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Christelle Pihen
Institution:
Universidad de las Américas Puebla
Observed institution:
Universidad de las Américas Puebla
ORCID:
0000-0003-2756-6269
Observed ORCID:
0000-0003-2756-6269
OpenAlex ID:
A5084140089
Performance of UV-LED and UV-C treatments for the inactivation of Escherichia coli ATCC 25922 in food model solutions: Influence of optical and physical sample characteristics
2023
·
Christelle Pihen
, Emma Mani-López
, et al.
·
Innovative Food Science & Emerging Technologies
·
26
Effect of UV LED and Pulsed Light Treatments on Polyphenol Oxidase Activity and Escherichia coli Inactivation in Apple Juice
2024
·
Christelle Pihen
, Aurelio López-Malo
, et al.
·
Journal of Agricultural and Food Chemistry
·
21
Modeling non‐isothermal pathogen inactivation during liquid foods processing by pulsed light technology
2024
·
Christelle Pihen
, Emma Mani‐López
, et al.
·
Journal of Food Process Engineering
·
6
PDF
Microbial Food Safety Through Emerging Technologies Based on Ultraviolet Light for Liquid Food Processing
2024
·
Christelle Pihen
, María J. Paris
, et al.
·
Springer eBooks
·
4
Distance-driven precision in total dosage during liquid food treatment by pulsed light: enhancing estimation by temperature and color corrections
2024
·
Christelle Pihen
, J. Horacio Espinoza-Rodríguez
, et al.
·
Journal of Food Measurement & Characterization
·
1
Pulsed Electric Fields as a Cutting-Edge Solution to Ensure the Safety of Pineapple Juice: Targeting Escherichia coli O157:H7 and Listeria monocytogenes 5672
2026
·
Christelle Pihen
, Jorge Sanz
, et al.
·
ACS Food Science & Technology
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Works count:
6
Citation count:
58
H-index:
4
I10-index:
2
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