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Qinghua Yang

Mechanisms Regulating the Dynamics of Photosynthesis Under Abiotic Stresses
2021 · Izhar Muhammad, Abdullah Shalmani, et al. · Frontiers in Plant Science · 481
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Isolation and characterization of starch from light yellow, orange, and purple sweet potatoes
2020 · Honglu Wang, Qinghua Yang, et al. · International Journal of Biological Macromolecules · 114
Functional and physicochemical properties of flours and starches from different tuber crops
2020 · Honglu Wang, Qinghua Yang, et al. · International Journal of Biological Macromolecules · 112
Comparison of physicochemical properties and cooking edibility of waxy and non-waxy proso millet ( Panicum miliaceum L.)
2018 · Qinghua Yang, Panpan Zhang, et al. · Food Chemistry · 112
Analysis of Flavonoid Metabolites in Buckwheat Leaves Using UPLC-ESI-MS/MS
2019 · Jing Li, Pu Yang, et al. · Molecules · 91
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Effects of germination on the physicochemical, nutritional and in vitro digestion characteristics of flours from waxy and nonwaxy proso millet, common buckwheat and pea
2020 · Qinghua Yang, Yan Luo, et al. · Innovative Food Science & Emerging Technologies · 78
Exogenous γ-aminobutyric acid (GABA) improves salt-inhibited nitrogen metabolism and the anaplerotic reaction of the tricarboxylic acid cycle by regulating GABA-shunt metabolism in maize seedlings
2023 · Yongchao Wang, Hongzhang Cao, et al. · Ecotoxicology and Environmental Safety · 70
Comparison of structural and physicochemical properties of starches from five coarse grains
2019 · Qinghua Yang, Weili Zhang, et al. · Food Chemistry · 69
Effects of nitrogen level on the physicochemical properties of Tartary buckwheat (Fagopyrum tataricum (L.) Gaertn.) starch
2019 · Weili Zhang, Qinghua Yang, et al. · International Journal of Biological Macromolecules · 67
Comparative metabolomics reveals differences in flavonoid metabolites among different coloured buckwheat flowers
2019 · Jing Li, Md. Shakhawat Hossain, et al. · Journal of Food Composition and Analysis · 65
Physicochemical Properties of Starches in Proso (Non-Waxy and Waxy) and Foxtail Millets (Non-Waxy and Waxy)
2019 · Qinghua Yang, Weili Zhang, et al. · Molecules · 64
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Characterization and interactions of spoilage of Pseudomonas fragi C6 and Brochothrix thermosphacta S5 in chilled pork based on LC-MS/MS and screening of potential spoilage biomarkers
2024 · Zhonglian Zhou, Fangqi Ren, et al. · Food Chemistry · 56
Improving the Functionality of Proso Millet Protein and Its Potential as a Functional Food Ingredient by Applying Nitrogen Fertiliser
2021 · Honglu Wang, Dongmei Li, et al. · Foods · 53
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Comparative analysis of drought-responsive physiological and transcriptome in broomcorn millet (Panicum miliaceum L.) genotypes with contrasting drought tolerance
2022 · Yuhao Yuan, Long Liu, et al. · Industrial Crops and Products · 51
Comparative study on the effects of buckwheat by roasting: Antioxidant properties, nutrients, pasting, and thermal properties
2020 · Qian Ma, Yue Zhao, et al. · Journal of Cereal Science · 47
Analysis of synthesis, accumulation and physicochemical properties of Tartary buckwheat starches affected by nitrogen fertilizer
2021 · Licheng Gao, Meijuan Xia, et al. · Carbohydrate Polymers · 46
A comparative study: Functional, thermal and digestive properties of cereal and leguminous proteins in ten crop varieties
2023 · Xiaoying Xu, Jincai Tao, et al. · LWT · 40
Proso millet (Panicum miliaceum L.): A potential crop to meet demand scenario for sustainable saline agriculture
2021 · Yuhao Yuan, Chunjuan Liu, et al. · Journal of Environmental Management · 37
Transcriptome analysis reveals the mechanism associated with dynamic changes in fatty acid and phytosterol content in foxtail millet (Setaria italica) during seed development
2021 · Yuhao Yuan, Chunjuan Liu, et al. · Food Research International · 34
A Sequence Variation in GmBADH2 Enhances Soybean Aroma and Is a Functional Marker for Improving Soybean Flavor
2022 · Linlin Qian, Hangxia Jin, et al. · International Journal of Molecular Sciences · 33
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Physicochemical properties and in vitro digestibility of tartary buckwheat starch modified by heat moisture treatment: A comparative study
2021 · Ferdinand Uzizerimana, Ke Dang, et al. · NFS Journal · 31
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Effects of phosphate fertiliser on the physicochemical properties of Tartary buckwheat (Fagopyrum tataricum (L.) Gaertn.) starch
2019 · Weili Zhang, Qinghua Yang, et al. · Food Chemistry · 30
Effects of selenium (Se) uptake on plant growth and yield in common buckwheat (Fagopyrum esculentum Moench)
2023 · Jincai Tao, Jiajun Leng, et al. · Field Crops Research · 29
Genome-Wide Identification of DNA Binding with One Finger (Dof) Gene Family in Tartary Buckwheat (Fagopyrum tataricum) and Analysis of Its Expression Pattern after Exogenous Hormone Stimulation
2022 · Jing Li, Yuchuan Zhang, et al. · Biology · 29
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Cleaner production of proso millet (Panicum miliaceum L.) in salt-stressed environment using re-watering: From leaf structural alleviations to multi-omics responses
2021 · Yuhao Yuan, Jiajia Liu, et al. · Journal of Cleaner Production · 28
Works count: 88
Citation count: 2,362
H-index: 26
I10-index: 48
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