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Nikola Puvača

Observed names: N PUVAČA, N Puvača, N. PUVACA, N. PUVAČA, N. Puvaca, N. Puvača, Nikola M. Puvača, Nikola Puvaca, PUVAČA, N., Puvača Nikola, Puvača, Nikola
ORCID: 0000-0002-5500-7010
Observed ORCID: 0000-0002-5500-7010
OpenAlex ID: A5082674520
Decontamination of Mycotoxin-Contaminated Feedstuffs and Compound Feed
2019 · Radmilo Čolović, Nikola Puvača, et al. · Toxins · 230
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Beneficial effects of phytoadditives in broiler nutrition
2013 · N. Puvača, V. Stanaćev, et al. · World s Poultry Science Journal · 153
Antimicrobial Activity of Selected Essential Oils against Selected Pathogenic Bacteria: In Vitro Study
2021 · Nikola Puvača, Jovana Milenković, et al. · Antibiotics · 147
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Antimicrobial Resistance in Escherichia coli Strains Isolated from Humans and Pet Animals
2021 · Nikola Puvača, Rosa de Llanos Frutos · Antibiotics · 139
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The Most Important Metabolic Diseases in Dairy Cattle during the Transition Period
2024 · Vincenzo Tufarelli, Nikola Puvača, et al. · Animals · 108
Essential Oils in Broiler Chicken Production, Immunity and Meat Quality: Review of Thymus vulgaris, Origanum vulgare, and Rosmarinus officinalis
2022 · Nikola Puvača, Vincenzo Tufarelli, et al. · Agriculture · 102
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Effect of dietary supplementation of garlic powder and phenyl acetic acid on productive performance, blood haematology, immunity and antioxidant status of broiler chickens
2020 · I. E. Ismail, M. Alagawany, et al. · Animal Bioscience · 82
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Assessment of Water Buffalo Milk and Traditional Milk Products in a Sustainable Production System
2020 · Zsolt Becskei, Mila Savić, et al. · Sustainability · 79
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Antibiotic Residues in Cultured Fish: Implications for Food Safety and Regulatory Concerns
2024 · Dragana Ljubojević Pelić, Vladimir Radosavljević, et al. · Fishes · 78
Proximate composition, cholesterol concentration and lipid oxidation of meat from chickens fed dietary spice addition (Allium sativum, Piper nigrum, Capsicum annuum)
2015 · N. Puvaca, Lj. Kostadinovic, et al. · Animal Production Science · 69
Biological Health Markers Associated with Oxidative Stress in Dairy Cows during Lactation Period
2023 · Vincenzo Tufarelli, Maria Antonietta Colonna, et al. · Metabolites · 65
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Interactive effects of dietary protein level and oil source on proximate composition and fatty acid composition in common carp (Cyprinus carpio L.)
2014 · Dragana Ljubojević, Vladimir Radosavljević, et al. · Journal of Food Composition and Analysis · 56
Effect of garlic, black pepper and hot red pepper on productive performances and blood lipid profile of broiler chickens
2015 · Nikola Puvača, Ljiljana Kostadinović, et al. · Archiv für Geflügelkunde · 52
Tea tree (Melaleuca alternifolia) and its essential oil: antimicrobial, antioxidant and acaricidal effects in poultry production
2019 · N. Puvača, I. Čabarkapa, et al. · World s Poultry Science Journal · 50
Comparative Evaluation of qnrA, qnrB, and qnrS Genes in Enterobacteriaceae Ciprofloxacin-Resistant Cases, in Swine Units and a Hospital from Western Romania
2020 · Alexandru O. Doma, Roxana Popescu, et al. · Antibiotics · 45
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RETRACTED: Honeybee and Plant Products as Natural Antimicrobials in Enhancement of Poultry Health and Production
2021 · Erinda Lika, Marija Kostić, et al. · Sustainability · 42
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Relationship of temperature-humidity index with milk production and feed intake of holstein-frisian cows in different year seasons
2017 · Tibor Könyves, Nebojša Zlatković, et al. · The Thai Journal of Veterinary Medicine · 42
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Effects of dietary essential oils on productive performance, blood lipid profile, enzyme activity and immunological response of broiler chickens
2016 · Sanja Popović, N. Puvača, et al. · Archiv für Geflügelkunde · 41
Spices and herbs in broilers nutrition: Effects of garlic (Allium sativumL.) on broiler chicken production
2015 · N. Puvača, D. Ljubojević, et al. · World s Poultry Science Journal · 36
Influence of Different Tetracycline Antimicrobial Therapy of Mycoplasma (Mycoplasma synoviae) in Laying Hens Compared to Tea Tree Essential Oil on Table Egg Quality and Antibiotic Residues
2020 · Nikola Puvača, Erinda Lika, et al. · Foods · 35
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Pros and Cons of Dietary Vitamin A and Its Precursors in Poultry Health and Production: A Comprehensive Review
2023 · Rifat Ullah Khan, Aamir Khan, et al. · Antioxidants · 34
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Use of Tea Tree Essential Oil (Melaleuca alternifolia) in Laying Hen’s Nutrition on Performance and Egg Fatty Acid Profile as a Promising Sustainable Organic Agricultural Tool
2020 · Nikola Puvača, Erinda Lika, et al. · Sustainability · 33
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Selenium in poultry nutrition and its effect on meat quality
2011 · N. Puvača, V. Stanaćev · World s Poultry Science Journal · 32
Food Safety Policy in the European Union
2022 · Jelena Vapa Tankosić, Nikola Puvača, et al. · Journal of Agronomy Technology and Engineering Management (JATEM) · 31
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Resistance to tetracycline inEscherichia coliisolates from poultry meat: epidemiology, policy and perspective
2017 · D. Ljubojević, M. Pelić, et al. · World s Poultry Science Journal · 31
Works count: 176
Citation count: 3,001
H-index: 28
I10-index: 76
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