Author

Fausto Scoppetta

Observed name: Scoppetta, Fausto

Institution: Azienda Unità Sanitaria Locale Umbria n. 2

Observed institutions: University of Perugia, Istituto Zooprofilattico Sperimentale dell'Umbria e delle Marche, Regione Umbria, Azienda Unità Sanitaria Locale Umbria n. 2

ORCID: 0009-0004-3619-4270

Observed ORCID: 0009-0004-3619-4270

OpenAlex ID: A5086851849

Plasma protein changes in horse after prolonged physical exercise: A proteomic study

2012 · Fausto Scoppetta, Micaela Tartaglia, et al. · Journal of Proteomics · 71

Gambling on putative biomarkers of osteoarthritis and osteochondrosis by equine synovial fluid proteomics

2012 · Elisabetta Chiaradia, Marco Pepe, et al. · Journal of Proteomics · 51

Ovine subclinical mastitis: Proteomic analysis of whey and milk fat globules unveils putative diagnostic biomarkers in milk

2013 · Elisabetta Chiaradia, Andrea Valiani, et al. · Journal of Proteomics · 39

Proteomic evaluation of sheep serum proteins

2012 · Elisabetta Chiaradia, Luca Avellini, et al. · BMC Veterinary Research · 36

Evaluation of antibiotic usage in swine reproduction farms in Umbria region based on the quantitative analysis of antimicrobial consumption

2017 · Fausto Scoppetta, Marco Sensi, et al. · Italian Journal of Food Safety · 12

Pharmaco-epidemiological evaluation of veterinary antimicrobial prescriptions for cattle, swine, small ruminants, poultry, rainbow trout, and food-producing horses in Umbria in 2014.

2018 · Fausto Scoppetta, Massimo Chiovoloni, et al. · Veterinaria italiana · 2

Qualitative survey on antibiotic use for mastitis and antibiotic residues in Umbrian dairy herds.

2016 · Fausto Scoppetta, Tatiana Pereira Cenci, et al. · Large animals review · 2

Co26 | All That Glitters Is Not Gold. Sometimes It Is Copper. Official Controls and Follow-up Actions on Maximum Residue Limit Breaches

2026 · Fausto Scoppetta · Italian Journal of Food Safety

C05 | The butterfly effect – how a birthday party in Umbria led to the accidental discovery of a bi-regional outbreak of salmonellosis

2025 · Fausto Scoppetta · Italian Journal of Food Safety

Challenges in the use of natural flavorings and labeling compliance in meat preparations in the Umbria region (central Italy)

2024 · Sara Di Bella, Raffaella Branciari, et al. · Italian Journal of Food Safety

Antibiotic consumption and resistance phenomena, a monitoring plan in sheep farms - Macerata district (Italy)

2016 · Fausto Scoppetta, Nicholas Aconiti Mandolini, et al.

A proteomic study of osteochondrosis: fragment chondrocytes analysis

2013 · Elisabetta Chiaradia, Andrea Scaloni, et al.

Subclinical mastitis cause to coagulase negative staphylococci in ewe: milk proteomic analysis

2012 · Elisabetta Chiaradia, Micaela Tartaglia, et al.

Effects of carvarol supplemented diet on orgnically farmed sea bass: biochemical and histopathological aspects

2012 · Luca Avellini, Micaela Tartaglia, et al.

Study of equine joint disease by using a proteomic approach.

2010 · Fausto Scoppetta, Micaela Tartaglia, et al.

Works count: 19

Citation count: 213

H-index: 5

I10-index: 5