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Sermet Ayman
Observed names:
S. Ayman,
Sermet AYMAN
Institution:
Kahramanmaraş Sütçü İmam University
Observed institution:
Kahramanmaraş Sütçü İmam University
ORCID:
0000-0002-7521-8712
Observed ORCID:
0000-0002-7521-8712
OpenAlex ID:
A5086612403
Health promoting benefits of postbiotics produced by lactic acid bacteria: Exopolysaccharide
2022
·
Yekta GEZGİNÇ
, Tuğba KARABEKMEZ-ERDEM
, et al.
·
Biotech Studies
·
44
Metagenomics and volatile profile of Turkish artisanal Tulum cheese microbiota
2021
·
Yekta Gezginc
, Tuğba Karabekmez-Erdem
, et al.
·
Food Bioscience
·
28
Exopolysaccharides from Lactic Acid Bacteria: A Review on Functions, Biosynthesis and Applications in Food Industry
2023
·
Tuğba Karabekmez Erdem
, Hazel Dilşad Tatar
, et al.
·
Turkish Journal of Agriculture - Food Science and Technology
·
9
PDF
Valorization of whey-based media for exopolysaccharide production from S. thermophilus and characterization of the produced exopolysaccharide
2025
·
Tuğba Karabekmez Erdem
, Sermet Ayman
, et al.
·
Journal of Food Measurement & Characterization
·
1
Use of molecular methods for the identification of yeast species isolated from fermentations of table olives produced traditionally in Kahramanmaraş
2023
·
S. Ayman
, Y. Gezginc
·
Grasas y Aceites
·
1
PDF
TULUM PEYNİRİNDEN Lactobacillus plantarum VE Lactobacillus paracasei İZOLASYONU, TANIMLANMASI VE ANTİBİYOTİK DİRENÇLİLİK ÖZELLİKLERİNİN BELİRLENMESİ
2022
·
Gül KÜÇÜKÖNDER
, Tuğba ERDEM
, et al.
·
Kahramanmaraş Sütçü İmam Üniversitesi Mühendislik Bilimleri Dergisi
·
1
PDF
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Works count:
6
Citation count:
84
H-index:
3
I10-index:
2
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