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Su Xu
Observed name:
Su XU
Institution:
Guiyang University
Observed institutions:
University of Nottingham,
Northeast Agricultural University,
Guizhou Academy of Agricultural Sciences,
Guiyang University
ORCID:
0000-0001-7875-3123
Observed ORCID:
0000-0001-7875-3123
OpenAlex ID:
A5081928410
Shade trees: a determinant to the relative success of organic versus conventional coffee production
2017
·
Florian Schnabel
, Elias de Melo Virginio Filho
, et al.
·
Agroforestry Systems
·
54
Comparison of the flavor characteristics in three kinds of strawberry fruits
2024
·
Su Xu
, Dajuan Shi
, et al.
·
Food Research International
·
25
Rational design, synthesis, and antimicrobial evaluation of novel 1,2,4-trizaole-substituted 1,3,4-oxadiazole derivatives with a dual thioether moiety
2024
·
Qiang Fei
, Chunyi Liu
, et al.
·
Molecular Diversity
·
18
Verification of TRI3 Acetylation of Trichodermol to Trichodermin in the Plant Endophyte Trichoderma taxi
2021
·
Haijiang Chen
, Lijuan Mao
, et al.
·
Frontiers in Microbiology
·
18
PDF
Novel 1,2,4-Triazole Derivatives Containing a Benzenesulfonamide Moiety as Potential Antifungal Agents for Controlling Postharvest Soft Rot in Kiwifruit
2025
·
Wenneng Wu
, Nianjuan Pan
, et al.
·
Journal of Agricultural and Food Chemistry
·
14
Recent Advances in Postharvest Physiology and Preservation Technology of Peach Fruit: A Systematic Review
2025
·
Sen Cao
, Guohe Zhang
, et al.
·
Horticulturae
·
14
PDF
Design and Synthesis of Ferulic Acid Derivatives with Trifluoromethyl Pyrimidine and Amide Frameworks for Combating Postharvest Kiwifruit Soft Rot Fungi
2025
·
Wenneng Wu
, Chang Yan
, et al.
·
Journal of Agricultural and Food Chemistry
·
14
Dynamic variations in flavor profiles of Guizhou high-mountain white tea produced by Eurotium cristatum using solid-state fermentation
2025
·
Su Xu
, Linyao Song
, et al.
·
Food Bioscience
·
14
Isolation of an acidic polysaccharide from the flowers of Leucosceptrum canum Smith and its immunomodulatory activity evaluation
2021
·
Fengwei Ma
, Hongbing Liu
, et al.
·
International Journal of Biological Macromolecules
·
14
Effects of Solid-State Fermentation with Eurotium cristatum on the Physicochemical, Sensory, and Volatile Profiles of Summer–Autumn Green Tea
2025
·
Su Xu
, Linyao Song
, et al.
·
Foods
·
13
Dynamic Changes of Active Components and Volatile Organic Compounds in Rosa roxburghii Fruit during the Process of Maturity
2024
·
Su Xu
, Junyi Deng
, et al.
·
Foods
·
12
Substrate cultivation system improved the quality of ‘Hongyan’ strawberry fruits compared with the soil cultivation system
2025
·
Su Xu
, Dajuan Shi
, et al.
·
Food Chemistry
·
11
Effects of agro-forestry systems on the physical and chemical characteristics of green coffee beans
2023
·
Su Xu
, Yuze Liu
, et al.
·
Frontiers in Nutrition
·
11
PDF
Effects of Ozone Fumigation on the Main Postharvest Pathogenic Fungi Penicillium sp. and the Storage Quality of Blueberry in Majiang County, China
2022
·
Wenneng Wu
, Sen Cao
, et al.
·
Frontiers in Plant Science
·
11
PDF
Design, synthesis, molecular docking and antimicrobial evaluation of benzoylurea derivatives containing difluoromethyl (trifluoromethyl) pyrimidine
2024
·
Wenneng Wu
, Jiansong An
, et al.
·
Pest Management Science
·
10
Impact of charged ionic species (NaCl and KCl) on the generation of color and volatile aroma compounds during caramelization
2022
·
Su XU
, Yuze LIU
, et al.
·
Food Science and Technology
·
10
PDF
Vulgarisin-type diterpenoids from self-heal ( Prunella vulgaris ) and their neuroprotective effects against ischemia/reperfusion (I/R) via a mitochondria-related pathway
2022
·
Fengwei Ma
, Qingfang Deng
, et al.
·
Food & Function
·
10
Synthesis and Antifungal and Insecticidal Activities of Novel N-Phenylbenzamide Derivatives Bearing a Trifluoromethylpyrimidine Moiety
2021
·
Xuetong Yu
, Wenjun Lan
, et al.
·
Journal of Chemistry
·
10
PDF
Non-targeted analysis of vulgarisins by using collisional dissociation mass spectrometry for the discovery of analogues from Prunella vulgaris
2021
·
Fengwei Ma
, Huayong Lou
, et al.
·
Analytical and Bioanalytical Chemistry
·
9
Metabolomic Analysis of the Metabolic Accumulation of Flavonoids, Anthocyanins, and Phenolic Acids in Differently Growing and Developing Blueberries
2025
·
Yu Zhang
, Xiaogang Wang
, et al.
·
Physiologia Plantarum
·
7
PDF
Impact of agro-forestry systems on the aroma generation of coffee beans
2022
·
Su Xu
, Yuze Liu
, et al.
·
Frontiers in Nutrition
·
7
Discrimination and Characterization of the Aroma Profile in Four Strawberry Varieties Cultivated Under Substrates
2025
·
Su Xu
, Dajuan Shi
, et al.
·
Foods
·
6
PDF
Design, synthesis, antifungal, and antibacterial evaluation of ferulic acid derivatives bearing amide moiety
2024
·
Qiang Fei
, Yanbi Luo
, et al.
·
Molecular Diversity
·
6
Effects of variety and cultivation on volatile organic compounds in Dictyophora rubrovolvata: Insights from integrated GC-IMS, GC-MS and E-nose and Multivariate Data Analysis
2026
·
Lingshuai Meng
, Yu Nie
, et al.
·
Food Chemistry X
·
5
Cyanidin-3-O-Glucoside Mitigates Amyloid-Beta (1–42)-Induced Apoptosis in SH-SY5Y Cells by Regulating Ca2+ Homeostasis and Inhibiting Mitochondrial Dysfunction
2025
·
Chao Ma
, Yu Nie
, et al.
·
Antioxidants
·
5
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Works count:
40
Citation count:
343
H-index:
11
I10-index:
18
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