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Shefali Tripathi

Observed name: Tripathi Shefali
ORCID: 0009-0006-9533-2922
Observed ORCID: 0009-0006-9533-2922
OpenAlex ID: A5083347305
Ultraviolet Blocking Films for Food Packaging Applications
2023 · Shefali Tripathi, Lokesh Kumar, et al. · Food and Bioprocess Technology · 113
Recent Advances in the Carotenoids Added to Food Packaging Films: A Review
2023 · Swarup Roy, Ram Kumar Deshmukh, et al. · Foods · 59
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UV- shielding and antioxidant properties of chitosan film impregnated with Acacia catechu modified with calcium carbonate for food packaging
2023 · Shefali Tripathi, Pradeep Kumar, et al. · International Journal of Biological Macromolecules · 43
Novel ethylene scavenger based on sillimanite and bentonite clay for packaging applications: A sustainable alternative for preservation of fresh produce
2024 · Pradeep Kumar, Shefali Tripathi, et al. · Sustainable Chemistry and Pharmacy · 30
Review: clay-based ethylene scavengers for sustainable active packaging applications
2024 · Pradeep Kumar, Ram Kumar Deshmukh, et al. · Journal of Materials Science · 21
Effect of kefiran- guar gum-based edible coating infused with Murraya koenigii berry extract on quality of button mushroom (Agaricus bisporus) during postharvest storage
2024 · Tejaswini Dhanaji Patil, Shefali Tripathi, et al. · Journal of Food Measurement & Characterization · 18
Emerging smart packaging materials and technologies for ethylene detection and freshness monitoring in fresh produce
2025 · Pradeep Kumar, Shefali Tripathi, et al. · Sustainable Food Technology · 13
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Functionalization of sugarcane bagasse–based paper with amla pomace/titanium dioxide nanoparticles providing antimicrobial protection for food safety
2023 · Prachi Jain, Shefali Tripathi, et al. · Biomass Conversion and Biorefinery · 13
Development and characterization of edible films and coatings from Butea monosperma and guar gum for prolonging tomato freshness
2025 · Md Salman Rashid, Ram Kumar Deshmukh, et al. · International Journal of Biological Macromolecules · 12
Innovative strategies to improve the properties of paper with bio-sourced material and its application in food packaging: a review
2024 · Pradeep Kumar, Anand Kishore, et al. · Biomass Conversion and Biorefinery · 12
Ethylene scavenging properties from halloysite nanotubes loaded natural rubber latex/butyl stearate coating on paper for food packaging application
2024 · Armaanjot Singh, Pradeep Kumar, et al. · Industrial Crops and Products · 12
Valorization of cactus biomass to manufacture sustainable packaging films: moisture sorption behavior and influence of citric acid as crosslinking agent
2023 · Lokesh Kumar, Shefali Tripathi, et al. · Biomass Conversion and Biorefinery · 10
Mucilage-based composites films and coatings for food packaging application: A review
2025 · Ram Kumar Deshmukh, Shefali Tripathi, et al. · International Journal of Biological Macromolecules · 9
Enhanced heat sealability and barrier performance of guar gum/polyvinyl alcohol based on biocomposite film reinforced with micro-fibrillated cellulose for packaging application
2025 · Ram Kumar Deshmukh, Shefali Tripathi, et al. · Polymer Bulletin · 7
Recent Development in Edible Inks for Food Printing and Packaging Applications: A Review
2024 · Laxmi Sapkal, Shefali Tripathi, et al. · Current Food Science and Technology Reports · 5
Ethylene Scavenging and Antioxidant Activity of Agro‐Waste‐Enriched Kappa‐Carrageenan Biofilms for Active Packaging of Fresh Broccoli
2026 · Esha Trivedi, Shefali Tripathi, et al. · Packaging Technology and Science · 4
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Recent Trends in Films and Gases for Modified Atmosphere Packaging of Fresh Produce
2024 · Shefali Tripathi, Lokman Hakim, et al. · Apple Academic Press eBooks · 3
A Comprehensive Review of Bio‐Based Edible Cutlery (Cups, Bowls, and Spoons) for Food and Beverage Serving Applications
2025 · Bhushan P. Meshram, Tejaswini Dhanaji Patil, et al. · Comprehensive Reviews in Food Science and Food Safety · 2
Printable and flexible electronics for smart packaging applications: status, challenges, and opportunities
2025 · Shefali Tripathi, Samiksha Bisht, et al. · Journal of Materials Science Materials in Electronics · 2
Food Processing Waste as a Resource for Sustainable Active Food Packaging Applications: A Review
2026 · Esha Trivedi, Shefali Tripathi, et al. · Current Food Science and Technology Reports · 1
Synergistic UV blocking via polyphenols and cellulose nanocrystals 3D structure in chitosan films reinforced with Acacia catechu and their application in postharvest preservation of fresh red plums
2026 · Shefali Tripathi, Esha Trivedi, et al. · Bioresource Technology Reports · 1
A Comparative Study on the Sustainable Management of Phenolic Content and Antioxidant Residues from Waste Tamarind and Litchi Shells through Optimized Extraction Methods
2024 · Ram Kumar Deshmukh, Shefali Tripathi, et al. · ACS Sustainable Resource Management · 1
Biowastes as a source of extracting chitin and chitosan for biomedical applications
2020 · Yadav Neha, Yinaganti Aditya, et al. · Reciklaza i odrzivi razvoj · 1
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Rod-like structure and thermally stable cellulose nanocrystals derived from Eleocharis dulis for food packaging applications
2026 · Shefali Tripathi, Ram Kumar Deshmukh, et al. · Journal of Food Measurement & Characterization
Acanthocereus tetragonus mucilage and hydroxypropyl methyl cellulose-based biofilm for packaging applications: a sustainable alternatives to single use plastic
2026 · Anil C. Ranveer, Bhushan Meshram, et al. · Journal of Food Measurement & Characterization
Works count: 31
Citation count: 392
H-index: 11
I10-index: 12
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