Author

Wen Jie Ng

Observed names: Ng Wen Jie, WJ Ng, Wen Jie NG, Wen- Jie Ng, Wen-Jie Ng, Wen-jie Ng

Institution: Universiti Tunku Abdul Rahman

Observed institutions: National University of Malaysia, Universiti Tunku Abdul Rahman

ORCID: 0000-0002-5971-250X

Observed ORCID: 0000-0002-5971-250X

OpenAlex ID: A5077866149

Identification of antioxidant peptides derived from tropical jackfruit seed and investigation of the stability profiles

2020 · Tsun-Thai Chai, Jianbo Xiao, et al. · Food Chemistry · 118

Nephroprotective effects of Zingiber zerumbet Smith ethyl acetate extract against paracetamol-induced nephrotoxicity and oxidative stress in rats

2012 · Zariyantey Abdul Hamid, Siti Balkis Budin, et al. · Journal of Zhejiang University SCIENCE B · 85

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The Antibacterial Potential of Honeydew Honey Produced by Stingless Bee (Heterotrigona itama) against Antibiotic Resistant Bacteria

2020 · Wen-Jie Ng, Nam-Weng Sit, et al. · Antibiotics · 68

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A review on matcha: Chemical composition, health benefits, with insights on its quality control by applying chemometrics and multi-omics

2023 · Yi Qian Phuah, Sui Kiat Chang, et al. · Food Research International · 48

Botanical Origin Differentiation of Malaysian Stingless Bee Honey Produced by Heterotrigona itama and Geniotrigona thoracica Using Chemometrics

2021 · Wen-Jie Ng, Nam-Weng Sit, et al. · Molecules · 41

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Effects of Bromelain and Trypsin Hydrolysis on the Phytochemical Content, Antioxidant Activity, and Antibacterial Activity of Roasted Butterfly Pea Seeds

2019 · Kah-Yaw Ee, Li-Ying Khoo, et al. · Processes · 30

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Antioxidant Peptides and Protein Hydrolysates from Tilapia: Cellular and In Vivo Evidences for Human Health Benefits

2024 · Wen-Jie Ng, Fai-Chu Wong, et al. · Foods · 29

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Antioxidant-rich Clitoria ternatea L. flower and its benefits in improving murine reproductive performance

2021 · Shu En GOH, Phek Jin KWONG, et al. · Food Science and Technology · 27

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In-Vitro Screening Of Malaysian Honey From Different Floral Sources For Antibacterial Activity On Human Pathogenic Bacteria

2014 · WJ Ng, KW Ken, et al. · African Journal of Traditional Complementary and Alternative Medicines · 18

In silico enzymatic hydrolysis of soy sauce cake glycinin G4 to reveal the bioactive peptides as potential food ingredients

2022 · Jia Ying Lim, Tsun-Thai Chai, et al. · Journal of Food Measurement & Characterization · 14

ANTIOXIDANT PROPERTIES AND INHIBITORY EFFECTS OF TRIGONA HONEY AGAINST Staphylococcus aureus PLANKTONIC AND BIOFILM CULTURES

2017 · Wen Jie Ng · International Journal of Geomate · 14

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Anti-staphylococcal Activity of Melaleuca Honey.

2015 · Wen-jie Ng, Mei-siew Lim · PubMed · 14

Sensory, physicochemical and antioxidant properties coupled with chemometric analysis of ginger (Zingiber officinale Roscoe var. Bentong) enriched Apis cerana honey

2023 · Wen Jie Ng, Kah Yaw Ee, et al. · Food Chemistry Advances · 13

Carp-Derived Antioxidant Peptides and Hydrolysates: Biological Effects and Potential Applications in Health and Food

2025 · Fai-Chu Wong, Wen-Jie Ng, et al. · Antioxidants · 12

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Optimizing protein hydrolysates of rice bran: Physicochemical, antioxidant, antibacterial properties, and chemometric analysis for functional food potential

2024 · Kah Yaw Ee, Wen Jie Ng, et al. · Measurement Food · 12

Plant Natural Products for Mitigation of Antibiotic Resistance

2021 · Wen-Jie Ng, Chong-Seng Shit, et al. · Sustainable agriculture reviews · 12

Synergistic Effect of Trigona Honey and Ampicillin on Staphylococcus aureus Isolated from Infected Wound

2017 · Wen- Jie Ng, Ping- Ying Lye, et al. · International Journal of Pharmacology · 12

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Honey Bee and Stingless Bee products: Effects on microbial virulence factors and pathogenicity mechanisms

2025 · Wen Jie Ng, Karolina Matejczuk, et al. · Journal of Functional Foods · 8

Ginger-Enriched Honey Attenuates Antibiotic Resistant Pseudomonas aeruginosa Quorum Sensing Virulence Factors and Biofilm Formation

2023 · Wen-Jie Ng, Chin-Lu Hing, et al. · Antibiotics · 7

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In Vitro Screening of Honey against Enterococcus spp. Biofilm

2013 · Wen-Jie Ng, Kit-Yin Lim, et al. · Journal of Medical and Bioengineering · 7

Microwave-assisted extraction of Garcinia × mangostana L. and its ‘Mesta’ cultivar rinds: Physicochemical and antioxidant properties analyzed using multiple chemometric algorithms

2025 · Peir Shinn Hew, Wen Jie Ng, et al. · Food Chemistry Advances · 6

Investigation of the sensory attributes, physicochemical characteristics, and functional properties of Malaysian stingless bee honeys: a chemometric approach for comprehensive honey assessment

2024 · Wen Jie Ng, Peir Shinn Hew, et al. · Journal of Food Measurement & Characterization · 5

A comparative study of physicochemical and antioxidant properties integrated with chemometrics on enzymatic hydrolysates of selected fruit seeds

2024 · Peir Shinn Hew, Zhian Joe Wong, et al. · Journal of Food Measurement & Characterization · 4

Antioxidant Protein Hydrolysates and Peptides from Catfish: Enzymatic Production, In Vitro Bioactivity, and Translational Gaps for Functional Foods

2026 · Fai-Chu Wong, Ai-Lin Ooi, et al. · Antioxidants · 1

Sugar Reduction in Processed Foods: Industry Initiatives, Policy Interventions, and Future Directions