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Antonia S. Gounadaki

Observed names: A Gounadaki, A. Gounadaki, A. S. Gounadaki, A.S. Gounadaki, Antonia Gounadaki, Antonia Gounadakic, Gounadaki A.S.,, Gounadaki, A, Gounadaki, A.S., Gounadaki, Antonia, Αντωνία Γουναδάκη
ORCID: 0000-0003-3692-7409
Observed ORCID: 0000-0003-3692-7409
OpenAlex ID: A5084052824
Efficiency of different sanitation methods on Listeria monocytogenes biofilms formed under various environmental conditions
2010 · Charalambia-Eirini A. Belessi, Antonia S. Gounadaki, et al. · International Journal of Food Microbiology · 112
Microbial ecology of food contact surfaces and products of small-scale facilities producing traditional sausages
2007 · Antonia S. Gounadaki, Panagiotis N. Skandamis, et al. · Food Microbiology · 111
Study of the effect of lethal and sublethal pH and aw stresses on the inactivation or growth of Listeria monocytogenes and Salmonella Typhimurium
2009 · Alexandros Tiganitas, Nikoleta Zeaki, et al. · International Journal of Food Microbiology · 99
Organic acids for control of Salmonellain different feed materials
2013 · Sevinc Koyuncu, Mats Gunnar Andersson, et al. · BMC Veterinary Research · 81
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Listeria monocytogenes Attachment to and Detachment from Stainless Steel Surfaces in a Simulated Dairy Processing Environment
2009 · Sofia Poimenidou, Charalambia A. Belessi, et al. · Applied and Environmental Microbiology · 64
Effect of wine-based marinades on the behavior of Salmonella Typhimurium and background flora in beef fillets
2013 · A. Nisiotou, N.G. Chorianopoulos, et al. · International Journal of Food Microbiology · 45
Effect of Packaging and Storage Temperature on the Survival of Listeria monocytogenes Inoculated Postprocessing on Sliced Salami
2007 · Antonia S. Gounadaki, Panagiotis N. Skandamis, et al. · Journal of Food Protection · 44
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Modelling Salmonella concentration throughout the pork supply chain by considering growth and survival in fluctuating conditions of temperature, pH and aw
2010 · Carmen Pin, Gaspar Avendaño-Perez, et al. · International Journal of Food Microbiology · 41
Dynamics of low (1–4 cells) vs high populations of Listeria monocytogenes and Salmonella Typhimurium in fresh-cut salads and their sterile liquid or solidified extracts
2012 · Stavros G. Manios, Nikolaos Konstantinidis, et al. · Food Control · 35
Adaptive acid tolerance response of Listeria monocytogenes strains under planktonic and immobilized growth conditions
2012 · Panagiotis N. Skandamis, Antonia S. Gounadaki, et al. · International Journal of Food Microbiology · 28
Evaluation of growth/no growth interface of Listeria monocytogenes growing on stainless steel surfaces, detached from biofilms or in suspension, in response to pH and NaCl
2010 · Charalambia-Eirini A. Belessi, Antonia S. Gounadaki, et al. · International Journal of Food Microbiology · 20
Modeling the Effect of Abrupt Acid and Osmotic Shifts within the Growth Region and across Growth Boundaries on Adaptation and Growth of Listeria monocytogenes
2010 · Y. Le Marc, P. N. Skandamis, et al. · Applied and Environmental Microbiology · 15
Listeria monocytogenes and Listeriosis
2007 · Panagiotis Skandamis, Antonia Gounadaki · Springer eBooks · 15
Adaptive Growth Responses of Listeria monocytogenes to Acid and Osmotic Shifts above and across the Growth Boundaries
2011 · C.-I.A. Belessi, Y. Le Marc, et al. · Journal of Food Protection · 9
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Plasmonic enhanced OLED efficiency upon silver-polyoxometalate core-shell nanoparticle integration into the hole injection/transport layer
2024 · Zoi Georgiopoulou, Apostolis Verykios, et al. · Scientific Reports · 8
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Evaluation of microbiological quality of cooked or smoked turkey breast using Multispectral Imaging (MSI)
2024 · Maria Govari, Antonia S. Gounadaki, et al. · Food Control · 4
Deterministic and stochastic behaviour of L. monocytogenes suspended cells or detached from stainless steel surfaces during cheese manufacture
2010 · C Belessi, A Gounadaki, et al. · ORBi (University of Liège)
Παρουσία και συμπεριφορά της Listeria monocytogenes σε παραδοσιακά αλλαντικά ζύμωσης
2008 · Αντωνία Γουναδάκη
Works count: 24
Citation count: 731
H-index: 13
I10-index: 13
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