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Michael Lokuruka

Observed names: Lokuruka, Michael N I, Lokuruka, Michael N. I., Lokuruka, Michael N.I., Lokuruka1, Michael N. I., M Lokuruka, MN Lokuruka, MNI Lokuruka, Michael N. I. Lokuruka, Michael N.I. Lokuruka, Michael N.I. Lokuruka M
Institution: Karatina University
ORCID: 0000-0002-3183-4345
Observed ORCID: 0000-0002-3183-4345
OpenAlex ID: A5079988605
Social-ecological change in the Omo-Turkana basin: A synthesis of current developments
2019 · Jennifer Hodbod, Edward G. J. Stevenson, et al. · AMBIO · 70
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Effects of processing on soybean nutrients and potential impact on consumer health: An overview
2011 · MN Lokuruka · African Journal of Food Agriculture Nutrition and Development · 47
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Meat is the Meal and Status is by Meat: Recognition of Rank, Wealth, and Respect Through Meat in Turkana Culture
2006 · Michael N. I. Lokuruka · Food and Foodways · 41
Food and Nutrition Security in East Africa (Kenya, Uganda and Tanzania): Status, Challenges and Prospects
2020 · Michael N.I. Lokuruka · IntechOpen eBooks · 27
Role of Fatty Acids of Milk and Dairy Products in Cardiovascular Diseases: A Review
2007 · Michael Lokuruka · Bioline International (Bioline International) · 22
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A literature review of role of obesity in adult health with reference to Africa
2013 · Michael Lokuruka · African Journal of Food Agriculture Nutrition and Development · 18
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Fatty acids in the nut of the Turkana Doum Palm (Hyphaene Coriacea).
2008 · M Lokuruka · African Journal of Food Agriculture Nutrition and Development · 14
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Ramifications of the 1918 Turkana Patrol: Narratives by Ngturkana
2006 · Michael N. I. Lokuruka, Pauline A. Lokuruka · Ethnohistory · 12
Sensory Acceptability of Cookies Fortified With Tilapia Fish Bone Powder
2020 · Njoroge, Joseph G., Lokuruka, Michael N.I. · 9
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Antimicrobial effect of juice extract from fermented cabbage against select food-borne bacterial pathogens.
2010 · Lilian A. Gogo, Anakalo Shitandi, et al. · Karatina University Digital Repository (Karatina University) · 7
Food Quality Perspectives in African Fish Products: Practices, Challenges and Prospects
2016 · Michael Lokuruka · Karatina University Digital Repository (Karatina University) · 6
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Amino Acids and Minerals in a Tropical Nut, Hyphaene coriacea (The Turkana Doum Palm)
2007 · Michael Lokuruka · African Journal of Food Agriculture Nutrition and Development · 6
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Biogenic Amines in Iced and Temperature-Abused Tropical Fish: A Comparative Study with Temperate Atlantic Mackerel
2004 · Michael N. I. Lokuruka, Joe M. Regenstein · Journal of Aquatic Food Product Technology · 6
Improving Food and Nutrition Security in Kenya’s Arid Lands-A Mini Review
2021 · Michael N. I. Lokuruka · Asian Research Journal of Agriculture · 5
Food and Nutrition Security in East Africa (Rwanda, Burundi and South Sudan): Status, Challenges and Prospects
2020 · Michael N.I. Lokuruka · IntechOpen eBooks · 4
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Scombrotoxicosis in African fisheries - its implications for international fish trade: an overview.
2009 · Michael Lokuruka · Bioline International (Bioline International) · 3
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The failure of the Norwegian supported fish factory in Turkana, Kenya: an ecological-historical perspective
2008 · Michael Lokuruka · Egerton journal · 3
Fish Lipids Functionality in Health and Disease
2022 · Michael N. I. Lokuruka · Asian Food Science Journal · 2
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A Preliminary Survey of Animal Handling and Cultural Slaughter Practices Among Kenyan Communities : Potential Influence on Meat Quality
2016 · Michael Lokuruka, Public Service Commission of Kenya · African Journal of Food Agriculture Nutrition and Development · 2
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The dilemma of iron supplements/fortification: link to degenerative diseases
2007 · Michael Lokuruka · African Journal of Food Agriculture Nutrition and Development · 2
Handling and Storage of Atlantic Mackerel (Scomber scombrus) on Biogenic Amine Production
2007 · Michael N.I. Lokuruka, Joe M. Regenstein · Journal of Aquatic Food Product Technology · 2
Coping strategies to food insecurity employed by students of karatina university, kenya
2022 · Michael N.I. Lokuruka M, Daniel, S. Sewe · Nutrition and Food Processing · 1
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Creating a grading scheme for fresh ice-stored White snapper (Lutjanidae spp.) and Rabbit fish (Siganus sutor) using quality indices
2015 · Michael Lokuruka, B. Muyela, et al. · 1
Icing Practices' Impact on Scombrotoxin Formation in Atlantic Mackerel
2005 · Michael N. I. Lokuruka, Joe M. Regenstein · Journal of Aquatic Food Product Technology · 1
Assessment of Associated Sanitary Practices and Bacterial Contamination of Cooked Ready-to-eat street-foods Sold in a Kenyan Rural Center
2026 · Sharzlyn I. Kanari, Michael N.I. Lokuruka · Asian Food Science Journal
Works count: 36
Citation count: 312
H-index: 9
I10-index: 8
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