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Author

Hui Cao

Observed name: Cao, Hui
ORCID: 0009-0006-2544-3264
Observed ORCID: 0009-0006-2544-3264
OpenAlex ID: A5078563172
Effect of carboxymethyl cellulose (CMC) on some physico-chemical and mechanical properties of unrinsed surimi gels
2023 · Chang Zhang, Yuanju He, et al. · LWT · 69
Ultrasonic treatment combined with curdlan improves the gelation properties of low-salt Nemipterus virgatus surimi
2023 · Chang Zhang, Minxin Lu, et al. · International Journal of Biological Macromolecules · 66
Effect of cellulose on gel properties of heat-induced low-salt surimi gels: Physicochemical characteristics, water distribution and microstructure
2023 · Chang Zhang, Lei Chen, et al. · Food Chemistry X · 59
Effects of blackberry (Rubus spp.) polysaccharide on the structure and thermal behavior of the myofibrillar protein of chicken breast meat
2023 · Hui Teng, Yuanju He, et al. · Food Chemistry X · 30
Usage of nanocrystalline cellulose as a novel cryoprotective substance for the Nemipterus virgatus surimi during frozen storage
2022 · Zhengyi Li, Qi Wang, et al. · Food Chemistry X · 23
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A multi-functional nine channels full-spectrum light emitting diode color temperature palette
2025 · Jingjing Liang, Hui Cao, et al. · PLoS ONE · 1
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LLM-Augmented Sensor Fusion for Urban Socioeconomic Monitoring: A Cyber–Physical–Social Systems Perspective
2025 · Hui Xie, Hui Cao, et al. · Systems
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Neural Network Closed-Loop Full-Spectrum Driving System Based on Visible Sensor Feedback
2025 · Jinbo Wang, Hui Cao, et al. · International Conference on Intelligent Computing and Data Mining (ICDM)
CCDC 1937536: Experimental Crystal Structure Determination
2019 · Shang, Shufang, Li, Ruian, et al. · The Cambridge Structural Database
Works count: 9
Citation count: 248
H-index: 5
I10-index: 5
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