Author

K. Hamraoui

Observed names: Hamraoui, K., Hamraoui, Karima, Karima Hamraoui

Institution: Université Ibn-Tofail

Observed institution: Université Ibn-Tofail

ORCID: 0000-0001-5006-4123

Observed ORCID: 0000-0001-5006-4123

OpenAlex ID: A5080668676

Evaluation of hydrothermal pretreatment for biological treatment of lignocellulosic feedstock (pepper plant and eggplant)

2019 · K. Hamraoui, A. Gil, et al. · Waste Management · 25

Kinetics of combined hydrothermal pretreatment and anaerobic digestion of lignocellulosic biomass (pepper plant and eggplant)

2021 · K. Hamraoui, J. A. Siles, et al. · Environmental Technology · 5

New insight of combined hydrothermal and ultrasonic pretreatment for methane production from anaerobic digestion of food waste

2024 · Nabila Lahboubi, Sanae Habchi, et al. · International Journal of Green Energy · 4

Hydrogen Peroxide Pretreatment of Lignocellulosic Biomass (Pepper Plant and Eggplant) for Anaerobic Digestion

2021 · K. Hamraoui, J. A. Siles, et al. · Springer eBooks · 1

Kinetics of combined hydrothermal pretreatment and anaerobic digestion of lignocellulosic biomass (pepper plant and eggplant)

2023 · Hamraoui, K., Siles, J. A., et al. · Figshare

TENT-TENT-2021-0881.R1-kinetics of combined hydrothermal pretreatment and anaerobic digestion of lignocellulosic biomass (pepper plant and eggplant)

2021 · K. Hamraoui, J.A. Siles, et al. · Universidad de Córdoba Insitutional Repository (Universidad de Córdoba)

Works count: 7

Citation count: 35

H-index: 3

I10-index: 1