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David W. F. Shannon
Observed names:
D. W. F. SHANNON,
D. W. F. Shannon,
D.W.F. SHANNON,
D.W.F. Shannon
Observed institutions:
Queen's University Belfast,
University of Alberta
OpenAlex ID:
A5081845221
The control of egg production using a low‐sodium diet
1974
·
C. C. Whitehead
, D. W. F. Shannon
·
British Poultry Science
·
72
The nutritive value of barley, maize, oats and wheat for poultry
1974
·
J. M. McNab
, D. W. F. Shannon
·
British Poultry Science
·
47
Losses of Energy and Nitrogen on Drying Poultry Excreta
1969
·
D.W.F. Shannon
, W.O. Brown
·
Poultry Science
·
44
The nutritive value of triticale and rye for the laying hen
1975
·
J. M. McNab
, D. W. F. Shannon
·
British Poultry Science
·
41
The effect of different dietary levels of an‐paraffin‐grown yeast on the growth and food intake of broiler chicks
1972
·
D. W. F. Shannon
, J. M. McNab
·
British Poultry Science
·
39
The period of adaptation of the fasting metabolic rate of the common fowl to an increase in environmental temperature from 22°C to 28°C
1969
·
D. W. F. Shannon
, W. O. Brown
·
British Poultry Science
·
36
Calorimetric studies on the effect of dietary energy source and environmental temperature on the metabolic efficiency of energy utilization by mature Light Sussex cockerels
1969
·
D. W. F. Shannon
, W. O. Brown
·
The Journal of Agricultural Science
·
35
The effect of level of intake and free fatty acid content on the metabolizable energy value and net absorption of tallow by the laying hen
1971
·
D. W. F. Shannon
·
The Journal of Agricultural Science
·
34
Effects of food intake regulation on the energy metabolism of laying hens
1978
·
M. G. MacLeod
, D. W. F. Shannon
·
British Poultry Science
·
32
The digestibility of the nitrogen, amino acids, lipid, carbohydrates, ribonucleic acid and phosphorus of an n‐paraffin‐grown yeast when given to colostomised laying hens
1973
·
D. W. F. Shannon
, J. M. McNab
·
Journal of the Science of Food and Agriculture
·
32
Effects on chick growth of adding glycine, proline, glutamic acid or diammonium citrate to diets containing crystalline essential amino acids
1972
·
R. Blair
, D. W. F. Shannon
, et al.
·
British Poultry Science
·
30
Studies on the energy and protein values of Soya bean meal and two varieties of field beans using colostomised laying hens
1969
·
J. J. Waring
, D. W. F. Shannon
·
British Poultry Science
·
30
A semi-automated method for the determination of the available carbohydrate content of poultry feeds
1972
·
D. W. F. Shannon
·
The Analyst
·
29
Lack of a response in egg weight or output to increasing levels of linoleic acid in practical layer's diets
1974
·
David W. F. Shannon
, Colin C. Whitehead
·
Journal of the Science of Food and Agriculture
·
25
Metabolisable energy determinations using chicks and Turkeys
1973
·
C. Fisher
, D. W. F. Shannon
·
British Poultry Science
·
25
Role of glucosinolates in the causation of liver haemorrhages in laying hens fed water-extracted or heat-treated rapeseed cakes
1987
·
P.A.L. WIGHT
, R.K. SCOUGALL
, et al.
·
Research in Veterinary Science
·
18
A calorimetric estimate of the efficiency of utilisation of dietary energy by the growing cockerel
1970
·
D. W. F. Shannon
, W. O. Brown
·
British Poultry Science
·
18
Enzyme studies with the livers of chicks fed semi‐synthetic diets containing crystalline amino acids and diammonium citrate
1972
·
D. J. W. Lee
, J. M. McNab
, et al.
·
British Poultry Science
·
16
Effects of Processing Conditions on the Availability of Amino Acids in Soybean and Rapeseed Proteins When Fed to Rats
1975
·
G. Sarwar
, D.W.F. Shannon
, et al.
·
Canadian Institute of Food Science and Technology Journal
·
15
The growth of broiler chickens fed low‐protein diets containing triammonium citrate, diammonium hydrogen citrate and autoclaved dried poultry manure
1972
·
J. M. McNab
, D. J. W. Lee
, et al.
·
British Poultry Science
·
14
Studies on the process of digestion in the fowl: Dry matter and total nitrogen
1972
·
J. M. McNab
, D. W. F. Shannon
·
British Poultry Science
·
13
The nutritive value of a sample of dried poultry manure for the laying hen
1974
·
J. M. McNab
, D. W. F. Shannon
, et al.
·
British Poultry Science
·
12
Utilisation of ammonium nitrogen by the adult hen
1969
·
D. W. F. Shannon
, R. Blair
, et al.
·
British Poultry Science
·
10
Effects of Heat Treatment on the Nutritive Value of Faba Beans (vicia Faba) for Broiler Chickens
1977
·
D. W. F. SHANNON
, D. R. CLANDININ
·
Canadian Journal of Animal Science
·
8
PDF
Plasma protein derivative (amyloid‐like substance) in livers of rapeseed‐fed fowls
1977
·
P.A.L. Wight
, D.W.F. Shannon
·
Avian Pathology
·
8
PDF
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Works count:
36
Citation count:
714
H-index:
17
I10-index:
23
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