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Hennie Fisher
Observed names:
HENNIE FISHER,
Hennie J. Fisher
Institution:
University of Pretoria
Observed institution:
University of Pretoria
ORCID:
0000-0003-4849-8971
Observed ORCID:
0000-0003-4849-8971
OpenAlex ID:
A5080422735
Pigmented flower extracts of plant species from the Geraniaceae and Lamiaceae families as natural food colourants: anthocyanin composition, thermal and oxidative stability
2022
·
Anton Venter
, Hennie Fisher
, et al.
·
International Journal of Food Science & Technology
·
18
PDF
Young adults’ consideration of their food choices a propos consequences for their future health
2016
·
Hennie Fisher
, Alet C. Erasmus
, et al.
·
International Journal of Consumer Studies
·
17
The power of food images to communicate important information to consumers
2012
·
Hennie Fisher
, Gerrie du Rand
, et al.
·
International Journal of Consumer Studies
·
16
PDF
Developing a food literacy definition for South Africa
2019
·
Hennie Fisher
, Alet C. Erasmus
, et al.
·
DOAJ (DOAJ: Directory of Open Access Journals)
·
13
The South African quick service restaurant industry and the wasteful company it keeps
2019
·
Nadene Marx-Pienaar
, Gerrie Du Rand
, et al.
·
International Journal of Sustainable Development and Planning
·
10
PDF
The development, psychometric properties and refinement of a food literacy scale for specific and general application
2023
·
Hennie Fisher
, Marietjie Potgieter
·
International Journal of Gastronomy and Food Science
·
6
Teaching mise-en-place: Student perceptions of the cooking pro forma process
2020
·
Hennie Fisher
, Ina Louw
·
International Journal of Gastronomy and Food Science
·
5
PDF
Eating and Drinking in Southern Africa
2020
·
Gerrie du Rand
, Hennie Fisher
·
Springer eBooks
·
5
Food Wastage: a Concern Across the South African Quick Service Restaurant Supply Chain
2018
·
NADENE MARX-PIENAAR
, GERRIE DU RAND
, et al.
·
WIT transactions on ecology and the environment
·
4
PDF
Adaptation of the Delphi Technique for Electronic Application in the Food Industry
2020
·
Hennie Fisher
, Alet C Erasmus
, et al.
·
African Journal of Hospitality Tourism and Leisure
·
3
Introducing indigenous and orphan crops (IOCs) in a menu: A case study inquiry into the attitude formation of diners
2025
·
Hennie Fisher
, Richard Hay
·
International Journal of Gastronomy and Food Science
·
1
Delicious or disgusting: contrary views of a traditional offal dish among users and non-users
2026
·
Henrietta L. de Kock
, Vimbai Chakwizira
, et al.
·
International Journal of Gastronomy and Food Science
PDF
Forgotten Gardens
2026
·
Hennie Fisher
, Richard Hay
Special Issue Introduction: Africa and Her Indigenous Food (Volume 2)
2026
·
Hennie Fisher
·
Food Studies An Interdisciplinary Journal
Special Issue Introduction: Africa and Her Indigenous Food (Volume 1)
2026
·
Hennie Fisher
·
Food Studies An Interdisciplinary Journal
Sustainable Freshwater Fish to Table
2026
·
Hennie Fisher
, Gerrie du Rand
·
Routledge eBooks
Capturing the Economic Value of Mzansi’s Local Cuisine Through Storytelling in Tourism
2026
·
Hennie Fisher
, Zelmari Coetzee
, et al.
·
International Conference on Tourism Research
PDF
South African Indigenous Kei Apples (Dovyalis afra)
2026
·
Hennie Fisher
, Richard Hay
·
Food Studies An Interdisciplinary Journal
Regenerative food tourism at Grootbos
2025
·
Hennie Fisher
, Gerrie du Rand
·
Routledge eBooks
South African Domestic Tourists and Local Foods: Measuring the Four Dimensions of the Experience Economy
2025
·
Hennie Fisher
, Gerrie Du Rand
, et al.
·
International Conference on Tourism Research
PDF
Fourteenth International Conference on Food Studies Conference Proceedings
2025
·
Hennie Fisher
, Blanca Rosa Aguilar Uscanga
·
Common Ground Research Networks eBooks
The In Vitro Antioxidant and Antiadipogenic Properties of Pigmented Flower Extracts of Geraniaceae and Lamiaceae Plant Families
2025
·
Anton Venter
, Hennie Fisher
, et al.
·
Journal of Chemistry
PDF
Eating and Drinking in Southern Africa
2025
·
Hennie Fisher
, Gerrie du Rand
·
Springer eBooks
A Food Route Traversing West African Cuisine
2025
·
Irene Darkwa
, Gerrie du Rand
, et al.
·
Springer eBooks
Cultural innovation of chefs and food tourism development: the case of South Africa
2024
·
Hennie Fisher
, Gerrie du Rand
·
Edward Elgar Publishing eBooks
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Works count:
33
Citation count:
98
H-index:
6
I10-index:
5
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