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Author

Sunday Peter Ukwo

Observed names: S. P. Ukwo, S., P. UKWO, Sunday P Ukwo, Sunday Peter UKWO, Sunday UKWO, Sunday Ukwo, Ukwo S. P, Ukwo SP
Institution: University of Uyo
ORCID: 0000-0002-0087-5734
Observed ORCID: 0000-0002-0087-5734
OpenAlex ID: A5077474686
Food Additives: Overview of Related Safety Concerns
2022 · Sunday P Ukwo, Ifiok I Udo, et al. · Food Science & Nutrition Research · 44
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Microbiological Quality and Safety Evaluation of Fresh Juices and Edible Ice Sold in Uyo Metropolis, South-South, Nigeria
2011 · Sunday Peter Ukwo, N. U. Ndaeyo, et al. · 27
Polychlorinated biphenyls residues in bivalve shellfish from Niger Delta: distribution pattern, tissue burden and food safety assessment
2023 · Sunday Peter Ukwo, Ofonmbuk Ime Obot, et al. · Food Additives and Contaminants Part B · 9
Microbiological safety and toxic element contaminants in bivalve shellfish from intertidal mudflats of IKO estuary, Niger delta, Nigeria
2019 · Sunday Peter Ukwo, Chidi F Ezeama, et al. · South Asian Journal of Food Technology and Environment · 9
Prevalence of bacterial pathogens in bivalve shellfish harvested from the brackish waters of Niger Delta, Nigeria
2024 · Sunday Peter Ukwo, Linus Sylvester Ndah, et al. · Research Journal of Food Science and Nutrition · 4
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Compositional Pattern and Tissue Concentration of Polycyclic Aromatic Hydrocarbons (PAHs) in Bivalve Shellfish from Niger Delta, Nigeria
2022 · Sunday Peter Ukwo, Moses Columba Ek, et al. · Journal of Applied Sciences · 4
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Nutrient Content of Rhynchophorus Phoenicis and Its Application in Complementary Food Formulation
2021 · Sunday UKWO, Mfoniso UDO, et al. · Food and Environment Safety Journal · 4
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Assessment of Some Anti-Nutritional Factors in Extruded Soybean and Aerial Yam Flour Blend
2024 · Enobong Okon Umoh, Sunday Peter Ukwo · African Journal of Agricultural Science and Food Research · 3
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Functional Properties And Quality Characteristics Of Gluten Free Biscuits Made From Unripe Banana And Sweet Potato Composite Flour Supplemented With Red Kidney Bean Flour
2017 · U., E. INYANG, C., B. UDOFIA, et al. · Journal of Advances in Food Science & Technology · 3
Studies on Proliferation of Acetic Acid Bacteria during Soursop Juice Fermentaion
2011 · Sunday Peter Ukwo, Chidi F Ezeama · 3
Evaluation of Functional and Pasting Properties of Wheat–Malted Sorghum Flour Blends
2025 · Edoama Emmanuel Ikpatt, Sunday Peter Ukwo · African Journal of Agricultural Science and Food Research · 2
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Proximate Composition, Essential and Toxic Elements Content of Bivalve Shellfish from Bonny Estuary, Nigeria
2020 · Sunday Peter Ukwo, Ofonime Ime Obot, et al. · Poly(amino acid)-Catalyzed Epoxidation · 2
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Production of non-alcoholic beverage from roselle calyce (Hibiscus sabdariffa L.): Effects of date fruit extract incorporation on quality parameters and consumer acceptability
2019 · Ukwo S. P, Edima-Nyah A.P, et al. · South Asian Journal of Food Technology and Environment · 2
Analysis of Consumption Patterns and Preferences Toward Bivalve Mollusk Shellfish in the Population of Niger Delta, Nigeria
2019 · Sunday Peter Ukwo, Chidi Ezeama, et al. · Trends in Applied Sciences Research · 2
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Heavy Metal Residues and Bacterial Pathogens of Food Safety Significance in Edible Crustacean from Crude-Oil-Impacted Niger Delta, Nigeria
2024 · Sunday Peter Ukwo · Journal of Aquatic Food Product Technology · 1
Hazard Indices and Human Health Risks Associated with Toxic Element Contaminants in Bivalve Shellfish from Niger Delta, Nigeria
2020 · Sunday Ukwo, Chidi Ezeama, et al. · Archives of Ecotoxicology · 1
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Human Health Risk Assessment of Heavy Metal Contaminants in Table Salt From Nigeria
2020 · Sunday Peter UKWO · DOAJ (DOAJ: Directory of Open Access Journals) · 1
Physicochemical, Bacteriological and Risk-to-Health Analysis of Drinking Water Quality in some Oil Producing Areas of Akwa Ibom State, Nigeria.
2013 · Anne P. Edima-Nyah, Sunday Peter Ukwo · 1
Effects of Different Packaging Materials on the Keeping Quality of Kulikuli
2024 · Samaila James, S. P. Ukwo, et al. · FUDMA Journal of Sciences
Hazard Indices and Human Health Risks Associated with PAHs Exposure from Consumption of Bivalve Shellfish from Niger Delta, Nigeria
2023 · Sunday Peter Ukwo, Anne Peter Edima-Nyah, et al. · Trends in Applied Sciences Research
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Consumers’ Perceptions of Bivalve Shellfish Quality and Safety among Niger Delta Population
2021 · Ukwo SP · Food Science & Nutrition Technology
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Works count: 21
Citation count: 122
H-index: 4
I10-index: 2
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