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Basavaprabhu Haranahalli Nataraj

Observed names: B.H. Nataraj, Basavaprabhu Haranahalli Nataraj, Basavaprabhu H. Nataraj, Basavaprabhu Haranahalli Natraj, Haranahalli Nataraj Basavaprabhu
ORCID: 0000-0003-4319-264X
Observed ORCID: 0000-0003-4319-264X
OpenAlex ID: A5081396216
Postbiotics-parabiotics: the new horizons in microbial biotherapy and functional foods
2020 · Basavaprabhu H. Nataraj, Syed Azmal Ali, et al. · Microbial Cell Factories · 798
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Next-generation probiotics: a promising approach towards designing personalized medicine
2021 · Tejinder Pal Singh, Basavaprabhu Haranahalli Natraj · Critical Reviews in Microbiology · 150
Phenyllactic acid: A green compound for food biopreservation
2021 · R.V. Rajanikar, Basavaprabhu Haranahalli Nataraj, et al. · Food Control · 130
Fostering next-generation probiotics in human gut by targeted dietary modulation: An emerging perspective
2021 · Manorama Kumari, Parul Singh, et al. · Food Research International · 113
Antibiotic Resistance Crisis: An Update on Antagonistic Interactions between Probiotics and Methicillin-Resistant Staphylococcus aureus (MRSA)
2021 · Basavaprabhu H. Nataraj, Rashmi H. Mallappa · Current Microbiology · 85
Emerging pre-clinical safety assessments for potential probiotic strains: a review
2023 · Basavaprabhu Haranahalli Nataraj, Pradip V. Behare, et al. · Critical Reviews in Food Science and Nutrition · 73
Revisiting therapeutic and toxicological fingerprints of milk-derived bioactive peptides: An overview
2020 · Sonu K. Shivanna, Basavaprabhu H. Nataraj · Food Bioscience · 59
Microbial diversity and functionality of traditional fermented milk products of India: Current scenario and future perspectives
2020 · Rashmi Hogarehalli Mallappa, Chandrasekhar Balasubramaniam, et al. · International Dairy Journal · 52
Characterization of biosurfactants derived from probiotic lactic acid bacteria against methicillin-resistant and sensitive Staphylococcus aureus isolates
2021 · Basavaprabhu Haranahalli Nataraj, Chette Ramesh, et al. · LWT · 41
Lacticaseibacillus rhamnosus-Derived Exopolysaccharide Attenuates D-Galactose-Induced Oxidative Stress and Inflammatory Brain Injury and Modulates Gut Microbiota in a Mouse Model
2022 · Manorama Kumari, Vaishali L. Dasriya, et al. · Microorganisms · 36
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Safety evaluation of indigenous probiotic Limosilactobacillus fermentum NCDC 400 using whole genome sequences and in vitro approaches
2023 · Basavaprabhu Haranahalli Nataraj, Manorama Kumari, et al. · Food Bioscience · 25
Antioxidant and immunomodulatory potency of Lacticaseibacillus rhamnosus NCDC24 fermented milk-derived peptides: A computationally guided in-vitro and ex-vivo investigation
2022 · Umang Srivastava, Basavaprabhu H. Nataraj, et al. · Peptides · 25
Evolutionary concepts in the functional biotics arena: a mini-review
2020 · Basavaprabhu H. Nataraj, Sonu K. Shivanna, et al. · Food Science and Biotechnology · 24
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Multi-Faceted Bioactivity Assessment of an Exopolysaccharide from Limosilactobacillus fermentum NCDC400: Antioxidant, Antibacterial, and Immunomodulatory Proficiencies
2023 · Manorama Kumari, Basavaprabhu Haranahalli Nataraj, et al. · Foods · 19
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Probiotic and postbiotic interference exhibit anti-adhesion effects against clinical methicillin-resistant Staphylococcus aureus (MRSA) and impede MRSA-induced intestinal epithelial hyper-permeability in HT-29 cell line
2024 · Basavaprabhu Haranahalli Nataraj, Chette Ramesh, et al. · Microbial Pathogenesis · 15
Functional group characterization of lactic bacterial biosurfactants and evaluation of antagonistic actions against clinical isolates of methicillin‐resistant Staphylococcus aureus
2021 · B.H. Nataraj, C. Ramesh, et al. · Letters in Applied Microbiology · 14
Comparative evaluation of in situ and ex-situ iron-complexing ability of exopolysaccharides producing lactic acid bacteria in whey medium
2021 · Maulik Patel, Writdhama Prasad, et al. · LWT · 14
Moringa marvel: navigating therapeutic insights and safety features for future functional foods
2024 · Sonu K. Shivanna, N. Laxmana Naik, et al. · Journal of Food Measurement & Characterization · 13
Pre-clinical safety and toxicity assessment of Limosilactobacillus fermentum NCDC 400 in murine model
2024 · Basavaprabhu Haranahalli Nataraj, K. Jeevan, et al. · Microbial Pathogenesis · 13
Characterization of Antibiotic Resistance and Virulence Traits Present in Clinical Methicillin-Resistant Staphylococcus aureus Isolates
2021 · Basavaprabhu Haranahalli Nataraj, Chette Ramesh, et al. · Current Microbiology · 12
Physicochemical and rheological characterizations of a novel exopolysaccharide EPSKar1 and its iron complex EPSKar1-Fe: Towards potential iron-fortification applications
2023 · Manorama Kumari, Rolly Kumari, et al. · Current Research in Food Science · 9
Influence of exopolysaccharide EPSKar1–iron complexation on iron bioavailability and alleviating iron deficiency anaemia in Wistar rats
2023 · Basavaprabhu Haranahalli Nataraj, B. G. Shashank Gowda, et al. · Food & Function · 8
Bacteriocins and antimicrobial peptides as an alternative to antibiotics
2022 · Basavaprabhu Haranahalli Nataraj, Harshita Naithani, et al. · Elsevier eBooks · 8
Hydrothermal synthesis and characterization of carbon quantum dots from paneer whey and evaluation of their in-vitro safety, anti-oxidant and antagonistic properties
2025 · Basavaprabhu Haranahalli Nataraj, Saurabh Kumar Srivastava, et al. · Journal of Food Measurement & Characterization · 7
Extractable surface proteins of indigenous probiotic strains confer anti-adhesion knack and protect against methicillin-resistant Staphylococcus aureus induced epithelial hyperpermeability in HT-29 cell line
2021 · Basavaprabhu Haranahalli Nataraj, Chette Ramesh, et al. · Microbial Pathogenesis · 7
Works count: 40
Citation count: 1,760
H-index: 15
I10-index: 20
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