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K.G. Rashmi

Unveiling the Health Benefits of Prebiotics: A Comprehensive Review
2024 · Anuradha Kumari, Rashmi K. G., et al. · Indian Journal of Microbiology · 28
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Non-thermal Processing of Dairy Foods
2020 · K. G. Rashmi, Aswin S. Warrier · Springer eBooks · 4
Standardisation of encapsulation of iron fortified whey protein concentrate using alginate hydrogel
2025 · Farhana PH, Smitha J Lukose, et al. · International Journal of Advanced Biochemistry Research · 1
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Effect of vacuum packaging on the physicochemical and shelf life attributes of herbal paneer spread
2023 · P.S. Snigdha, Dinker Singh, et al. · Journal of Veterinary and Animal Sciences · 1
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Development of Amla Whey Drink
2011 · K.G. Rashmi · 1
Effect of storage conditions on sensory profile of soy-fortified shrikhand
2026 · Dinker Singh, K.G. Rashmi, et al. · Journal of Veterinary and Animal Sciences
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Impact of milk fat concentration and storage on the antioxidant activity of Triphala Ghrita
2025 · Jameela Basheer, Divya KB, et al. · International Journal of Agriculture and Food Science
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Consumer preference and perception toward functional banana chips with reduced fat
2025 · Sinu P, Divya KB, et al. · International Journal of Agriculture and Food Science
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Storage-induced changes in the physicochemical characteristics of soy-fortified shrikhand
2024 · Dinker Singh, K.G. Rashmi · Journal of Veterinary and Animal Sciences
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Optimization of green gram pumpkin peda by response surface methodology
2023 · Fousiya Ibrahim, Rashmi KG · International Journal of Statistics and Applied Mathematics
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Development of Vitamin C enriched Amla Whey drink
2023 · K.G. Rashmi, H.G. Ramachandra Rao · Journal of Veterinary and Animal Sciences
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Studies on Hepatoprotective Property of Barringtonia acutangula L Gaertn
2012 · K.G. Rashmi · Shodhganga
Works count: 12
Citation count: 35
H-index: 2
I10-index: 1
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