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Bartu Eren Güneşliol

Observed names: Bartu Guneşliol, Güneşliol, Bartu Eren
Institution: Okan University
ORCID: 0000-0002-0472-7835
Observed ORCID: 0000-0002-0472-7835
OpenAlex ID: A5081112892
Dairy Lactic Acid Bacteria and Their Potential Function in Dietetics: The Food–Gut-Health Axis
2021 · Duygu Ağagündüz, Birsen Yılmaz, et al. · Foods · 114
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Lactic acid bacteria as pro-technological, bioprotective and health-promoting cultures in the dairy food industry
2022 · Duygu Ağagündüz, Teslime Özge Şahin, et al. · Food Bioscience · 60
Association of physical activity and nutrition with telomere length, a marker of cellular aging: A comprehensive review
2021 · Bartu Eren Güneşliol, Esen Karaca, et al. · Critical Reviews in Food Science and Nutrition · 24
Assessment of Picky Eating, Emotional Eating and Body Perception in Healthy Individuals
2024 · İzzet Ülker, Kübra Esin, et al. · Kafkas Journal of Medical Sciences · 3
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Evaluation of Dietary Intake and Body Composition of Collegiate American Football Players
2022 · Güneşliol, Bartu Eren, Baş, Murat · Progress in nutrition · 1
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Evaluation of The Association Between Obesity, Dietary Phytochemical Index, and Breast Cancer Risk and Knowledge Level
2022 · Çalışkan, Gözde, Güneşliol, Bartu Eren, et al. · Progress in nutrition · 1
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Evaluation of the relationship between sustainable and healthy eating behaviours, phytochemical index, anthropometric measurements, and depression in young adults
2026 · Büşra Ayhan, Merve Şeyda Karaçil Ermumcu, et al. · Scientific Reports
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The Potential of MIND Diet to Improve Brain Health for American Football Players
2024 · Bartu Eren Güneşliol, Nilüfer Acar Tek · Journal of Gazi University Health Sciences Institute
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Nutrigenetik: Kişisel Beslenme Bilimini Uygulamak
2023 · Merve İnce Palamutoğlu, Simge Sipahi, et al. · Akademisyen Kitabevi eBooks
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Korumalı futbol sporcularının beslenme alışkanlıkları ve vücut kompozisyonlarının değerlendirilmesi
2019 · Güneşliol, Bartu Eren · Acibadem University Open Access Repository
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Works count: 10
Citation count: 203
H-index: 3
I10-index: 3
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