Citation count: 772
H-index: 8
I10-index: 8
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