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Cinzia Le Donne

The Italian National Food Consumption Survey INRAN-SCAI 2005–06: main results in terms of food consumption
2009 · Catherine Leclercq, Davide Arcella, et al. · Public Health Nutrition · 448
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Development and evaluation of a self-administered computerized 24-h dietary recall method for adolescents in Europe
2008 · on behalf of the HELENA Study Group, C A Vereecken, et al. · International Journal of Obesity · 261
The third Italian National Food Consumption Survey, INRAN-SCAI 2005–06 – Part 1: Nutrient intakes in Italy
2010 · S. Sette, C. Le Donne, et al. · Nutrition Metabolism and Cardiovascular Diseases · 251
Legumes and common beans in sustainable diets: nutritional quality, environmental benefits, spread and use in food preparations
2024 · Silvia Lisciani, Stefania Marconi, et al. · Frontiers in Nutrition · 168
Nutrient intake of European adolescents: results of the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study
2013 · Katharina Diethelm, Inge Huybrechts, et al. · Public Health Nutrition · 108
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Physical Activity Is Associated with Attention Capacity in Adolescents
2015 · Jérémy Vanhelst, Laurent Béghin, et al. · The Journal of Pediatrics · 105
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The third National Food Consumption Survey, INRAN-SCAI 2005–06: major dietary sources of nutrients in Italy
2013 · Stefania Sette, Cinzia Le Donne, et al. · International Journal of Food Sciences and Nutrition · 73
Relationship between self-reported dietary intake and physical activity levels among adolescents: The HELENA study
2011 · Charlene Ottevaere, Inge Huybrechts, et al. · International Journal of Behavioral Nutrition and Physical Activity · 73
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Could Dietary Goals and Climate Change Mitigation Be Achieved Through Optimized Diet? The Experience of Modeling the National Food Consumption Data in Italy
2020 · Marika Ferrari, Luca Benvenuti, et al. · Frontiers in Nutrition · 70
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Estimated dietary intake of polyphenols in European adolescents: the HELENA study
2018 · Ratih Wirapuspita Wisnuwardani, Stefaan De Henauw, et al. · European Journal of Nutrition · 70
Breakfast habits among European adolescents and their association with sociodemographic factors: the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) study
2012 · Lena Hallström, Carine A Vereecken, et al. · Public Health Nutrition · 64
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Intakes of whole grain in an Italian sample of children, adolescents and adults
2015 · Stefania Sette, Laura D’Addezio, et al. · European Journal of Nutrition · 61
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Dietary estimated intake of intense sweeteners by Italian teenagers. Present levels and projections derived from the INRAN-RM-2001 food survey
2004 · D. Arcella, C. Le Donne, et al. · Food and Chemical Toxicology · 52
Polyphenol intake and metabolic syndrome risk in European adolescents: the HELENA study
2019 · Ratih Wirapuspita Wisnuwardani, Stefaan De Henauw, et al. · European Journal of Nutrition · 49
Assessment of dietary intake of 10 intense sweeteners by the Italian population
2017 · Cinzia Le Donne, Lorenza Mistura, et al. · Food and Chemical Toxicology · 47
Antinutritional factors, nutritional improvement, and future food use of common beans: A perspective
2022 · Eleonora Cominelli, Francesca Sparvoli, et al. · Frontiers in Plant Science · 43
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Ideal cardiovascular health and inflammation in European adolescents: The HELENA study
2016 · E.M. González-Gil, J. Santabárbara, et al. · Nutrition Metabolism and Cardiovascular Diseases · 38
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The Italian IV SCAI dietary survey: Main results on food consumption
2025 · Lorenza Mistura, Cinzia Le Donne, et al. · Nutrition Metabolism and Cardiovascular Diseases · 37
Dietary Patterns in European and Brazilian Adolescents: Comparisons and Associations with Socioeconomic Factors
2018 · Camila Borges, Betzabeth Slater, et al. · Nutrients · 35
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Low-calorie sweeteners in food and food supplements on the Italian market
2015 · Steven Janvier, Séverine Goscinny, et al. · Food Additives and Contaminants Part B · 35
Inflammation in metabolically healthy and metabolically abnormal adolescents: The HELENA study
2017 · E.M. González-Gil, C. Cadenas-Sanchez, et al. · Nutrition Metabolism and Cardiovascular Diseases · 32
Food consumption and nutrient intake in a sample of Italian secondary school students: results from the INRAN-RM-2001 food survey
2004 · C. Leclercq, R. Piccinelli, et al. · International Journal of Food Sciences and Nutrition · 32
Correlates of ideal cardiovascular health in European adolescents: The HELENA study
2017 · P. Henriksson, H. Henriksson, et al. · Nutrition Metabolism and Cardiovascular Diseases · 31
Nutritional and physical fitness parameters in adolescence impact cardiovascular health in adulthood
2024 · Jules Morcel, Laurent Béghin, et al. · Clinical Nutrition · 29
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Design and preparation of market baskets of European Union commercial baby foods for the assessment of infant exposure to food chemicals and to their effects
2010 · R. Piccinelli, M. Pandelova, et al. · Food Additives & Contaminants Part A · 27
Works count: 62
Citation count: 2,535
H-index: 26
I10-index: 38
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