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Petar Panayotov
Observed names:
P Panayotov,
P. Panayotov,
Panayotov, Petar,
Petar Todorov Panayotov
Institutions:
University of Food Technologies,
Technical University of Gabrovo
Observed institutions:
Bulgarian Academy of Sciences,
University of Food Technologies,
Stephan Angeloff Institute of Microbiology,
Technical University of Gabrovo
ORCID:
0000-0002-9298-1808
Observed ORCID:
0000-0002-9298-1808
OpenAlex ID:
A5080712624
Effect of Spirulina platensis on the quality and antioxidants characteristics of ice cream
2022
·
Petya Boyanova
, Dilyana Gradinarska
, et al.
·
BIO Web of Conferences
·
17
PDF
Analysis of vitamin C enriched yoghurt by direct extraction of rosehip fruit in cow’s milk during storage
2019
·
Ira Taneva
, Petar Panayotov
·
Ukrainian Journal of Food Science
·
7
PDF
Obtaining functional fermented beverages by using the kefir grains
2011
·
Tatyana Balabanova
, Petar Panayotov
·
Procedia Food Science
·
6
Cut surface of Bulgarian white brined cheese evaluation by image analysis in HSI color space
2021
·
A Bosakova-Ardenska
, H Andreeva
, et al.
·
IOP Conference Series Materials Science and Engineering
·
3
PDF
Microscopic method for qualification of the cut surface of white brined cheese.
2012
·
Petya Boyanova
, P. Panayotov
, et al.
·
Agricultural Science and Technology
·
3
Comparative Analysis of Wastewaters from Three Bulgarian Dairy Multiproduct Plants
2024
·
Aleksandar Kolev Slavov
, Milena Ivanova Nikolova
, et al.
·
Brazilian Archives of Biology and Technology
·
1
Application of computer vision for evaluation distribution of molds Penicillium roqueforti on blue cheese.
2019
·
Vladimira Ganchovska
, Atanaska Bosakova-Ardenska
, et al.
·
Journal of Hygienic Engineering and Design
·
1
Profile length measurement system using USB camera
2024
·
Petar Panayotov
, Goran Goranov
·
International Conference on Energy Efficiency and Agricultural Engineering (EE&AE)
Development of a Controller for Small Wind Turbines With a Mobile Setup
2023
·
Petar Panayotov
, Goran Goranov
·
Meždunarodna naučna konferenciâ Uniteh ... Izbrani dokladi.
Development of a mathematical model of a triaxial interpolation for a CNC machine implemented in control software
2022
·
Горанов, Горан
, Panayotov, Petar
·
Bulgarian Portal for Open Science
PDF
GasHolesJ- a software tool for measurement of gas holes in cheese
2021
·
Angel Danev
, Atanaska Bosakova-Ardenska
, et al.
·
International Conference on Computer Systems and Technologies (CompSysTech)
Application of thresholding algorithms in blue cheese cut surface evaluation
2021
·
Ganchovska, Vladimira
, Boyanova, Petya
, et al.
·
Bulgarian Portal for Open Science
Exopolysaccharide influence on acid gel formation
2017
·
K. Yoanidu
, P. Boyanova
, et al.
·
Agricultural Science and Technology
PDF
Monitoring of enzymatic coagulation of cow's milk at low temperatures by an optical method.
2015
·
P. Panayotov
, K. Yoanidu
, et al.
·
Scientific Bulletin. Series F. Biotechnologies
Computer control system for processes in milk processing by ultrasound
2011
·
Hristo Kilifarev
, Rajcho Ilarionov
, et al.
System for regulating the quality of types IF cheese made from multicomponent mixtures on a dairy basis.
2009
·
P. Panayotov
, M. Edgaryan
·
Food Science, Engineering and Technologies 2009, Plovdiv, Bulgaria. 23-24 October, 2009.
Safety and quality of fresh cheese with ultrafiltration of the milk.
2009
·
P. Panayotov
, M. Edraryan
·
Food Science, Engineering and Technologies 2009, Plovdiv, Bulgaria. 23-24 October, 2009.
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Works count:
20
Citation count:
38
H-index:
3
I10-index:
1
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