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Mei‐Chin Mong

Observed names: M. C. Mong, MEI-CHIN MONG, Mei-Chin Mong, Mei-chin Mong, Mei‐chin Mong
Institution: Asia University
ORCID: 0000-0001-7051-2464
Observed ORCID: 0000-0001-7051-2464
OpenAlex ID: A5086197039
Anti‐glycative and anti‐inflammatory effects of caffeic acid and ellagic acid in kidney of diabetic mice
2009 · Che‐yi Chao, Mei‐chin Mong, et al. · Molecular Nutrition & Food Research · 226
Bioavailability, Distribution, and Antioxidative Effects of Selected Triterpenes in Mice
2012 · Mei-Chin Yin, Ming-Cheng Lin, et al. · Journal of Agricultural and Food Chemistry · 179
Anti-inflammatory and Antifibrotic Effects of Naringenin in Diabetic Mice
2011 · Shih-Jei Tsai, Chin-Shiu Huang, et al. · Journal of Agricultural and Food Chemistry · 140
Antioxidative and Anti‐Inflammatory Neuroprotective Effects of Astaxanthin and Canthaxanthin in Nerve Growth Factor Differentiated PC12 Cells
2009 · Kung‐chi Chan, Mei‐chin Mong, et al. · Journal of Food Science · 119
Erinacine A-Enriched Hericium erinaceus Mycelium Produces Antidepressant-Like Effects through Modulating BDNF/PI3K/Akt/GSK-3β Signaling in Mice
2018 · Chun-Hung Chiu, Charng-Cherng Chyau, et al. · International Journal of Molecular Sciences · 115
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Histidine and carnosine alleviated hepatic steatosis in mice consumed high saturated fat diet
2010 · Mei-chin Mong, Che-yi Chao, et al. · European Journal of Pharmacology · 110
Antiangiogenic Potential of Three Triterpenic Acids in Human Liver Cancer Cells
2010 · Chun-Che Lin, Chun-Yin Huang, et al. · Journal of Agricultural and Food Chemistry · 107
Antibacterial effects and action modes of asiatic acid
2015 · Wen-hu Liu, Te-Chung Liu, et al. · Biomedicine · 62
Asiatic acid and maslinic acid attenuated kainic acid-induced seizure through decreasing hippocampal inflammatory and oxidative stress
2017 · Zhi-hong Wang, Mei-chin Mong, et al. · Epilepsy Research · 59
Polysaccharide extract of Cordyceps sobolifera attenuates renal injury in endotoxemic rats
2014 · Chun-Hung Chiu, Charng-Cherng Chyau, et al. · Food and Chemical Toxicology · 50
Effects of Protocatechuic Acid on Trans Fat Induced Hepatic Steatosis in Mice
2010 · Wen-Hu Liu, Chun-Che Lin, et al. · Journal of Agricultural and Food Chemistry · 47
Nuclear Factor κB-Dependent Anti-inflammatory Effects of s-Allyl Cysteine and s-Propyl Cysteine in Kidney of Diabetic Mice
2012 · Mei-chin Mong, Mei-chin Yin · Journal of Agricultural and Food Chemistry · 45
Three pentacyclic triterpenes protect H9c2 cardiomyoblast cells against high-glucose-induced injury
2014 · C. Y. Chan, M. C. Mong, et al. · Free Radical Research · 32
Maslinic Acid Protected PC12 Cells Differentiated by Nerve Growth Factor against β-Amyloid-Induced Apoptosis
2015 · Yu-wan Yang, Chia-wen Tsai, et al. · Journal of Agricultural and Food Chemistry · 29
Novel Contribution of Long Non-coding RNAMEG3Genotype to Prediction of Childhood Leukemia Risk
2021 · JEN-SHENG PEI, WEN-SHIN CHANG, et al. · Cancer Genomics & Proteomics · 26
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Aqueous and Ethanol Extracts of Daylily Flower ( Hemerocallis fulva L.) Protect HUVE Cells Against High Glucose
2018 · Wen‐Tzu Wu, Mei‐chin Mong, et al. · Journal of Food Science · 23
s-Ethyl Cysteine and s-Propyl Cysteine Alleviate β-Amyloid Induced Cytotoxicity in Nerve Growth Factor Differentiated PC12 Cells
2010 · Shih-Jei Tsai, Chia-Yu Lin, et al. · Journal of Agricultural and Food Chemistry · 20
Aqueous Extract of Gynura Bicolor Attenuated Hepatic Steatosis, Glycative, Oxidative, and Inflammatory Injury Induced by Chronic Ethanol Consumption in Mice
2017 · Mei‐chin Yin, Zhi‐hong Wang, et al. · Journal of Food Science · 18
Anti-apoptotic and anti-glycative effects of asiatic acid in the brain of d -galactose treated mice
2014 · Pei-chun Chao, Mei-chin Yin, et al. · Food & Function · 18
Significant Association of Cyclin D1 Promoter Genotypes With Asthma Susceptibility in Taiwan
2021 · CHIA-HSIANG LI, KUO-LIANG CHIU, et al. · In Vivo · 16
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Anti‐Diabetic Effects of Gynura Bicolor Aqueous Extract in Mice
2019 · Pei‐ying Pai, Mei‐chin Mong, et al. · Journal of Food Science · 16
Aqueous extract prepared from steamed red amaranth ( Amaranthus gangeticus L.) leaves protected human lens cells against high glucose induced glycative and oxidative stress
2021 · Li‐Wei Hsiao, Gregory J. Tsay, et al. · Journal of Food Science · 15
Phytochemical profiles and anti-diabetic benefits of two edible Amaranthus species
2020 · Ya-Chen Yang, Mei-Chin Mong, et al. · CyTA - Journal of Food · 13
RETRACTED: Advanced Glycation End-Products Enhance Lung Cancer Cell Invasion and Migration
2016 · Te-Chun Hsia, Mei-Chin Yin, et al. · International Journal of Molecular Sciences · 13
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Crude ethanol extracts from grape seeds and peels exhibit anti-tyrosinase activity.
2013 · Cheng-Kuang Hsu, Su-Tze Chou, et al. · PubMed · 12
Works count: 69
Citation count: 1,687
H-index: 18
I10-index: 32
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