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O.E. Adedayo

Observed name: OtunOla Adedayo
Observed institution: Kwara State University
OpenAlex ID: A5085094708
Nutrients and antioxidants composition of complementary foods produced from brown local rice, soybean, and tiger nut supplemented with orange-fleshed sweet potato
2022 · O.E. Adedayo, O.O. Yisa, et al. · Journal of Dietitians Association of Nigeria · 2
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Formulation and assessment of nutrient contents of complementary foods from fermented, sprouted, and toasted maize-soybean blend
2022 · T.L. Ademulegun, T Alebiosu, et al. · Journal of Dietitians Association of Nigeria · 1
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Purification and Partial Characterization of Cellulase Produced by Aspergillus niger Cultured on Vitellaria paradoxa shells
2017 · Abdulhakeem Olarewaju Sulyman, Yusuf A Iyanda, et al. · Fountain Journal of Natural and Applied Sciences · 1
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Works count: 3
Citation count: 4
H-index: 1
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