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Author

Petra Matić

Observed names: PETRA MATIC, Petra Matic
Observed institution: University of Osijek
ORCID: 0000-0003-0804-1280
Observed ORCID: 0000-0003-0804-1280
OpenAlex ID: A5081434503
Non-covalent dietary fiber - Polyphenol interactions and their influence on polyphenol bioaccessibility
2018 · Lidija Jakobek, Petra Matić · Trends in Food Science & Technology · 349
Validation of Spectrophotometric Methods for the Determination of Total Polyphenol and Total Flavonoid Content
2017 · Petra Matić, Marija Sabljić, et al. · Journal of AOAC International · 204
Adsorption between Quercetin Derivatives and β-Glucan Studied with a Novel Approach to Modeling Adsorption Isotherms
2020 · Lidija Jakobek, Petra Matić, et al. · Applied Sciences · 31
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Phenolic Compounds from Apples: From Natural Fruits to the Beneficial Effects in the Digestive System
2024 · Lidija Jakobek, Petra Matić · Molecules · 28
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The Behavior of Phenolic Compounds from Apples during Simulated Gastrointestinal Digestion with Focus on Chlorogenic Acid
2024 · Lidija Jakobek, Kristina Pöc, et al. · Foods · 25
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Interactions of polyphenols from traditional apple varieties ‘Bobovac’, ‘Ljepocvjetka’ and ‘Crvenka’ with β-Glucan during in vitro simulated digestion
2021 · Lidija Jakobek, Jozo Ištuk, et al. · Food Chemistry · 23
Study of Interactions Between Individual Phenolics of Aronia with Barley Beta-Glucan
2021 · Lidija Jakobek, Petra Matić, et al. · Polish Journal of Food and Nutrition Sciences · 22
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Bioactive Phenolic Compounds from Apples during Simulated In Vitro Gastrointestinal Digestion: Kinetics of Their Release
2023 · Lidija Jakobek, Jozo Ištuk, et al. · Applied Sciences · 18
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Simulated Gastric and Intestinal Fluid Electrolyte Solutions as an Environment for the Adsorption of Apple Polyphenols onto β-Glucan
2022 · Lidija Jakobek, Ivica Strelec, et al. · Molecules · 16
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Spectrophotometric Folin-Ciocalteu and Aluminium Chloride Method Validation for the Determination of Phenolic Acid, Flavan-3-ol, Flavonol, and Anthocyanin Content
2021 · Petra Matić, Lidija Jakobek · Croatian Journal of Food Science and Technology · 14
The Influence of Dietary Fiber (β-Glucan) on the Beneficial Effects of Phenolic Compounds from Chokeberry After Simulated Digestion In Vitro
2025 · Lidija Jakobek, Ivica Strelec, et al. · Molecules · 7
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The Effect of High Voltage Electrical Discharge on the Physicochemical Properties and the Microbiological Safety of Rose Hip Nectars
2022 · Nela Nedić Tiban, Mirela Šimović, et al. · Foods · 7
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β-Glucan and Aronia (Aronia melanocarpa) Phenolics: Interactions During In Vitro Simulated Gastrointestinal Digestion and Adsorption
2022 · Lidija Jakobek, Jozo Ištuk, et al. · Polish Journal of Food and Nutrition Sciences · 6
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Adsorption of procyanidins B1 and B2 onto β-Glucan: adsorption isotherms and thermodynamics
2024 · Petra Matić, Šime Ukić, et al. · Adsorption · 5
Interactions of Phenolic Acids and β-Glucan
2021 · Petra Matić, Šime Ukić, et al. · Chemical and Biochemical Engineering Quarterly · 5
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Bioactive polyphenolic compounds from white cabbage cultivars
2018 · LIDIJA JAKOBEK, IVANA TOMAC, et al. · Croatian Journal of Food Science and Technology · 5
An equilibrium and kinetic study of phenolic acids adsorption onto β-glucan
2018 · PETRA MATIC, LIDIJA JAKOBEK, et al. · Croatian Journal of Food Science and Technology · 5
Determination of Sage Tea Polyphenols and Their Antioxidant Effects Using an Electrochemical DNA-Based Biosensor
2023 · Ivana Tomac, Lea Budić, et al. · Beverages · 3
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Adsorption of apple polyphenols onto β-glucan
2017 · Lidija Jakobek, Petra Matić, et al. · Czech Journal of Food Sciences · 3
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The Effect of β-Glucan on the Release and Antiradical Activity of Phenolic Compounds from Apples in Simulated Digestion
2025 · Lidija Jakobek, Daniela Kenjerić, et al. · Molecules · 2
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Effects of pH on the Adsorption and Desorption of Naringin onto Zymosan A in Aqueous Systems
2025 · Petra Matić, Paulina Pőc, et al. · Chemical and Biochemical Engineering Quarterly · 1
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Phenolic Compounds of Olive Oil: Intake and Behavior in In Vitro Static Simulated Digestion Without or with Cellulose
2026 · Lidija Jakobek, Petra Matić, et al. · Molecules
The Effects of Cellulose on α-Amylase and α-Glucosidase Inhibition by Aronia melanocarpa Phenolic Compounds After Simulated Digestion
2026 · Lidija Jakobek, Ivica Strelec, et al. · Molecules
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Interaction of Soluble and Insoluble Dietary Fibers with Syringic Acid: Adsorption, Kinetics and Antioxidant Activity
2026 · Petra Matić, Vanessa Sačić, et al. · AppliedChem
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Kinetics of Phenolic Compound Release from the Peel of the Traditional Apple Variety 'Kolačara' During in vitro Gastrointestinal Digestion
2025 · Jozo Ištuk, Petra Matić, et al. · Poljoprivreda
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Works count: 42
Citation count: 778
H-index: 10
I10-index: 10
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