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H.J.D. Rosa

Observed names: H. J. D. Rosa, H.J.D Rosa, Henrique J D Rosa, Henrique J. D. Rosa, Henrique J.D. Rosa, Henrique JD Rosa, Henrique José Duarte Rosa, Henrique Jos� Duarte Rosa, J D Rosa H, J. D. Rosa H., Rosa, Henrique J D
ORCID: 0000-0002-8997-2310
Observed ORCID: 0000-0002-8997-2310
OpenAlex ID: A5082361244
Seasonality of reproduction in sheep
2003 · H.J.D Rosa, M.J Bryant · Small Ruminant Research · 352
The ‘ram effect’ as a way of modifying the reproductive activity in the ewe
2002 · H.J.D. Rosa, M.J. Bryant · Small Ruminant Research · 130
Rumen biohydrogenation-derived fatty acids in milk fat from grazing dairy cows supplemented with rapeseed, sunflower, or linseed oils
2009 · O.A. Rego, S.P. Alves, et al. · Journal of Dairy Science · 115
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Control of Listeria monocytogenes in fresh cheese using protective lactic acid bacteria
2014 · M.C. Coelho, C.C.G. Silva, et al. · International Journal of Food Microbiology · 114
Changes in milk production and milk fatty acid composition of cows switched from pasture to a total mixed ration diet and back to pasture
2016 · Oldemiro A. Rego, Ana R. J. Cabrita, et al. · Italian Journal of Animal Science · 49
The effects of supplementation with sunflower and soybean oils on the fatty acid profile of milk fat from grazing dairy cows
2005 · Oldemiro A. Rego, Henrique J.D. Rosa, et al. · Animal Research · 49
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Influence of dietary fish oil on conjugated linoleic acid, omega-3 and other fatty acids in milk fat from grazing dairy cows
2005 · O.A. Rego, H.J.D. Rosa, et al. · Livestock Production Science · 46
Application of Near Infrared Reflectance (NIR) spectroscopy to predict the moisture, protein, and fat content of beef for gourmet hamburger preparation
2021 · C.S.A.M. Maduro Dias, H.P. Nunes, et al. · Livestock Science · 38
The effect of exposure to oestrous ewes on rams' sexual behaviour, plasma testosterone concentration and ability to stimulate ovulation in seasonally anoestrous ewes
2000 · H.J.D Rosa, D.T Juniper, et al. · Applied Animal Behaviour Science · 37
Effect of diet on the fatty acid pattern of milk from dairy cows
2004 · Oldemiro A. Rego, Paula V. Portugal, et al. · Animal Research · 36
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Short communication: Latin-style fresh cheese enhances lactic acid bacteria survival but not Listeria monocytogenes resistance under in vitro simulated gastrointestinal conditions
2015 · C.C.G. Silva, M.F.P. Domingos-Lopes, et al. · Journal of Dairy Science · 31
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Seasonal changes of CLA isomers and other fatty acids of milk fat from grazing dairy herds in the Azores
2008 · Oldemiro A Rego, Henrique JD Rosa, et al. · Journal of the Science of Food and Agriculture · 30
The effect of melatonin treatment in rams on seasonal variation of testicular size and semen production parameters
2011 · H.J.D. Rosa, C.C. Silva, et al. · Small Ruminant Research · 29
Effect of corn supplementation of grass finishing of Holstein bulls on fatty acid composition of meat lipids1
2014 · H. J. D. Rosa, O. A. Rego, et al. · Journal of Animal Science · 28
Effects of Grass Silage and Soybean Meal Supplementation on Milk Production and Milk Fatty Acid Profiles of Grazing Dairy Cows
2008 · O.A. Rego, S.M.M. Regalo, et al. · Journal of Dairy Science · 25
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Consumption of high energy maize diets is associated with increased soluble collagen in muscle of Holstein bulls
2010 · C.C.G. Silva, O.A. Rego, et al. · Meat Science · 20
Physicochemical traits and sensory quality of commercial butter produced in the Azores
2018 · Célia C.G. Silva, Sofia P.M. Silva, et al. · International Dairy Journal · 17
A Longitudinal Study with a Laser Methane Detector (LMD) Highlighting Lactation Cycle-Related Differences in Methane Emissions from Dairy Cows
2023 · Ana Margarida Pereira, Pedro Peixoto, et al. · Animals · 16
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Physicochemical, biochemical, microbiological and safety aspects of Pico cheese: Assessment throughout maturation and on the final product
2017 · Sandra P A Câmara, Airidas Dapkevicius, et al. · International Journal of Dairy Technology · 15
Assessment of autochthonous lactic acid bacteria as starter cultures for improved manufacture of Pico cheese using a cheese model
2022 · Sandra Paula de Aguiar e Câmara, Cristiana Maduro Dias, et al. · International Dairy Journal · 11
Comparative study of the bacterial community of organic and conventional cow's milk
2024 · Nuno M.L. Paiva, Susana C. Ribeiro, et al. · Food Microbiology · 10
Seasonal variations in the developmental competence of bovine oocytes matured in vitro
2006 · C. C. Silva, H. J. D. Rosa, et al. · Veterinary Record · 10
Nutritional valorization of ginger lily forage (Hedychium gardnerianum, Sheppard ex Ker-Gawl) for animal feeding: Treatment with urea
2015 · P R Borba J, S A M Maduro Dias C, et al. · African Journal of Agricultural Research · 8
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Productive and reproductive performance of Romney Marsh and Merino Branco sheep in the Azores under different feeding regimens
2005 · H.J.D. Rosa, P.F.M. Ventura, et al. · Small Ruminant Research · 7
Production of low-cholesterol butter with Lacticaseibacillus paracasei immobilized in calcium-alginate beads
2022 · M.F.B. Teixeira, S.P.M. Silva, et al. · Food Chemistry · 6
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Works count: 38
Citation count: 1,260
H-index: 17
I10-index: 22
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