Get started
Author

Shatha A. Allaith

Observed names: S A Allaith, S. A. Allaith, Shath A. Allaith
ORCID: 0000-0002-5227-0833
Observed ORCID: 0000-0002-5227-0833
OpenAlex ID: A5082760117
Screening and Molecular Identification of Lactic Acid Bacteria Producing β-Glucan in Boza and Cider
2022 · Shatha A. Allaith, Mohamed E. Abdel-aziz, et al. · Fermentation · 32
PDF
The biological activities of seeds extracts for fenugreek and black cumin and its inhibitory influences towards some pathogens
2018 · Khanssa A. Shaheed, Manal A. Alsirraj, et al. · Iraq Medical Journal · 6
Identification of Pistacia vera and Prunus amygdalus Batsch seed oils using GC-MS as useful methodology for chemical classification
2019 · S A Allaith, D F Alfekaik, et al. · IOP Conference Series Earth and Environmental Science · 4
PDF
Improved Exopolysaccharide Production from Lacticaseibacillus Paracasei SH6 Using Mutagen EMS
2025 · Marwa R. Ali, Zaid Akram Thabit, et al. · Journal of Contemporary Medical Sciences · 2
Profiling of the Lactic Acid Bacteria Communities in Cow Milk based on 16S rRNA
2025 · Hind F. Al-shammary, Baraa Salam Al-Sultani, et al. · Asian Journal of Dairy and Food Research · 1
PDF
Comparative Optimization of Culture Media for Enhanced β‐Glucan Production by Limosilactobacillus fermentum SH2 ( MW897962 ) and Its Bioactivity Assessment
2025 · Tarek Gamal Abedelmaksoud, Shatha A. Allaith, et al. · Food Science & Nutrition · 1
Genotyping and Hemolytic Characterization of Pathogenic Bacteria From Some Raw and Cooked Foods
2018 · S. A. Allaith · IRAQI JOURNAL OF AGRICULTURAL SCIENCES · 1
PDF
Antibiofilm activity of Limosilactobacillus fermentum SH2 and Lactococcus lactis extracts against strains of methicillin-resistant Staphylococcus aureus, Staphylococcus hominis SH7, and Pseudomonas aeruginosa
2026 · Shatha A. Allaith, Zaid Akram Thabit, et al. · Molecular Biology Reports
Molecular Diagnosis of Salt Stress Tolerance Genes in Some Vicia faba L. Genotypes
2025 · Ali Nadhim Farhood, Auday Hamid Taha, et al. · IOP Conference Series Earth and Environmental Science
Study of amino acids content and Functional properties of protein isolate of chickpea (Cicer arientum L)
2016 · Manal A. Alssirag, Zainab A. Hadi, et al. · Journal of Kerbala for Agricultural Sciences
PDF
Works count: 10
Citation count: 47
H-index: 3
I10-index: 1
Year
Topic
Type