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Mohsin Bashir Aga
Observed name:
Mohsin B. Aga
Institution:
Islamic University of Science and Technology, Kashmir
Observed institutions:
Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir,
Islamic University of Science and Technology,
Islamic University of Science and Technology, Kashmir
ORCID:
0000-0002-9543-3444
Observed ORCID:
0000-0002-9543-3444
OpenAlex ID:
A5080265581
Recent insights into carrageenan-based bio-nanocomposite polymers in food applications: A review
2021
·
Mohsin B. Aga
, Aamir H. Dar
, et al.
·
International Journal of Biological Macromolecules
·
107
Ozonation effects on structural and functional characteristics of starch
2024
·
Nusrat Maqbool
, Aamir Hussain Dar
, et al.
·
Future Foods
·
30
Comprehensive review on functional and nutraceutical properties of honey
2023
·
Mohsin B. Aga
, Vaibhav Sharma
, et al.
·
eFood
·
25
PDF
Processing of Fruits and Vegetables
2022
·
Aamir Hussain Dar
, Navneet Kumar
, et al.
·
Springer eBooks
·
16
Applications of Ultraviolet Light–Emitting Diode Technology in Horticultural Produce: a Systematic Review and Meta-analysis
2021
·
Sadeeya Khan
, Aamir Hussain Dar
, et al.
·
Food and Bioprocess Technology
·
16
Microwave stabilization and process optimization of rice bran cultivar Jhelum
2021
·
Sumaya Asad
, Abida Jabeen
, et al.
·
Journal of Food Processing and Preservation
·
15
PDF
Applications of infrared processing in the food industry
2022
·
Ufaq Fayaz
, Mohsin Bashir Aga
, et al.
·
Elsevier eBooks
·
9
Principles of Ohmic heating for the food industry
2022
·
Bisma Jan
, Mohsin Bashir Aga
, et al.
·
Elsevier eBooks
·
4
List of contributors
2022
·
Maribel Abadias
, Madiha Mohamed Abdel-Hay
, et al.
·
Elsevier eBooks
Extraction Technology Applications in Food and Biological Products
2021
·
Qurat Ul Eain Hyder Rizvi
, Rafeeya Shams
, et al.
·
CRC Press eBooks
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Works count:
10
Citation count:
222
H-index:
7
I10-index:
6
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