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Xinyi Han

Effect of static magnetic field extended supercooling preservation on beef quality
2021 · Hengxun Lin, Songsong Zhao, et al. · Food Chemistry · 109
Paecilomyces variotii extracts (ZNC) enhance plant immunity and promote plant growth
2019 · Chongchong Lu, Haifeng Liu, et al. · Plant and Soil · 86
Shelf-life prediction model of fresh-cut potato at different storage temperatures
2021 · Songsong Zhao, Xinyi Han, et al. · Journal of Food Engineering · 65
TRMT1L-catalyzed m22G27 on tyrosine tRNA is required for efficient mRNA translation and cell survival under oxidative stress
2025 · Sseu-Pei Hwang, Han Liao, et al. · Cell Reports · 18
Effect of alternating magnetic field on ice crystal nucleation and its application for near-freezing temperature storage of grapes
2024 · Hong Jiang, Songsong Zhao, et al. · Journal of Future Foods · 16
Antimicrobial Activity and Antibiofilm Potential of Coenzyme Q0 against Salmonella Typhimurium
2021 · Zhuokai Yang, Xiaoyu Ma, et al. · Foods · 16
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Static Magnetic Field-Assisted Water Pre-cooling Technology: Analysis and Evaluation of Cherries Postharvest Quality
2024 · Songsong Zhao, Hong Jiang, et al. · Food and Bioprocess Technology · 8
Retracted: Different effects of continuous and intermittent alternative magnetic field on inhibiting chilling injury of bananas
2021 · Songsong Zhao, Xinyi Han, et al. · Journal of Food Process Engineering · 7
Increased expression of keratin 17 in oral lichen planus and its correlation with disease severity
2024 · Xinyi Han, Ran Zhao, et al. · Journal of Dental Sciences · 2
Fabricating a high internal phase-like emulsion using aggregated rice bran protein modified by ultrasound-assisted protein-glutaminase deamidation
2026 · Lu Zhang, Xinyi Han, et al. · Food Hydrocolloids
Inhibitory Effect of Cinnamaldehyde on Mango Anthracnose and Its Application of Incorporating with Wax
2020 · MI Jia-qi, Xiaohan Wang, et al. · 食品工业科技
Works count: 11
Citation count: 326
H-index: 7
I10-index: 6
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