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Author

Azza Dabous

ORCID: 0000-0003-3969-2983
Observed ORCID: 0000-0003-3969-2983
OpenAlex ID: A5081667424
Limosilactobacillus fermentum from buffalo milk is suitable for potential biotechnological process development and inhibits Helicobacter pylori in a gastric epithelial cell model
2022 · Sergio D'ambrosio, Michela Ventrone, et al. · Biotechnology Reports · 17
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Optimization of growth of Levilactobacillus brevis SP 48 and in vitro evaluation of the effect of viable cells and high molecular weight potential postbiotics on Helicobacter pylori
2022 · Donatella Cimini, Sergio D’ambrosio, et al. · Frontiers in Bioengineering and Biotechnology · 15
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Bifidobacterium animalis subsp. lactis HN019 live probiotics and postbiotics: production strategies and bioactivity evaluation for potential therapeutic properties
2024 · Sergio D’ambrosio, Azza Dabous, et al. · Frontiers in Bioengineering and Biotechnology · 14
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A probiotic multi-strain mixture combined with hydroxyectoine improves intestinal barrier function by alleviating inflammation in lipopolysaccharide stimulated differentiated Caco-2 cells
2024 · Azza Dabous, Antonietta Stellavato, et al. · Food & Function · 8
Novel hydroxyectoines based formulations are suitable for preserving viability of Limosilactobacillus fermentum, Levilactobacillus brevis SP-48 and Bifidobacterium lactis HN019 during freeze-drying and storage, and in simulated gastrointestinal fluids
2023 · Azza Dabous, Sergio D’ambrosio, et al. · Drying Technology · 2
Author response for "A probiotic multi-strain mixture combined with hydroxyectoine improves intestinal barrier function by alleviating inflammation in lipopolysaccharide stimulated differentiated Caco-2 cells"
2024 · Azza Dabous, Antonietta Stellavato, et al.
Factors associated with obesity among Palestinian university students in west bank
2023 · Manal Badrasawi, Souzan Zidan, et al. · Iraq Medical Journal
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Factors Associated with Obesity/Overweight Among Palestinian University Students in West Bank
2022 · Souzan Zidan, Manal Badrasawi, et al. · Current Developments in Nutrition
Works count: 8
Citation count: 56
H-index: 4
I10-index: 3
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