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Minnu Sasi

Guava (Psidium guajava L.) Leaves: Nutritional Composition, Phytochemical Profile, and Health-Promoting Bioactivities
2021 · Manoj Kumar, Maharishi Tomar, et al. · Foods · 429
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Mango (Mangifera indica L.) Leaves: Nutritional Composition, Phytochemical Profile, and Health-Promoting Bioactivities
2021 · Manoj Kumar, Vivek Saurabh, et al. · Antioxidants · 280
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Custard Apple (Annona squamosa L.) Leaves: Nutritional Composition, Phytochemical Profile, and Health-Promoting Biological Activities
2021 · Manoj Kumar, Sushil Changan, et al. · Biomolecules · 162
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Garlic (Allium sativum L.) Bioactives and Its Role in Alleviating Oral Pathologies
2021 · Minnu Sasi, Sandeep Kumar, et al. · Antioxidants · 121
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Elicitor-Induced Biochemical and Molecular Manifestations to Improve Drought Tolerance in Rice (Oryza sativa L.) through Seed-Priming
2017 · Mahesh K. Samota, Minnu Sasi, et al. · Frontiers in Plant Science · 95
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Plant-Based Antioxidant Extracts and Compounds in the Management of Oral Cancer
2021 · Suraj Prakash, Radha, et al. · Antioxidants · 60
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Cottonseed feedstock as a source of plant-based protein and bioactive peptides: Evidence based on biofunctionalities and industrial applications
2022 · Manoj Kumar, Muzaffar Hasan, et al. · Food Hydrocolloids · 56
Delineating the inherent functional descriptors and biofunctionalities of pectic polysaccharides
2021 · Manoj Kumar, Maharishi Tomar, et al. · Carbohydrate Polymers · 55
Therapeutic Uses of Wild Plants by Rural Inhabitants of Maraog Region in District Shimla, Himachal Pradesh, India
2021 · Pramod Prakash, Radha, et al. · Horticulturae · 53
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Plant growth regulator induced mitigation of oxidative burst helps in the management of drought stress in rice (Oryza sativa L.)
2021 · Minnu Sasi, Monika Awana, et al. · Environmental and Experimental Botany · 50
Current trends in the development of soy-based foods containing probiotics and paving the path for soy-synbiotics
2022 · Minnu Sasi, Sandeep Kumar, et al. · Critical Reviews in Food Science and Nutrition · 45
Research trends and approaches for the nutritional and bio-functionality enhancement of fermented soymilk
2023 · Muzaffar Hasan, S.R. Arpitha, et al. · Journal of Functional Foods · 31
Impact of Seed Priming on Proline Content and Antioxidant Enzymes to Mitigate Drought Stress in Rice Genotype
2017 · M.K. Samota, M. Sasi, et al. · International Journal of Current Microbiology and Applied Sciences · 25
Soybean (Glycine max) isoflavone conjugate hydrolysing β-glucosidase (GmICHG): a promising candidate for soy isoflavone bioavailability enhancement
2023 · Sandeep Kumar, Monika Awana, et al. · 3 Biotech · 10
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Isoflavones Play a Potential Role in Off-Flavour Scavenging, with a Key Role of IFS2 in Isoflavone Accumulation in Soybean Seeds
2023 · Sandeep Kumar, Sagar Banerjee, et al. · Food Technology and Biotechnology · 8
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Evaluation of Sensory Properties and Short-Chain Fatty Acid Production in Fermented Soymilk on Addition of Fructooligosaccharides and Raffinose Family of Oligosaccharides
2025 · Minnu Sasi, Sandeep Kumar, et al. · Fermentation · 7
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Optimizing single and co-culture soymilk fermentation using weissella probiotics for improved nutritional and sensory quality
2025 · S.R. Arpitha, Minnu Sasi, et al. · Food Bioscience · 4
A Novel Continuous Enzyme Coupled Colorimetric Assay for Phospholipase A2 and its Application in the Determination of Catalytic Activity of Oil-Body–Associated Oleosin Protein
2022 · Sweta Kumari, Om Prakash Gupta, et al. · Food Analytical Methods · 3
Fermentative Bioconversion of β-Glucoside Like Isoflavones is a Better Indicator of β-Glucoside Hydrolysing Capability in Probiotic Lactic Acid Bacteria (LAB) Due to the Predominant Phosphoglucosidase Activity
2023 · Sandeep Kumar, Minnu Sasi, et al. · Food Biotechnology · 2
Management of green mold disease in ganoderma mushroom and its yield implement
2023 · Deepshikha Kanwar Rathore, Dr. Minnu Sasi, et al. · International Journal of Advanced Biochemistry Research · 1
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Barnyard millet (Echinochloa species): an underutilized nutritional powerhouse with emerging nutraceutical benefits
2026 · Minnu Sasi, Veda Krishnan, et al. · Frontiers in Plant Science
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Optimizing Harvest Scheduling in Agriculture
2024 · Heejeebu Shanmukha Viswanath, Umesh Kumar Tripathi, et al. · Wiley eBooks
Grape seed as a reservoir of high-quality oil with important biological activities
2024 · Sandeep Kumar, Dinesh K. Yadav, et al. · Elsevier eBooks
Machine Learning-Based Movement Scheduling and Management for Autonomous Mobile Robot Navigation
2023 · A. K., Dasarathy, Saxena, Shakuli, et al. · International Journal of Intelligent Systems and Applications in Engineering
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Innovations in Focus: Mechanistic Disease Theories, Climate Dynamics, and Host-parasite Adaptations.
2023 · G Jain, K Patel, et al. · PubMed
Works count: 33
Citation count: 1,497
H-index: 13
I10-index: 14
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