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Author

Meriem Derouiche

Observed names: MERIEM DEROUICHE, Meriem Derouiche ép Belamri
OpenAlex ID: A5085539097
Physicochemical, microbiological characterization and proteolysis of Algerian traditionalBouhezzacheese prepared from goat’s raw milk
2019 · Hacène Medjoudj, Lamia Aouar, et al. · Analytical Letters · 8
Physicochemical, microbiological, and volatile characteristics of smen in relation to maturation conditions and storage containers
2026 · Asma Senoussi, Meriem Derouiche, et al. · International Dairy Journal
Effect of Thymus Numidicus Essential Oil on the Microbiological Characterizations, the Oxidative Stability and the Shelf Life of J'ben
2026 · OUAFA LAGHOUATI, FATIMA BOUKEZOULA, et al. · Assiut Veterinary Medical Journal/Maǧallaẗ Asyūṭ al-ṭibiyyaẗ al-baytariyyaẗ
Proteolysis and physicochemical characterisation of traditional 'Klila and Jben' cheeses of cow and goat milk
2024 · Hacène Medjoudj, Yasemin Gökçe, et al. · STUDIES IN ENGINEERING AND EXACT SCIENCES
Lipid profile, texture and sensory properties of Algerian traditional Bouhezza cheese made using raw goat’s milk
2024 · Hacène Medjoudj, Meriem Derouiche, et al. · Journal of Food Science and Technology
Lait et produits laitiers
2017 · Meriem Derouiche ép Belamri, Mohammed Nassereddine Zidoune
Effect of formaldehyde on saccharolytic bacteria
1992 · Meriem Derouiche ép Belamri, Loubna Fakhreddine, et al.
[Formalin effect on microflora of extraction juices]. [French]
1992 · Meriem Derouiche ép Belamri, M H Alaoui, et al.
Works count: 8
Citation count: 8
H-index: 1
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