Author

Oluwagbemiga Samuel Fasuhanmi

Observed names: O. S. Fasuhanmi, O.S. Fasuhanmi, Oluwagbemiga S. Fasuhanmi, Oluwagbemiga Samuel FASUHAMİ

Institution: Federal University of Technology

Observed institution: Federal University of Technology

ORCID: 0000-0002-3812-9876

Observed ORCID: 0000-0002-3812-9876

OpenAlex ID: A5077959328

Antioxidative and anti-diabetic potentials of tigernut (Cyperus esculentus) sedge beverages fortified with Vernonia amygdalina and Momordica charantia

2020 · Adebanjo Ayobamidele Badejo, Abiodun James Falarunu, et al. · Journal of Food Measurement & Characterization · 34

Enhancing the antioxidative capacity and acceptability of Kunnu beverage from gluten-free pearl millet (Pennisetum glaucum) through fortification with tigernut sedge (Cyperus esculentus) and coconut (Cocos nucifera) extracts

2019 · Adebanjo A. Badejo, Uchechi Nwachukwu, et al. · Journal of Food Measurement & Characterization · 20

Proximate Composition, Phytochemical Profile, Antioxidant, Antidiabetic and Anti-inflammatory Properties of Justicia carnea Leaf Powder

2022 · Olugbenga David OLORUNTOLA, Simeon Olugbenga AYODELE, et al. · Black Sea Journal of Agriculture · 14

Antioxidative potentials and chromatographic analysis of beverages from blends of gluten-free acha (Digitaria exilis) and tigernut (Cyperus esculentus) extracts

2017 · Adebanjo A. Badejo, Bolanle Olawoyin, et al. · Journal of Food Measurement & Characterization · 11

Broiler Chickens' Growth, Haematological Indices, Guts Microbiota, Carcass and Meat Analysis in Response to Dietary Supplementation with Anacardium occidentale Leaf Powder and A Mix of Prebiotic, Probiotic and Acidifier

2022 · Olugbenga D. OLORUNTOLA, Simeon O. AYODELE, et al. · Tavukçuluk Araştırma Dergisi · 6

Bioactivity-guided Evaluation of Alligator pepper (Aframomum melegueta): Phytochemicals, Antioxidant, Anti-inflammatory, Anti-diabetic Potentials and Anti-obesity

2026 · Olugbenga David Oloruntola, Gideon F. Adelegan, et al. · Turkish Journal of Agriculture - Food Science and Technology · 1

Antioxidant Activity, Carbohydrate‐Hydrolysing Enzyme Inhibition, Antihyperglycaemic Effect and Associated Expression Changes of Bryophyllum pinnatum ‐Fortified Wheat‐Plantain Snack in Streptozotocin‐Induced Diabetic Rats

2026 · G. M. Ogungbenro, O. Z. Olasupo, et al. · Food Chemistry International

Ameliorative Potential of Aqueous Parquetina nigrescens Leaf Extract on Performance, DNA Damage, and Liver Histopathology in Aflatoxin B1 (AFB1) Exposed Broilers

2025 · O.D. Oloruntola, S.A. Adeyeye, et al. · Iranian journal of applied animal science

Works count: 8

Citation count: 86

H-index: 5

I10-index: 4