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Angelo Baccelloni

Observed names: ANGELO BACCELLONI, BACCELLONI, ANGELO, Baccelloni Angelo, Baccelloni angelo, Baccelloni, Angelo, angelo baccelloni
ORCID: 0000-0002-8064-103X
Observed ORCID: 0000-0002-8064-103X
OpenAlex ID: A5083901704
A cross-country experimental study on consumers’ subjective understanding and liking on front-of-pack nutrition labels
2021 · Marco Francesco Mazzù, Simona Romani, et al. · International Journal of Food Sciences and Nutrition · 56
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The role of trust and algorithms in consumers’ front-of-pack labels acceptance: a cross-country investigation
2022 · Marco Francesco Mazzù, Angelo Baccelloni, et al. · European Journal of Marketing · 40
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Measuring the Effect of Blockchain Extrinsic Cues on Consumers’ Perceived Flavor and Healthiness: A Cross-Country Analysis
2021 · Marco Francesco Mazzù, Veronica Marozzo, et al. · Foods · 33
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Introducing the Front-Of-Pack Acceptance Model: the role of usefulness and ease of use in European consumers’ acceptance of Front-Of-Pack Labels
2021 · Marco Francesco Mazzù, Simona Romani, et al. · International Journal of Food Sciences and Nutrition · 28
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The impact of humans vs. AI recommendation on consumer reactions to products exposure
2025 · Marco Francesco Mazzù, Alberto Andria, et al. · Electronic Commerce Research · 25
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The effects of combining front‐of‐pack nutritional labels on consumers' subjective understanding, trust, and preferences
2023 · Marco Francesco Mazzù, Veronica Marozzo, et al. · Psychology and Marketing · 23
Blending digital and physical experiences in luxury wine hospitality: an experiential approach to technology integration
2025 · Chiara Bartoli, Angelo Baccelloni, et al. · British Food Journal · 22
Overcoming the blockchain technology credibility gap
2023 · Marco Francesco Mazzù, Rumen Pozharliev, et al. · Psychology and Marketing · 21
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Effects on Consumers’ Subjective Understanding and Liking of Front-of-Pack Nutrition Labels: A Study on Slovenian and Dutch Consumers
2021 · Angelo Baccelloni, Andrea Giambarresi, et al. · Foods · 20
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Uncovering the Effect of European Policy-Making Initiatives in Addressing Nutrition-Related Issues: A Systematic Literature Review and Bibliometric Analysis on Front-of-Pack Labels
2022 · Marco Francesco Mazzù, Angelo Baccelloni, et al. · Nutrients · 18
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Counteracting noncommunicable diseases with front-of-pack nutritional labels' informativeness: an inquiry into the effects on food acceptance and portions selection
2023 · Marco Francesco Mazzù, Angelo Baccelloni, et al. · British Food Journal · 15
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Improving the understanding of key nutritional elements to support healthier and more informed food choices: The effect of front-of-pack label bundles
2022 · Marco Francesco Mazzù, Simona Romani, et al. · Nutrition · 14
A 20-Country Comparative Assessment of the Effectiveness of Nutri-Score vs. NutrInform Battery Front-of-Pack Nutritional Labels on Consumer Subjective Understanding and Liking
2023 · Jun He, Marco Francesco Mazzù, et al. · Nutrients · 12
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Small and medium enterprises meet the metaverse. A study of the wine industry
2024 · Chiara Bartoli, Angelo Baccelloni, et al. · The International Journal of Entrepreneurship and Innovation · 11
Unveiling the impact of front-of-pack nutritional labels in conflicting nutrition information – A congruity perspective on olive oil
2024 · Marco Francesco Mazzù, Jun He, et al. · Food Quality and Preference · 11
Injecting trust in consumer purchase intention through blockchain: evidences from the food supply chain
2022 · Marco Francesco Mazzù, Angelo Baccelloni, et al. · Italian Journal of Marketing · 10
Too Narrow to Help? Unveiling How Recommendation Agents’ Specialization Impacts User Choices
2025 · Angelo Baccelloni, Matteo De Angelis, et al. · Journal of Interactive Marketing · 9
Uncovering the role of weak ties in implicit networks of influence: a network analysis on recommendation algorithms’ neighborhood
2025 · Angelo Baccelloni, Marco Francesco Mazzú, et al. · European Journal of Marketing · 3
The rise of the ultra-processed foods paradigm: a systematic review of its expansion into nutritional labelling, consumer response and food policy
2026 · Marco Francesco Mazzù, Angelo Baccelloni, et al. · British Food Journal
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Front-of-Pack Nutritional Labels as retail demand cues: Evidence from five voluntary-labeling markets
2026 · Marco Francesco Mazzù, Alessandro Casadei, et al. · Journal of Retailing and Consumer Services
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La fibra ottica: il fondamento invisibile dell’innovazione digitale del XXI secolo. Evidenze in letteratura
2026 · Angelo Baccelloni, Chiara Bartoli, et al. · IRIS - Institutional Research Information System (Libera Università Internazionale degli Studi Sociali Guido Carli)
When Informational Policies Become Retail Assets: How Voluntary Front-of-Pack Nutrition Labels Build Trust and Loyalty in Retail
2026 · Marco Francesco Mazzù, Angelo Baccelloni, et al. · SSRN Electronic Journal
Consumer-Brand Relationship in the Age of Recommender Systems: Knowledge, Legacy and Guilt
2026 · veronica frattali, marco francesco mazzù, et al. · IRIS - Institutional Research Information System (Libera Università Internazionale degli Studi Sociali Guido Carli)
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Decoding Luxury Fatigue: How Authenticity, Exclusivity, and Quiet Luxury Shape Consumer Disengagement
2026 · giulia carpita, marco francesco mazzu, et al. · IRIS - Institutional Research Information System (Libera Università Internazionale degli Studi Sociali Guido Carli)
Directive vs. Non-Directive Front-of-Pack Nutritional Labels: Evidence on Healthiness Perceptions and Purchase Intentions from Private Label and National Brands in Poland
2026 · alessandro casadei, marco francesco mazzù, et al. · IRIS - Institutional Research Information System (Libera Università Internazionale degli Studi Sociali Guido Carli)
Works count: 61
Citation count: 372
H-index: 12
I10-index: 16
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